Thursday, January 31, 2019

Thursday Lunch and Dinner specials





45 DAYS UNTIL ST. PATRICK'S DAY!

THURSDAY LUNCH
SPECIALS

APPETIZER: HABAÑERO FINGERS
6 of our "World Famous" chicken fingers tossed in a Tropical Habañero Sauce. Served with ranch dressing. 8.99

1/2 SANDWICH & SOUP OR SALAD
Half of Ham & Cheese. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

HOT TURKEY DINNER
Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last! 7.99

BEEF STEAK SALAD
Tender strips of skirt steak layered on top of a bed of mixed greens with Colby cheese, bacon, and cucumbers. Served with A1 ranchero dressing. 10.99

GYRO PLATE
Tender sliced lamb served in a warm pita and topped with cucumber sauce, red onions, and tomatoes. Served with a pickle, cole slaw, and fries. 8.99

CHEESY MACARONI & SHRIMP PANBAKE
Fried shrimp tossed with macaroni & cheese, then topped with bread crumbs, asiago cheese & baked to a golden brown. (No potato or vegetable) 10.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Beef Barley
VEGETABLES: California
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Peachy Sangria ~ 7.00
DRINK SPECIAL: Margaritas 3.50 ~ Mojitos 4.50
MARTINI: Pecan Pie ~ 7.00
BEER: Corona,Corona Lite, Modelo & Dos Equis ~ 3.50
Bucket of 5 for 15.00



45 DAYS UNTIL ST. PATRICKS DAY!

THURSDAY DINNER
SPECIALS

APPETIZER: MEXICAN POTATO SKINS
Four of our delicious potato skins topped with refried beans, Colby cheese and green onions. Served with sour cream. 5.99

VILLAGE CHICKEN SAUTÉ`
An 8oz chicken breast sautéed with red onions, mushrooms, roasted garlic, green peppers and red wine. Served with vegetable and choice of potato. 10.99

HOT TURKEY DINNER
Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last! 7.99

HOLLANDAISE STEAK
An 8 oz. N.Y. Strip Steak grilled to perfection and topped with hollandaise sauce. Served with Chefs' vegetable and choice of potato. 13.99

FLORIDA PORK CHOPS
Two center cut chops (1lb.) marinated and topped with a tangy citrus-orange sauce. Served with vegetable, apple slices, and choice of potato. 13.99

CAJUN LIME SALMON
Fresh salmon topped with cajun spices and a hint of lime. Served with vegetables and choice of potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Beef Barley
VEGETABLES: California
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Peachy Sangria ~ 7.00
DRINK SPECIAL: Margaritas 3.50 ~ Mojitos 4.50
MARTINI: Pecan Pie ~ 7.00
BEER: Corona,Corona Lite, Modelo & Dos Equis ~ 3.50
Bucket of 5 for 15.00