Monday, September 2, 2019

MONDAY LUNCH AND DINNER SPECIALS


MONDAY LUNCH SPECIALS


APPETIZER: SPINACH ARTICHOKE DIPFresh spinach and artichokes in a Parmesan cream cheese sauce. Served with flatbread 8.99

1/2 SANDWICH AND SOUP OR SALADHalf of a Deli Sub. Served with your choice of a house salad or our homemade soup. Sorry, no substitutions. 7.99

ITALIAN BEEF SANDWICHItalian beef piled high on a French roll with grilled green peppers and mozzarella cheese. Served with fries and a pickle spear. Slaw upon request. 9.99

CHICKEN FAJITA WRAPMarinated chicken breast, green peppers, onions, pico de gallo, guacamole and Colby cheese wrapped in a flour tortilla. Served with fries. Slaw upon request. 9.99

CHICKEN POT PIETender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

CHIPOTLE CAJUN SHRIMP SALADA bed of fresh greens with tomatoes, red onion, black beans, corn, avocado and Colby cheese. Topped with grilled cajun style shrimp tossed in chipotle ranch dressing. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALADSOUP: Minestrone
VEGETABLES: Baby Carrots
DESSERT: Brown Butter Cake 5.99
FEATURED WINE: Pina Colada Sangria G:7.00
DRINK: Pineapple Mojito 6.00
MARTINI: Strawberry-tini 7.00
BEER: Domestic Draft 2.00 ~ Domestic Pitchers 7.00



MONDAY DINNER SPECIALS
APPETIZER: SPINACH ARTICHOKE DIPFresh spinach and artichokes in a Parmesan cream cheese sauce. Served with flatbread 8.99

CHICKEN ROMANOAn 8oz chicken breast sautéed with garlic butter then baked with Italian bread crumbs and Romano cheese. Served with vegetable and choice of potato. 10.99

ITALIAN BEEF SANDWICHItalian beef piled high on a French roll with grilled green peppers and mozzarella cheese. Served with fries and a pickle spear. Slaw upon request. 9.99

BBQ PORK CHOPSTwo center cut chops basted in our own BBQ sauce served with choice of potato, vegetable and apple slices. 13.99CHICKEN POT PIETender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

CHIPOTLE CAJUN SHRIMP SALADA bed of fresh greens with tomatoes, red onion, black beans, corn, avocado and Colby cheese. Topped with grilled cajun style shrimp tossed in chipotle ranch dressing. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALADSOUP: Minestrone
VEGETABLES: Baby Carrots
DESSERT: Brown Butter Cake 5.99
FEATURED WINE: Pina Colada Sangria G:7.00
DRINK: Pineapple Mojito 6.00
MARTINI: Strawberry-tini 7.00
BEER: Domestic Draft 2.00 ~ Domestic Pitchers 7.00