Saturday, April 6, 2019

SATURDAY LUNCH AND DINNER SPECIALS

SATURDAY LUNCH SPECIALS

APPETIZER: HOT FETA ARTICHOKE DIP
Feta cheese, artichoke hearts, fresh garlic and sour cream.
Topped with parmesan cheese and baked to a golden brown.
Served with warm flatbread. 7.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Ham & Cheese. Served with your choice of a house
salad or our homemade soup. Sorry, NO substitutions. 6.99

SCRAMBLE EGGS & BACON
Three scrambled eggs and bacon served with au gratin
potatoes and a side a side of toast. 6.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and
basted with our top secret BBQ sauce. Served with
and choice of potato. While Supplies Last! 15.99

POPEYE CHICKEN WRAP
A tender sliced chicken breast char-grilled then topped with
sautéed spinach, mushrooms, and melted mozzarella cheese
and wrapped up in a giant tortilla. Served with a pickle and
fries. 8.29

SALMON POPPY SEED SALAD
Mixed greens tossed with fresh pineapple, blueberries,
strawberries, mandarin oranges, and a grilled salmon filet
topped with honey covered walnuts. Served with a light
poppy seed dressing. 10.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken & Rice
VEGETABLES: Broccoli
DESSERT: Oreo Cheesecake ~ 5.99
FEATURED WINE: Citrus Sangria ~ 7.00
DRINK SPECIAL: Tropical Cocktail ~ 6.00
MARTINI: Finding Nemo ~ 7.00
BEER: Velvet Green IPA ~ 6.50


SATURDAY DINNER SPECIALS

APPETIZER: HOT FETA ARTICHOKE DIP
Feta cheese, artichoke hearts, fresh garlic and sour cream.
Topped with parmesan cheese and baked to a golden brown.
Served with warm flat bread. 7.99

SPANISH SKIRT STEAK
A juicy paprika seasoned skirt steak grilled to order. Served
with Spanish rice and refried beans. 14.99

CHIPOTLE CHICKEN
A chicken breast basted and char-grilled with a spicy chipotle
sauce. Served with choice of potato and vegetables. 10.99

BORDELAISE PORK CHOPS
Two center cut chops covered with our homemade bordelaise
sauce. Served with vegetable, choice of potato and apple
slices. 13.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and
basted with our top secret BBQ sauce. Served with vegetable
and choice of potato. While Supplies Last! 15.99

SALMON POPPY SEED SALAD
Mixed greens tossed with fresh pineapple, blueberries,
strawberries, mandarin oranges, and a grilled salmon filet
topped with honey covered walnuts. Served with a light
poppy seed dressing. 10.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken & Rice
VEGETABLES: Broccoli
DESSERT: Oreo Cheesecake ~ 5.99
FEATURED WINE: Citrus Sangria ~ 7.00
DRINK SPECIAL: Tropical Cocktail ~ 6.00
MARTINI: Finding Nemo ~ 7.00
BEER: Velvet Green IPA ~ 6.50