Wednesday, May 29, 2019

WEDNESDAY LUNCH & DINNER SPECIALS


WEDNESDAY LUNCH SPECIALS

APPETIZER: MEXICAN POTATO SKINS
Four of our delicious potato skins topped with refried beans, tomato,
fresh jalapenos, Colby cheese, bacon and green onions. Served with
sour cream. 6.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Grilled Cheese & Bacon Panini. Served with your choice of a
house salad or our homemade soup. Sorry, NO substitutions. 6.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce
served by request. While Supplies Last! 11.99

CHICKEN CUCUMBER BRUSCHETTA SALAD
Tender grilled chicken tossed with diced cucumbers, tomatoes, garlic,
red onions mozzarella cheese and basil in a vinaigrette dressing served
over mixed greens. 9.79

GYRO PLATE
Tender sliced lamb served in a warm pita and topped with cucumber
sauce, red onions, and tomatoes. Served with a pickle, cole slaw, and
fries. 9.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and
hush puppies. Coleslaw upon request. A five star rating from the
Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY.
While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!!
12.99

LOBSTER DIABLO
Tender lobster sautéed in a cajun cream sauce served over fettuccini.
Served with garlic bread. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Indian Summer
VEGETABLE: California
DESSERT: Strawberry Cheesecake ~ 5.99
FEATURED WINE: Blue Lagoon Sangria ~ 7.00
DRINK SPECIAL: Blue Margarita ~ 6.00
MARTINI: Key Lime-tini ~ 7.00
BEER: Guinness 5.00 - Half/Half, Snake Bite, Blk/Tan ~ 4.50




WEDNESDAY DINNER SPECIALS

APPETIZER: MEXICAN POTATO SKINS
Four of our delicious potato skins topped with refried beans, tomato,
fresh jalapenos, Colby cheese, bacon and green onions. Served with
sour cream. 6.99

LOBSTER DIABLO
Tender lobster sautéed in a cajun cream sauce served over fettuccini.
Served with garlic bread. 13.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and
hush puppies. Coleslaw upon request. A five star rating from the
Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY.
While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!!
12.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce
served by request. While Supplies Last! 11.99

GYRO PLATE
Tender sliced lamb served in a warm pita and topped with cucumber
sauce, red onions, and tomatoes. Served with a pickle, cole slaw, and
fries. 9.99

CHICKEN CUCUMBER BRUSCHETTA SALAD
Tender grilled chicken tossed with diced cucumbers, tomatoes, garlic,
red onions mozzarella cheese and basil in a vinaigrette dressing served
over mixed greens. 9.79

B & B PORK CHOPS
Two center cut chops grilled and topped with blue cheese, garlic and
Cajun seasoning. Served with apple slices, vegetable and choice of
potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Indian Summer
VEGETABLE: California
DESSERT: Strawberry Cheesecake ~ 5.99
FEATURED WINE: Blue Lagoon Sangria ~ 7.00
DRINK SPECIAL: Blue Margarita ~ 6.00
MARTINI: Key Lime-tini ~ 7.00
BEER: Guinness 5.00 - Half/Half, Snake Bite, Blk/Tan ~ 4.50