APPETIZER: BUFFALO CHICKEN POTATO SKINS Four Potato skins topped with buffalo chicken, Colby cheese and green onion. Served with sour cream.
HABAÑERO SALMON CAESAR SALAD Romaine lettuce tossed with Caesar dressing and topped with a fresh salmon filet tossed in a spicy habañero sauce.
ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. (Baked or Broiled $17.99) Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last!
TEXAS HOLD-EM BURGER A burger grilled to perfection topped with Colby-jack cheese, onion strings & BBQ sauce. Served with fries and pickle. Slaw upon request. BBQ sauce. Served with fries and pickle. Slaw upon request.
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Rotini
VEGETABLES: Chefs choice
Dessert: Lava Cake
Drink: Tiramisu Coffee
Martini: Carmel Apple
Wine: Spiced Apple sangria
BEER: Guinness, Half&Half, Blk&Blue
