APPETIZER: SPINACH AND MUSHROOM QUESADILLA A grilled flour tortilla stuffed with cheese, spinach, and mushrooms. Served with sour cream, guacamole and salsa. 9.99
CAJUN SUMMER SALMON Fresh salmon topped with cajun spices and a slice of raw onion. Served with a side of fruit, salad, and a choice of dressing. 13.99
QUESO AZUL N.Y. STRIP A cajun N.Y. strip char-grilled steak with melted blue cheese. Served with choice of potato and vegetable of the day. 16.99
TERIYAKI CHICKEN KABOB Marinated chicken breast skewered with fresh vegetables. Served over rice pilaf. While supplies last. 10.99
ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last! 12.99
