MONDAY SPECIALS
APPETIZER: CARNE ASADA FRIES Perfectly seasoned skirt steak served over seasoned french fries topped with melted Colby cheese, pico de gallo, sour cream guacamole and green onion. served with a side of salsa.
BLT CHOPPED CHICKEN SALAD Romaine lettuce tossed with diced tomatoes, bacon, grilled chicken breast, and cucumbers with a Chipotle-Ranch dressing on the side.
CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!
GARLIC TILAPIA Baked tilapia topped with our homemade garlic sauce. Served with choice of potato and vegetable.
EL PASO BURGER A ground chuck burger cooked to perfection. Topped with bacon, grilled onions, grilled peppers, pepper jack cheese and a jalapeno aioli. Served with fries and a pickle spear.
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
Soup: Black Bean
Veggies: Chef Choice
Dessert: Lava Cake
Wine: VTG Red
Drink: Jamo Orange Mule
Beer: Miller & Coors Pints $2.00 or Pitchers $7.00
