Saturday, September 7, 2019

SATURDAY LUNCH AND DINNER SPECIALS

SATURDAY LUNCH SPECIALS

APPETIZER: VTG COMBO PLATTERChicken Fingers, Slider Bites, Fried Shrimp and Mozzarella sticks
centered around our Spinach & Artichoke Dip. 14.99


1/2 SANDWICH AND SOUP OR SALADHalf of juanita wrap . Served with your choice of a house salad or our
homemade soup. Sorry, no substitutions. 7.99


VILLAGE SALMON SALAD
Fresh salmon on top of spinach, bacon, red onions, eggs, mushrooms,
and tomatoes. Served with Dijon vinaigrette dressing on the side. 11.99


STEAK STIR FRYTender strips of steak stir fried with fresh vegetables in our own teriyaki
sauce. Served over a bed of rice. 10.99


CHICKEN REUBENAn 8oz chicken breast grilled on rye with Sauerkraut and thousand island
dressing. Served with fries and pickle. 8.29


BBQ BABY BACK RIBSA full slab of our famous Baby Back Ribs slow cooked and basted with
our top secret BBQ sauce. Served with vegetable and choice of potato.
While Supplies Last! 15.99


SPECIALS SERVED WITH SOUP OF THE DAY OR SALADSOUP: Cream of Chicken and Rice
VEGETABLE: Mixed Vegetable
DESSERT: Brown Butter Cake 5.99
WINE: Pina Colada Sangria 7.00
DRINK SPECIAL: Pineapple Mojito 6.00
MARTINI: Strawberry Tini 7.00
BEER: Guinness Cans 5.00


 
SATURDAY DINNER SPECIALS

APPETIZER: VTG COMBO PLATTERChicken Fingers, Slider Bites, Fried Shrimp and Mozzarella sticks centered
around our Spinach & Artichoke Dip. 14.99


CHICKEN SAHARATender chicken breast sautéed in shallots, garlic, white wine, artichoke
hearts, mushrooms and bacon bits in light creamy sauce. Served with choice
of potato and vegetable of the day. 10.99


BERNAISE PORK CHOPSTwo center cut chops topped with bernaise sauce. Served with vegetable,
choice of potato and apple slices. 13.99


STEAK STIR FRYTender strips of steak stir fried with fresh vegetables in our own teriyaki
sauce. Served over a bed of rice. 9.99


BBQ BABY BACK RIBSA full slab of our famous Baby Back Ribs slow cooked and basted with our
top secret BBQ sauce. Served with vegetable and choice of potato. While
Supplies Last! 15.99


VILLAGE SALMON SALADFresh salmon on top of spinach, bacon, red onions, eggs, mushrooms, and
tomatoes. Served with Dijon vinaigrette dressing on the side. 11.99


SPECIALS SERVED WITH SOUP OF THE DAY OR SALADSOUP: Cream of Chicken and Rice
VEGETABLE: California Mix
DESSERT: Brown Butter Cake 5.99
WINE: Pina Colada Sangria 7.00
DRINK SPECIAL: Pineapple Mojito 6.00
MARTINI: Strawberry Tini 7.00
BEER: Guinness Cans 5.00