FRIDAY SPECIALS

APPETIZER: WISCONSIN CHEESE CURDS 11.95 • Deep Fried Cheese Curds. Served with a side of ranch. 

BEEF STEAK SALAD 18.95 • Slices of grilled strip steak on top chopped mixed greens, chopped bacon, diced cucumbers, colby cheese and tomatoes. Served with a chipotle-ranch sauce. 

 TURKEY CLUB PANINI 15.95 • Roasted turkey, bacon, tomatoes, avocado, colby cheese and mayo pressed on panini bread. Served with fries and a pickle spear. 

ALL YOU CAN EAT FISH FRY $18.95 • Boston Cod, hand battered and deep fried to order. Served with fries, tartar sauce and hush puppies. Coleslaw by request. Refills apply to dine-in only. Please NO sharing! 

VILLAGE CHICKEN PASTA 16.95 • Char Grilled chicken breast sautéed with tomato and spinach cream sauce on a bed of Fettuccine pasta. 

SALMON PICO DE GALLO 18.95 • Fresh salmon topped with mozzarella cheese and Pico de Gallo served on a bed of spanish rice with the vegetable of the day. 

SPECIALS SERVED WITH HOUSE SALAD OR SOUP OF THE DAY • 

SOUP: Chicken Tuscany 

DESSERT: Gluten Free Lava Cake $5 

WINE: $8 Glass The Dude Pinot Noir 

DRINK: $5 Lime Tequila High Noon

MONDAY SPECIALS

 APPETIZER: BLT 6 PACK 13.95 — 6 little mini sandwiches, on slider rolls. 

COCONUT SHRIMP SALAD 16.95 — Gulf shrimp deep fried in a coconut batter on top of mixed greens with cucumbers and tomatoes. Served with a side of apricot sauce. 

POT ROAST SANDWICH 15.95 — Our tender slow cooked pot roast topped with mozzarella cheese and hot giardiniera. Served on a french roll with a side of french fries and gravy. 

TEXAS HOLD-EM BURGER 16.95 — A 10oz ground chuck burger topped with pepper-jack cheese, BBQ sauce and onion strings. Served with fries and pickle. Slaw upon request. 

BUFFALO FINGER CHEESY MACARONI PAN BAKE 16.95 — Our World Famous Buffalo style Chicken Fingers tossed with macaroni & cheese, then topped with bread crumbs, asiago cheese & baked to a golden brown. (No potato or vegetable) 

SPECIALS SERVED WITH SOUP OF THE DAY OR HOUSE SALAD — 

SOUP: Chicken Noodle | 

DESSERT: Gluten Free Chocolate Lava Cake $5 | 

BEER: $3 Miller or Coors Lite Drafts/Pitchers $8 | 

WINE: Half Priced Bottles | 

DRINK: $5 Blackberry Crown & Ginger Ale

FRIDAY SPECIALS

 APPETIZER: 5-LAYERED DIP 13.99 Layered with refried beans, cheese, pico, sour cream, guacamole, and garnished with tortilla chips. 

AVOCADO CHICKEN SALAD 15.99  A bed of mixed lettuce topped with grilled chicken, chopped bacon, cucumbers, avocado, tomatoes, and crunchy tortilla strips. Served with ranch dressing. 

STEAK FAJITA PITA 17.99 Marinated skirt steak served on a pita with grilled onions, peppers, lettuce, tomatoes, and Colby cheese with a side of salsa. Served with a rice and refried beans. 

ALL YOU CAN EAT FISH FRY 18.99 Boston Cod, hand battered and deep fried to order. Served with fries, tartar sauce and hush puppies. Coleslaw by request. Refills apply to dine-in only. Please NO sharing! 

CHICKEN JAMBALYA 16.99 Tender chunks of chicken sautéed with fresh vegetables, andouille sausage and spicy cajun rice. *While Supplies Last* 

SUMMER SALMON 18.99 A fresh salmon filet lightly seasoned and grilled to perfection. Served with a side of fruit and salad with your choice of dressing. Perfect light meal for summer

 SPECIALS SERVED WITH HOUSE SALAD OR SOUP OF THE DAY 

SOUP: Chicken Tortilla 

DESSERT: Lava Cake $6

 WINE: $6 Glass Lynfred Winery Moscato

 DRINK: $5 Lime Tequila High Noon

TUESDAY SPECIALS

 APPETIZER: CHILI SKINS … 11.99 Four Potato skins topped with our award winning chili, green onions, and Colby cheese. Served with a side of sour cream. 

CHICKEN SALAD PLATTER … 14.99 Our homemade chicken salad served with fruit and a side salad with your choice of dressing. 

CHICKEN FAJITA TACO SALAD … 16.99 A crispy tortilla shell filled with grilled chicken, sweet peppers, grilled onions, Colby cheese, Pico de Gallo, sour cream and guacamole. Served with a side of chipotle ranch dressing. 

MEAT LOAF PLATE … 13.99 Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last. 

GARLIC LEMON SALMON … 18.99 Fresh 8oz Salmon filet grilled to perfection then topped with lemon garlic butter. Served with vegetable and choice of potato. 

VTG STEAK PASTA … 18.99 Tender pieces of steak mixed together with tomatoes in a creamy spinach sauce. Served over fettuccine with a side of garlic bread. 

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD 

SOUP: Chicken Pinata 

DESSERT: Butter Cake $6 

BEER: Domestic Bottles $3.50 / Import Bottles $4 

DRINK: $5 Lime Tequila High Noon 

WINE: $6 Glass Vina Robles Petite Sirah

TUESDAY SPECIALS

 APPETIZER: BBQ CHICKEN POTATO SKINS … 10.99 Four potato skins topped with mozzarella cheese, BBQ chicken and red onion. Served with ranch dressing. 

BACON RANCH CHICKEN SANDWICH … 15.99 An 8oz chicken breast topped with pepper jack cheese, bacon, Parmesan onion strings & a side ranch dressing. Served with fries and pickle. 

MEAT LOAF PLATE … 13.99 Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last. 

EL PASO BURGER … 15.99 A ground chuck burger cooked to perfection. Topped with bacon, grilled onions, grilled peppers, pepper jack cheese and a jalapeno aioli. Served with fries and a pickle spear. 

CUCUMBER SUMMER SALMON … 18.99 Fresh salmon topped with our cucumber Bruschetta. Served with a Salad and fresh fruit. 

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD 

SOUP: Chicken Noodle 

DESSERT: Butter Cake $6 

BEER: Domestic Bottles $3.50 / Import Bottles $4 

WINE: Half Priced Bottles

MONDAY SPECIALS

 APPETIZER: CHICKEN FINGER QUESADILLA  12.99 A giant grilled flour tortilla, stuffed with chopped world famous chicken fingers, colby cheese, green onion & bacon. Served with a side of ranchero-salsa. 

CAJUN SALMON CAESAR SALAD 18.99 Salmon grilled with cajun spices on top of a bed of romaine lettuce tossed in Caesar dressing. 

PHILLY STEAK WRAP 15.99 Thin sliced steak, onions, mushrooms & mozzarella cheese wrapped in a flour tortilla. Served with a pickle and fries. 

CHIPOTLE AVOCADO BURGER 16.99 A 10 oz. burger topped with onion strings, pepper jack cheese and chipotle-avocado sauce. Served with fries. 

POTROAST STROGANOFF 18.99 Pot Roast sautéed with mushrooms, shallots, red wine, garlic, and brown gravy. Tossed with fettuccine pasta and topped with sour cream. 

SPECIALS SERVED WITH SOUP OF THE DAY OR HOUSE SALAD 

SOUP: Beef Barley | 

DESSERT: Butter Cake $6 | 

BEER: $3 Miller or Coors Lite Drafts / Pitchers $8 | 

WINE: Half Priced Bottles

WEDNESDAY SPECIALS

 WEDNESDAY SPECIALS 

APPETIZER- POTATO CHIP NACHOS 12.99 Homemade Potato Chips topped with Queso, olives, lettuce, tomatoes, jalapenos, and sour cream. Served with a side of salsa. 

TEXAS HOLD-EM BURGER 16.99 A 10oz ground chuck burger topped with Colby-jack cheese, BBQ sauce and onion rings. Served with fries and pickle. Slaw upon request. 

PHILLY CHEESE STEAK SANDWICH 14.99 Tender slices of shaved steak smothered with onions & mushrooms. Topped with mozzarella cheese on a French roll. Served with fries and pickle spear. Coleslaw by request. 

ALL YOU CAN EAT FISH FRY 18.99 Boston Cod, hand battered and deep fried to order. Served with fries, tartar sauce and hush puppies. Coleslaw by request. Refills apply to dine-in only. Please NO sharing! 

LEMON SALMON 18.99 Grilled salmon filet with a garlic lemon butter sauce. Served with your choice of potato and vegetable of the day. 

CHICKEN ITALIAN PASTA 17.99 A tender chicken breast sautéed with shallots, fresh garlic, diced tomatoes, mushrooms, red wine and marinara sauce. Served over fettuccine with a side of garlic bread. 

SPECIALS SERVED WITH SOUP OF THE DAY OR HOUSE SALAD 

SOUP: Tomato Florentine | 

DESSERT: Chocolate Cake $7 | 

BEER: Guiness, Half & Half, Black & Blue | $1 Green Miller Lite Drafts | 

WINE: Half Priced Bottles of Wine

SUNDAY SPECIALS

 SUNDAY SPECIALS 

APPETIZER: BANG BANG SHRIMP | $12.99

 Popcorn shrimp tossed in our homemade bang bang sauce. Served with a side of ranch. 

FIRECRACKER CHICKEN FINGER SALAD | $14.99

 Our World Famous Chicken Fingers with a kick! Prepared Buffalo style with tomatoes, bacon, and Colby-Jack cheese served over a bed of lettuce and a side of ranch. 

VILLAGE SHRIMP PASTA | $17.99

Shrimp sautéed with shallots, garlic, tomatoes, olive oil wine sauce. Tossed with fettuccine pasta. 

CHICKEN CHIMICHANGA | $15.99

 A flour tortilla stuffed with tender chicken, cheese, sour cream and then deep fried to golden perfection. Topped with con queso, lettuce and tomatoes. Severed with refried beans and rice. 

CARNE ASADA | $24.99

Marinated skirt steak served with refried beans, rice, guacamole, sour cream, pico de gallo, and a side of flour tortillas. 

BLACKENED SALMON | $18.99

A Salmon fillet coated in a special blend of spices and grilled to perfection. Served with your choice of potato and vegetable of the day. 

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD 

SOUP: Chicken and Rice (Broth)  

DESSERT: Tres Leches | $6 

BEER: Miller or Coors Lite Drafts | $3 / Pitchers | $8 

WINE: ½ Price Bottles Menage a Trois Moscato | 

DRINK: White Claw Vodka Soda | $5

THURSDAY SPECIALS

 THURSDAY SPECIALS 

APPETIZER: ONION RINGS Onion rings . . . . . 10.99 served with a side of ranch dressing. 

MEATBALL SANDWICH Meatballs on a . . . . . 13.99 toasted French roll topped with mozzarella cheese, hot peppers and marinara sauce. Served with a pickle and fries. 

STEAK CAESAR SALAD Tender strips of skirt . . 17.99 steak layered on top of fresh romaine lettuce tossed with caesar dressing and croutons. 

YOU NEEDA EATA FAJITA Sizzling steak or chicken fajitas grilled with green peppers and onions. Served with flour tortillas, colby cheese, guacamole, Spanish rice, pico de gallo, sour cream and refried beans. . . w/ chicken 14.99 w/ steak...16.99 

MALIBU BURGER 10 oz burger topped with a 15.99 grilled pineapple ring, mozzarella, ham. Served with a side of apricot sauce, fries and pickle. 

SHRIMP SCAMPI Gulf shrimp sautéed in garlic 18.99 and lemon butter served over linguine with a side of garlic bread. 

HOLLANDAISE SALMON Fresh salmon grilled 18.99 to perfection and topped with hollandaise sauce. Served with your choice of potato and vegetable of the day.

 SPECIALS SERVED WITH SOUP OR SALAD 

SOUP: Beef Enchilada 

DESSERT: VTG Butter Cake | $6 

BEER: Corona, Corona Lite, & Modelo | $4 

DRINK: Vodka Soda White Claw | $5 

WINE: ½ Price Bottle Menage a trois Moscato |

MONDAY SPECIALS

 MONDAY SPECIALS 

APPETIZER: LOADED CHICKEN FINGERS Four of our World Famous chicken fingers with Colby cheese, bacon, & green onion. 13.99 

TERIYAKI SALMON CAESAR SALAD A grilled salmon filet topped with teriyaki sauce, served on a bed of lettuce tossed with croutons and Asiago cheese in our caesar dressing. 18.99 

CHICKEN FAJITA WRAP Fajita marinated chicken breast, green peppers, onions, pico de gallo, guacamole, and cheese wrapped in a giant grilled flour tortilla. Served with fries and a pickle. 15.99 

PHILLY BURGER A 10 oz. ground chuck burger cooked to perfection and smothered with grilled onions, mushrooms, then topped with mozzarella cheese. Served with a pickle and fries. 15.99 

VTG STEAK PASTA Tender pieces of steak mixed together with tomatoes in a creamy spinach sauce. Served over fettuccine with a side of garlic bread. 18.99 

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD 

SOUP: Tomato Florentine 

BEER: Miller Lite & Coors Lite Draft $3 / Pitcher $8 

DESSERT: Tres Leches $6 

WINE: ½ Priced Bottled Menage a Trois Moscato 

DRINK: $5 White Claw Vodka Soda (Peach or Wild Cherry)

SATURDAY SPECIALS

 SATURDAY SPECIALS 

APPETIZER: BBQ PORK POTATO SKINS 14.99 Four potato skins topped with cheese, BBQ pork and red onion. Served with ranch dressing. 

1000 ISLAND BURGER 15.99 A certified Angus beef topped with bacon, American cheese, lettuce, diced tomato, onion and thousand island dressing. Served with fries and a pickle. 

SOUTHWEST CHICKEN SALAD 16.99 Mixed greens topped with grilled chicken, Colby cheese, corn, tomatoes and tortilla crisps. Served with a side of BBQ-Chipotle Ranch. 

BBQ BABY BACK RIBS 24.99 Full slab of our famous baby back ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. 

SHRIMP MARSALA PASTA 18.99 Mushroom sauce sautéed in garlic, shallots and Marsala wine. Served over fettuccine. 

CARNE ASADA 24.99 Marinated skirt steak served with refried beans, rice, guacamole, sour cream, pico de gallo, and a side of flour tortillas. 

SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD

SOUP: Cream of Chicken and Rice 

DESSERT: VTG Butter Cake $6 

BEER: Cold Snap $6 

WINE: Lynfred Spiced Apple Wine Glass $4 

DRINK: Mezcal & Aperol Cocktail $8

TUESDAY SPECIALS

 APPETIZER: BBQ CHICKEN POTATO SKINS … 13.99 Four potato skins topped with cheese, BBQ chicken and red onion. Served with ranch dressing. 

TURKEY REUBEN … 15.99 Thinly sliced turkey breast topped with sauerkraut, 1000 island dressing and Swiss cheese. Grilled to perfection on rye bread. Served with a pickle and fries. 

BAKED CHICKEN MOSTACCIOLI … 14.99 Tender pieces of chicken breast baked with mostaccioli and marinara sauce topped with mozzarella cheese. Served with garlic bread. 

MEAT LOAF PLATE … 13.99 Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last. 

SALMON PECAN SALAD … 17.99 Grilled salmon, lettuce, pecans, red onion, tomato and crumbled blue cheese. Served with poppy seed dressing. 

CAESAR BURGER … 15.99 A ground chuck burger char-grilled to perfection topped with melted mozzarella cheese, bacon & our homemade Caesar salad. Served with fries and pickle. 

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD

SOUP: Chicken Pinata | 

DESSERT: VTG Butter Cake $6 | 

BEER: Domestic Bottles $3.50 / Imports $4 | 

WINE: Lynfred Spiced Apple Wine Glass $4 | 

DRINK: Mezcal & Aperol Cocktail $8

MONDAY SPECIALS

 MONDAY SPECIALS 

APPETIZER: CHILI CHEESE FRIES – $11.99 OUR AWARD WINNING CHILI SERVED ON TOP OF OUR FRIES WITH MELTED COLBY CHEESE. SERVED WITH A SIDE OF SOUR CREAM. 

BEEF STEAK SALAD – $17.99 SLICES OF GRILLED STRIP STEAK ON TOP CHOPPED MIXED GREENS, CHOPPED BACON, DICED CUCUMBERS, COLBY CHEESE AND TOMATOES. SERVED WITH A CHIPOTLE-RANCH SAUCE. 

BLT WRAP – $14.99 BACON, LETTUCE, AND TOMATO WRAPPED IN A FLOUR TORTILLA. SERVED WITH FINGER MUSTARD, FRIES AND PICKLE. 

SALMON DIABLO PASTA – $18.99 SALMON TOPPED WITH OUR CAJUN CREAM SAUCE AND TOSSED WITH FETTUCCINE. SERVED WITH GARLIC BREAD. 

T.C.B. – $14.99 TURKEY, COLBY CHEESE, BACON AND OUR SIGNATURE FINGER MUSTARD SERVED ON A PRETZEL BUN WITH LETTUCE AND TOMATO. SERVED WITH FRENCH FRIES AND A PICKLE. 

VILLAGE BURGER – $15.99 CHAR-GRILLED TO ORDER AND TOPPED WITH CRISPY BACON, MOZZARELLA CHEESE, SAUTÉED MUSHROOMS AND ONIONS. SERVED WITH FRIES AND A PICKLE. 

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD 

SOUP: CHICKEN NOODLE | 

DESSERT: VTGS BROWN BUTTER CAKE $6 | 

BEER: MILLER OR COORS LITE DRAFTS $3 / PITCHERS $8 | 

DRINK: MEZCAL COCKTAIL $8 | 

WINE: LYNFRED SPICED APPLE WINE GLASS $4

FRIDAY SPECIALS

 APPETIZER: BBQ PORK POTATO SKINS – $14.99 FOUR POTATO SKINS TOPPED WITH CHEESE, BBQ PORK AND RED ONION. SERVED WITH RANCH DRESSING. 

BLT SALMON WRAP – $18.99 SALMON, BACON, LETTUCE, TOMATO AND MAYO WRAPPED IN A FLOUR TORTILLA. SERVED WITH FRIES AND PICKLE. 

COCONUT CHICKEN PECAN SALAD – $17.99 COCONUT BREADED FRIED CHICKEN SERVED OVER A BED OF MIXED GREENS, CANDIED PECANS, CRANBERRIES, CRUMBLED BLUE CHEESE, TOMATOES AND EGG. SERVED WITH A FANTASTIC POPPY SEED DRESSING. 

ALL YOU CAN EAT FISH FRY – $18.99 BOSTON COD, HAND BATTERED AND DEEP FRIED TO ORDER. SERVED WITH FRIES, TARTAR SAUCE AND HUSH PUPPIES. COLESLAW BY REQUEST. REFILLS APPLY TO DINE-IN ONLY. PLEASE NO SHARING! 

REUBEN BURGER – $14.99 A 10 OZ. GROUND CHUCK BURGER TOPPED WITH CORNED BEEF, SAUERKRAUT, MELTED SWISS CHEESE AND THOUSAND ISLAND DRESSING! SERVED ON A BUN WITH FRIES AND A PICKLE SPEAR. 

SHRIMP MARSALA PASTA – $18.99 MUSHROOM SAUCE SAUTÉED IN GARLIC, SHALLOTS AND MARSALA WINE. SERVED OVER FETTUCCINE. 

SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD 

SOUP: CREAM OF BROCCOLI 

DESSERT: VTG BUTTER CAKE $6.00 

BEER: COLD SNAP $6 

WINE: LYNFRED SPICED APPLE WINE GLASS $4 

DRINK: MEZCAL & APEROL COCKTAIL $8

FRIDAY SPECIALS

 APPETIZER: STUFFED MUSHROOMS $13.99 Mushrooms sautéed and stuffed with a bread crumb filling. Topped with Parmesan cheese and baked golden brown. 

TILAPIA SANDWICH $15.99 A deep fried tilapia filet topped with tartar sauce, lettuce and tomato on a bun. Served with french fries and a pickle. Slaw upon request. 

ALL YOU CAN EAT FISH FRY $18.99 Boston Cod, hand battered and deep fried to order. Served with fries, tartar sauce and hush puppies. Coleslaw by request. Refills apply to dine-in only. Please NO sharing! 

STEAK FAJITA SALAD $16.99 Char grilled sliced skirt steak, bell peppers, onions, Colby cheese, avocado and Pico de Gallo served over a bed of mixed greens. Served with salsa ranchero. 

SHRIMP MARSALA PASTA $18.99 Mushroom sauce sautéed in garlic, shallots and Marsala wine. Served over fettuccine. 

CHILI CHEESE BURGER $15.99 Burger patty with Colby cheese, topped with our homemade chili. Served with fries. 

CAJUN LIME SALMON $18.99 A fresh salmon filet, seasoned with Cajun spices then, topped with a squeeze of fresh lime and served with choice of potato and vegetable of the day. 

SERVED WITH SOUP OR SALAD 

SOUP: CHICKEN TUSCANY 

DESSERT: VTGS BUTTER CAKE $6 

DRINK: ESPRESSO MARTINI $8 

WINE: HALF PRICED BOTTLES

SATURDAY SPECIALS

APPETIZER: ONION RINGS 12.99 Onion rings served with a side of ranch dressing.

TURKEY REUBEN 15.99 Thinly sliced turkey breast topped with sauerkraut, 1000 island dressing and Swiss cheese. Grilled to perfection on rye bread. Served with a pickle and fries. T

TEXAS HOLD-EM BURGER 16.99 A 10oz ground chuck burger topped with Colby-jack cheese, BBQ sauce and onion strings. Served with fries and pickle. Slaw upon request. 

BBQ BABY BACK RIBS 24.99 Full slab of our famous baby back ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. 

VILLAGE STEAK PASTA 18.99 Tender pieces of steak mixed together with mushrooms and peppers in a creamy alfredo sauce. Served with a side of garlic bread. 

AMELIA'S CHICKEN SALAD 15.99 Mixed greens topped with grilled chicken, colby jack cheese, tomatoes, fried parmesan onion strings, and crispy tortilla strips. Served with a side of Chipotle Ranch. 

HABANERO SALMON 18.99 A fresh salmon fillet topped with our Habanero sauce then grilled to perfection. Served with vegetable and choice of potato. 

SERVED WITH CHOICE OF SOUP OR SALAD 

SOUP: Cream of Chicken and Rice 

DESSERT: Tres Leches $6 

DRINK: White Claw Vodka Soda - Wild Cherry or Peach $5 

WINE: ½ Price bottles of Lynfred Spiced Apple Wine 

BEER: Sam Adams Cold Snap | $6

MONDAY SPECIALS

 MONDAY SPECIALS 

APPETIZER: CON QUESO … 12.99 Our throwback of Con Queso served with chips. Fresh jalapenos upon request. 

1000 ISLAND BURGER … 15.99 A certified Angus beef topped with bacon, American cheese, lettuce, diced tomato, onion and thousand island dressing. Served with fries and a pickle. 

STEAK ALFREDO … 19.99 Tender steak tossed in Alfredo sauce with peppers and mushrooms. Served over fettuccine with a side of garlic bread. 

BEEF BURRITO … 15.99 Fresh ground beef, colby-jack cheese, sour cream & refried beans rolled up in a giant tortilla. Topped with con queso sauce, shredded lettuce, and tomatoes. Served with Spanish rice and side of homemade salsa. 

SALMON PECAN SALAD … 17.99 Grilled salmon, lettuce, pecans, red onion, tomato and crumbled blue cheese. Served with poppy seed dressing. 

CHICKEN BLUE CHEESE PATTY MELT … 15.99 A grilled chicken breast topped with blue cheese, bacon and grilled onions on rye bread. Served with fries and a pickle spear. 

SERVED WITH CHOICE OF SOUP OR SALAD 

SOUP: Chicken and Rice (Broth) 

DESSERT: Tres Leches $6 

DRINK: Vodka Soda White Claws- Peach or Black Cherry $5.50 

WINE: ½ Price Bottles 

BEER: $3 Miller or Coors Lite Drafts / $8 Pitchers

SUNDAY SPECIALS

 SUNDAY SPECIALS 

APPETIZER: CON QUESO Our throwback of Con Queso served with chips. Fresh jalapenos upon request...$11.99 

STEAK ALFREDO Tender steak tossed in Alfredo sauce with peppers and mushrooms. Served over fettuccine with a side of garlic bread...$19.99 

SOUTHWEST CHICKEN SALAD Mixed greens topped with grilled chicken, Colby cheese, corn, tomatoes and tortilla crisps. Served with a side of BBQ-Chipotle Ranch...$16.99 

CHICKEN CHIMICHANGA A flour tortilla stuffed with tender chicken and cheese then deep fried to golden perfection. Topped with sour cream, tomatoes and green onions. Served with lettuce, pico de gallo, rice & refried beans...$14.99 

CAJUN LIME SALMON A fresh salmon filet, seasoned with Cajun spices then, topped with a squeeze of fresh lime and served with choice of potato and vegetable of the day...$18.99 Try our white sangria with this dish! 

BREAKFAST BURGER A 10oz ground chuck burger topped with American cheese, two over easy eggs, bacon, ketchup, and Cholula sauce. Served with fries...$16.99 

SPECIALS SERVED WITH SOUP OR SALAD 

SOUP: CHICKEN AND RICE (BROTH) | 

DESSERT: TRES LECHES $6 | 

BEER: MILLER OR COORS LITE DRAFTS 3.00 / PITCHERS 8.00 | 

DRINK: ESPRESSO MARTINI $8 | 

WINE: ½ PRICE BOTTLES

SATURDAY SPECIALS

 SATURDAY SPECIALS

APPETIZER: LOADED CHICKEN FINGERS Three of our World Famous chicken fingers with Colby cheese, bacon bits, and green onion. Served with a side of ranch dressing.

BEEF STEAK SALAD Tender strips of skirt steak layered on top of a bed of mixed greens with Colby cheese, bacon, tomatos , and cucumbers.  served with A1 ranchero dressing.

CHICKEN RIGATONI Blend of spices in a creamy tomato sauce tossed with pieces of chicken, mushrooms and rigatoni noodle topped with Asiago cheese. Served with garlic bread

FULL SLAB BBQ RIBS A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce.  Served with vegetable and choice of potato. While Supplies Last! 

CAJUN LIME SALMON Fresh salmon topped with cajun spices and lime juice.  Served with vegetables and choice of potato.

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD

SOUP: Chicken & Rice 

DESSERT: Lava Cake

DRINK: Bomb Pop

MARTINI:VTG Lemon Drop Tini

WINE: Red or White Sangria  

SATURDAY SPECIALS

 SATURDAY SPECIALS

APPETIZER: LOADED CHICKEN FINGERS Three of our World Famous chicken fingers with Colby cheese, bacon bits, and green onion. Served with a side of ranch dressing.

PHILLY STEAK WRAP Tender slices of steak char-grilled with onions & mushrooms, then topped with mozzarella cheese.  Served with a pickle and fries.

FULL SLAB BBQ RIBS A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce.  Served with vegetable and choice of potato. While Supplies Last! 

CHICKEN RIGATONI Blend of spices in a creamy tomato sauce tossed with pieces of chicken, mushrooms and rigatoni noodle topped with Asiago cheese. Served with garlic bread

TERIYAKI SALMON A fresh salmon filet basted with tangy teriyaki sauce.  Served with vegetables and choice of potato.

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD 

SOUP: Chicken & Rice 

DESSERT: Lava Cake

DRINK: Citrus Irish kiss

MARTINI: Irish Tini