Sunday, October 14, 2018

SUNDAY LUNCH AND DINNER SPECIALS



SUNDAY LUNCH SPECIALS

APPETIZER: SHRIMP COCKTAIL
Chilled shrimp served with cocktail sauce. 9.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Turkey & Swiss. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

STEAK AND EGGS
8oz N.Y. Strip & two scrambled eggs. Served with au gratin potatoes. 11.99

VILLAGE CHICKEN SALAD
Grilled chicken, tomatoes, bacon, mozzarella, olives, cucumbers and mixed greens. Served with choice of dressing. 9.79

CHICKEN CHIMICHANGAS
A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, Pico de Gallo, rice & refried beans. 8.99

BEEF BURRITO
Fresh ground beef with grilled onions, cheddar cheese, & refried beans rolled up topped with chili con queso, shredded lettuce, tomatoes & served with Spanish rice and side of homemade salsa. 8.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: French Onion OR Chicken Noodle
VEGETABLES: Chefs Choice
DESSERT: Apple Pie Ala Mode ~ 5.99
FEATURED WINE: Caramel Apple Sangria ~ G: 6.00
DRINK: Bloody Mary 5.50
MARTINI: Peach Cosmo ~ 7.00
BEER: Miller Lite Draft 2.00 ~ Lite Pitcher ~ 7.00
PBR, Coors Banquet, Hamms Cans ~ $2.00









SUNDAY DINNER SPECIALS

APPETIZER: SHRIMP COCKTAIL
Chilled shrimp served with cocktail sauce. 9.99

JACK DANIELS MARINATED STEAK
An 8oz N.Y. Strip steak marinated in a Jack Daniels glaze and char-grilled to perfection. Served with vegetable and choice of potato 13.99

CHICKEN ALFREDO
Tender chicken breast sautéed in a parmesan cream sauce and tossed with fettuccine. Served with garlic bread. 10.99

CILANTRO SALMON
A fresh Salmon filet marinated in cilantro then grilled to order. Served with vegetable and choice of potato. 13.99

CHICKEN CHIMICHANGAS
A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, Pico de Gallo, rice & refried beans. 8.99

JOSE'S PORK CHOPS
Two center cut pork chops (1 lb.) marinated with cajun spices, then grilled to perfection. Baked with melted blue cheese and served with your choice of potato, apple slices and vegetables. 13.99

STEAK & COCONUT SHRIMP
An 8 oz. N.Y. Strip char-grilled to perfection and five fried coconut shrimp served with apricot sauce, vegetables and choice of potato. 18.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: French Onion OR Chicken Noodle
VEGETABLES: Chefs Choice
DESSERT: Apple Pie Ala Mode ~ 5.99
FEATURED WINE: Caramel Apple Sangria ~ G: 6.00
DRINK: Bloody Mary 5.50
MARTINI: Peach Cosmo ~ 7.00
BEER: Miller Lite Draft 2.00 ~ Lite Pitcher ~ 7.00
PBR, Coors Banquet, Hamms Cans ~ $2.00