APPETIZER: LOADED TATER TOTS Tater tots with melted Colby cheese, bacon bits and green onions. Served with a side of ranch dressing.
1/2 SANDWICH AND SOUP OR SALAD Half of our Chicken Salad Sandwich on white bread, served with your choice of a house salad or our homemade soup. Sorry, NO SUBSTITUTIONS or modifications.
MEAT LOAF PLATE Homemade meatloaf served with mashed potatoes, gravy and vegetable. While Supplies Last!
BLT CHOPPED CHICKEN SALAD Romaine lettuce tossed with diced tomatoes, bacon, grilled chicken breast, and cucumbers with a Chipotle-Ranch dressing on the side.
REUBEN BURGER A 10 oz. ground chuck burger topped with sauerkraut, melted Swiss cheese and thousand island dressing! Served on rye bread with fries and a pickle spear.
BERNAISE SALMON Fresh Salmon filet topped with bernaise sauce. Served with vegetable, choice of potato.
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Noodle
VEGETABLES: Chefs choice
DESSERT: Lava Cake a la Mode
WINE: Village White
DRINK: Strawberry Lemonade
MARTINI: Raspberry tini
BEER: Domestic Bottles 3.00 Premium 3.50
TUESDAY DINNER SPECIALS
APPETIZER: LOADED TATER TOTS Tater tots with melted Colby cheese, bacon bits and green onions. Served with a side of ranch dressing.
MEAT LOAF PLATE Homemade meatloaf served with mashed potatoes, gravy and vegetable. While Supplies Last!
BERNAISE SALMON Fresh Salmon filet topped with bernaise sauce. Served with vegetable, choice of potato.
ASIAGO CHICKEN Tender chicken breast covered with Asiago cheese, shallots and garlic. Served with vegetable and choice of potato.
REUBEN BURGER A 10 oz. ground chuck burger topped with sauerkraut, melted Swiss cheese and thousand island dressing! Served on rye bread with fries and a pickle spear.
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Noodle
VEGETABLES: Chefs choice
DESSERT: Lava Cake a la Mode
WINE: Village White
DRINK: Strawberry Lemonade
MARTINI: Raspberry tini
BEER: Domestic Bottles 3.00 Premium 3.50
