Saturday, August 25, 2018

SATURDAY LUNCH AND DINNER SPECIALS





SATURDAY LUNCH SPECIALS

APPETIZER: DIABLO WINGS
Eight chicken wings tossed in our spicy diablo sauce. 8.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Juanita Wrap. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

SCRAMBLE EGGS & BACON
Three scrambled eggs and bacon served with au gratin potatoes and a side a side of toast. 6.99

CHICKEN PRIMAVERA - Lunch Portion
Tender chicken breast tossed with fresh vegetables and primavera sauce. Served over fettuccine. 8.99

LOW CAL DOUBLE CHEESEBURGER
Two 10 oz lean ground chuck burgers cooked to perfection with your choice of cheese. Served with fruit, salad and your choice of dressing. Cole Slaw upon request. 9.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While Supplies Last! 15.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken & Rice
VEGETABLES: Buttered Corn
DESSERT: Strawberry Cheesecake ~ 5.99
FEATURED WINE: Red Sangria ~ G: 6.00
DRINK SPECIAL: Lemon- Lime Soda ~ 5.50
MARTINI: Citrus Breeze-tini ~ 7.00
BEER: Corona Premier~ 3.50
(While Supplies Last)









SATURDAY DINNER SPECIALS

APPETIZER: DIABLO WINGS
Eight chicken wings tossed in our spicy diablo sauce. 8.99

GUINNESS FRIED SHRIMP
Gulf shrimp beer battered and deep fried. Served with vegetable and choice of potato. 16.99

CHICKEN PRIMAVERA
Tender chicken breast tossed with fresh vegetables and primavera sauce. Served over fettuccine. 10.99

BORDELAISE STRIP
An 12 oz N.Y. strip steak sautéed with shallots, mushrooms, red wine, garlic, and brown gravy. Served with choice of potato and vegetable. 15.99

HUNTER PORK CHOPS
Two 8 oz. (1lb.) center cut pork chops sautéed with tomatoes, fresh minced garlic, mushrooms and red onions in a red wine sauce. Served with vegetable, apple slices and choice of potato. 13.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While Supplies Last! 15.99

STEAK & FETA SALMON
An 8oz New York Strip served with a 6oz salmon topped with spinach and feta cheese. Served with vegetable and choice of potato. 18.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken & Rice
VEGETABLES: Buttered Corn
DESSERT: Strawberry Cheesecake ~ 5.99
FEATURED WINE: Red Sangria ~ G: 6.00
DRINK SPECIAL: Lemon- Lime Soda ~ 5.50
MARTINI: Citrus Breeze-tini ~ 7.00
BEER: Corona Premier~ 3.50
(While Supplies Last)