Saturday, December 28, 2019

SATURDAY LUNCH AND DINNER

SATURDAY LUNCH SPECIALS 

APPETIZER: BBQ PORK SLIDERS
Tender roasted pork sliced and tossed with our famous BBQ sauce served on 4 slider buns.  8.99

CHILI MAC
Our award winning chili tossed with homemade macaroni & cheese.  7.99

1/2 SANDWICH AND SOUP OR SALAD
Half of a ham & cheese sandwich served with your choice of a house salad or our homemade soup. Sorry, no substitutions or modifications.  7.99

BABY BACK RIBS
A full slab of out famous baby back ribs slow cooked and basted with our top secret BBQ sauce.  Served with vegetable and choice of potato.  15.99

VELVEETA OLIVE BURGER
Our 10 oz. ground chuck burger char-grilled to perfection then topped with chopped Spanish olives, crispy bacon and Velveeta cheese.  Served with a pickle and fries. Slaw upon request.  10.99

CHICKEN VESUVIO 
A chicken breast sautéed with Italian spices and onions in garlic/lemon sauce.  Served with Vesuvio potatoes.  10.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD 
SOUP: Cream of Chicken
VEGETABLES: Chef's Choice
DESSERT: Apple Pie 5.99
FEATURED WINE: Christmas Sangria 7.00
DRINK SPECIAL: Merry Mojito 6.00
MARTINI: Santa-Politan Tini 7.00
BEER: Truly Pineapple 4.00

 SATURDAY DINNER SPECIALS

APPETIZER: BBQ PORK SLIDERS
Tender roasted pork sliced and tossed with our famous BBQ sauce served on 4 slider buns.  8.99

CHICKEN VESUVIO 
A chicken breast sautéed with Italian spices and onions in garlic/lemon sauce.  Served with Vesuvio potatoes.  10.99

BABY BACK RIBS
A full slab of out famous baby back ribs slow cooked and basted with our top secret BBQ sauce.  Served with vegetable and choice of potato.  15.99

STEAK & FRIED SHRIMP 
An 8 oz N.Y. strip char-grilled accompanied with 5 deep fried gulf shrimp.  Served with choice of potato and vegetable.  18.99

J.R.'S FAVORITE PORK CHOPS
Two center cut chops sautéed with garlic, red wine, onions and mushrooms.  Served with vegetable, apple slices and choice of potato.  13.99

CAJUN LIME SALMON
Fresh salmon topped with cajun spices and a hint of lime.  Served with vegetables and choice of potato.  13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD 
SOUP: Cream of Chicken
VEGETABLES: Chef's Choice
DESSERT: Apple Pie 5.99
FEATURED WINE: Christmas Sangria 7.00
DRINK SPECIAL: Merry Mojito 6.00
MARTINI: Santa-Politan Tini 7.00
BEER: Truly Pineapple 4.00