Thursday, October 17, 2019

THURSDAY LUNCH & DINNER SPECIALS

THURSDAY LUNCH SPECIALS

APPETIZER: REFRIED BEAN SKINS
Four potato skins topped with refried beans, Colby cheese, bacon & green onions. Served with sour cream. 6.99

1/2 SANDWICH AND SOUP OR SALAD
Half of a Grilled Cheese w/ bacon panini. Served with your choice of a house salad or our homemade soup. Sorry, no substitutions or modifications. 7.99

COCONUT CHICKEN FINGER SALAD
A bed of fresh greens topped with bacon, lettuce, tomatoes, Colby cheese, and of course our world famous Chicken Fingers fried in a coconut batter. served with a side of our homemade Apricot sauce. 9.89

BERNAISE SALMON
Fresh Salmon filet topped with bernaise sauce. Served with vegetable, choice of potato. 13.99

HOT TURKEY DINNER
Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last! 7.99

ITALIAN SAUSAGE RIGATONI
Blend of spices in a creamy tomato sauce tossed with slices of Italian sausage, mushrooms and rigatoni noodles topped with Asiago cheese. Served with garlic bread. 12.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Piñata
VEGETABLES: Chef's Choice
DESSERT:Lemon Berry Cream Cake ~ 5.99
FEATURED WINE: Caramel Apple Sangria ~ 7.00
DRINK SPECIAL: Margarita 3.50 - Mojito 4.50
MARTINI: Flying Dragon ~ 7.00
BEER: Corona, Corona Light, Dos Equis or Modelo 3.50 Buckets of 5-15.00


THURSDAY DINNER SPECIALS

APPETIZER: REFRIED BEAN SKINS
Four potato skins topped with refried beans, Colby cheese, bacon & green onions. Served with sour cream. 6.99

ITALIAN SAUSAGE RIGATONI
Blend of spices in a creamy tomato sauce tossed with slices of Italian sausage, mushrooms and rigatoni noodles topped with Asiago cheese. Served with garlic bread. 12.99

COCONUT CHICKEN FINGER SALAD
A bed of fresh greens topped with bacon, lettuce, tomatoes, Colby cheese, and of course our world famous Chicken Fingers fried in a coconut batter. served with a side of our homemade Apricot sauce. 9.89

PEPPERCORN STEAK
N.Y. strip sautéed with cracked black peppercorns, shallots, garlic and red wine. Served with choice of potato and vegetable. 13.99

HOT TURKEY DINNER
Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last! 7.99

BERNAISE SALMON
Fresh Salmon filet topped with bernaise sauce. Served with vegetable, choice of potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Piñata
VEGETABLES: Chef's Choice
DESSERT:Lemon Berry Cream Cake ~ 5.99
FEATURED WINE: Caramel Apple Sangria ~ 7.00
DRINK SPECIAL: Margarita 3.50 - Mojito 4.50
MARTINI: Flying Dragon ~ 7.00
BEER: Corona, Corona Light, Dos Equis or Modelo 3.50 Buckets of 5-15.00