FRIDAY SPECIALS
APPETIZER: CHILI NACHO BOWL Chili, con queso, Lettuce,Tomato, Black Olives, Jalapenos, Sour Cream, Guacamole,Chives and Chips, served over a bed of rice!
CHICKEN SALAD PLATE Chicken salad with a side of fruit and salad, choice of dressing
ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. (Baked or Broiled $17.99) Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last!
CUCUMBER CHICKEN BRUSCHETTA SALAD Grilled chicken tossed with diced cucumbers, tomatoes, garlic, red onions, Asiago cheese and basil in a vinaigrette dressing served over mixed greens.
CAJUN LIME SALMON Fresh salmon topped with cajun spices and lime juice. Served with vegetables and choice of potato.
CARNE ASADA Our perfectly marinated skirt steak char-grilled to perfection. Served with rice, refried beans, four mini quesadillas, shredded lettuce, pico de gallo, sour cream & guacamole .
SPECIALS SERVED WITH SOUP OR SALAD
SOUP: Wisconsin Beer Cheese
DESSERT: Lava Cake
Drink: Mai Tai $5
Martini: Lemon Drop $6
Wine: Red Or White Sangria
