SATURDAY SPECIALS
APPETIZER: CARNE ASADA FRIES Perfectly seasoned skirt steak served over seasoned french fries topped with melted Colby cheese, pico de gallo, sour cream guacamole and green onion. served with a side of salsa.
FULL SLAB BBQ RIBS A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While Supplies Last!
CHICKEN VALENCIA Tender chicken breast sautéed with garlic, shallots, olive oil, green onions, plum tomatoes and crushed red pepper. Tossed with fettuccini. A little spicy!
TEXAS HOLD-EM BURGER A burger grilled to perfection topped with Colby-jack cheese, onion strings & BBQ sauce. Served with fries and pickle. Slaw upon request.
MANGO PICO DE GALLO SALMON Fresh salmon filet topped with mango habañero sauce and homemade pico de gallo. Served with choice of potato.
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken & Rice
VEGETABLES: Chef's Choice
DESSERT: Lava Cake
BEER: Topo Chico Strawberry Guava Seltzer $6.00
Drink: Grand Hawaiian
Martini: Lemon Drop Martini
Wine: Lynfred Mango or Strawberry Wine
