Sunday, June 30, 2019

SUNDAY LUNCH AND DINNER SPECIALS

SUNDAY LUNCH SPECIALS

APPETIZER: REFRIED BEAN SKINS
FOUR POTATO SKINS TOPPED WITH REFRIED BEANS,
COLBY CHEESE, BACON AND GREEN ONIONS. SERVED WITH SOUR CREAM. 6.99

1/2 SANDWICH & SOUP OR SALAD
HALF OF A GRILLED CHEESE WITH BACON PANINI. SERVED WITH YOUR CHOICE OF A HOUSE SALAD OR OUR HOMEMADE SOUP. SORRY, NO SUBSTITUTIONS. 7.99

STEAK AND EGGS
8OZ N.Y. STRIP & TWO SCRAMBLED EGGS. SERVED WITH AU GRATIN POTATOES. 11.99

FIESTA SALAD
MIXED GREENS WITH BLACK BEANS, CORN, TOMATO AND COLBY CHEESE TOPPED WITH A GRILLED STEAK. SERVED WITH A SIDE OF CHIPOTLE RANCH. 10.99

CHICKEN FLAUTAS
DEEP FRIED TORTILLAS STUFFED WITH TENDER CHICKEN AND TOPPED WITH LETTUCE, TOMATOES, GREEN ONION AND SOUR CREAM. SERVED WITH SPANISH RICE AND REFRIED BEANS. 8.99

CAJUN CILANTRO SHRIMP
GULF SHRIMP GRILLED WITH AUTHENTIC CAJUN SPICES AND CILANTRO. SERVED OVER A BED OF RICE PILAF. 14.00

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: FRENCH ONION OR CHICKEN NOODLE.
VEGETABLES: CHEFS CHOICE
DESSERT: CARROT CAKE ~ 5.99
FEATURED WINE: STRAWBERRY LEMONADE SANGRIA ~ 7.00
DRINK: BLOODY MARY ~ 5.50
MARTINI: ASTRO POP MARTINI ~ 7.00
BEER: MILLER LITE DRAFT 2.00 ~ LITE PITCHER ~ 7





SUNDAY DINNER SPECIALS

APPETIZER: REFRIED BEAN SKINS
FOUR POTATO SKINS TOPPED WITH REFRIED BEANS, COLBY
CHEESE, BACON AND GREEN ONIONS. SERVED WITH SOUR CREAM. 6.99

PEPPERCORN STEAK
N.Y. STRIP SAUTÉED WITH CRACKED BLACK PEPPERCORNS, SHALLOTS, GARLIC AND RED WINE. SERVED WITH CHOICE OF POTATO AND VEGETABLE. 13.99

ASIAGO CHICKEN
TENDER CHICKEN BREAST COVERED WITH ASIAGO CHEESE, SHALLOTS AND GARLIC. SERVED WITH VEGETABLE AND CHOICE OF POTATO. 10.99

CHICKEN FLAUTAS
DEEP FRIED TORTILLAS STUFFED WITH TENDER CHICKEN AND TOPPED WITH LETTUCE, TOMATOES, GREEN ONION AND SOUR CREAM. SERVED WITH SPANISH RICE AND REFRIED BEANS. 8.99

COCONUT PORK CHOPS
TWO CENTER CUT CHOPS COOKED AND DEEP FRIED IN A COCONUT BATTER & SERVED WITH AN APRICOT SAUCE, CHOICE OF POTATO, APPLE SLICES AND VEGETABLES. 13.99

CAJUN CILANTRO SHRIMP
GULF SHRIMP GRILLED WITH AUTHENTIC CAJUN SPICES AND CILANTRO. SERVED OVER A BED OF RICE PILAF. 14.00

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: FRENCH ONION OR CHICKEN NOODLE.
VEGETABLES: CHEFS CHOICE
DESSERT: CARROT CAKE ~ 5.99
FEATURED WINE: STRAWBERRY LEMONADE SANGRIA ~ 7.00
DRINK: BLOODY MARY ~ 5.50
MARTINI: ASTRO POP MARTINI ~ 7.00
BEER: MILLER LITE DRAFT 2.00 ~ LITE PITCHER ~ 7.00

Saturday, June 29, 2019

SATURDAY LUNCH AND DINNER SPECIALS

SATURDAY DINNER SPECIALS

APPETIZER: BBQ PULLED PORK NACHOS
Served with smoked pulled pork simmered in our homemade BBQ sauce, guacamole, sour cream, cheese, olives, lettuce, tomatoes and jalapenos (Salsa by request) 9.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While Supplies Last! 15.99

BAKED CHICKEN MOSTACCIOLI
Tender pieces of chicken breast baked with mostaccioli and marinara sauce topped with mozzarella cheese. Served with garlic bread. 10.99

BREADED PORK CHOPS
Two center cut chops dipped in Japanese bread crumbs & grilled to a golden brown. Served with vegetable, choice of potato and apple slices. 12.99

CAJUN SKIRT STEAK
A marinated skirt steak char-grilled with Cajun seasoning, onions and green peppers. Served with Spanish rice and refried beans. 16.99

HOLLANDAISE SALMON
A fresh salmon filet topped with hollandaise sauce. Served with vegetable and choice of potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken and Rice
VEGETABLES: Buttered Corn
DESSERT: Carrot Cake 5.99
FEATURED WINE: Strawberry Lemonade Sangria 7.00
DRINK SPECIAL: Sneaky Tequila 6.00
MARTINI: Astro Pop Martini 7.00
BEER: Three Floyd's Alpha King 6.00

Friday, June 28, 2019

FRIDAY LUNCH & DINNER


FRIDAY LUNCH SPECIALS

APPETIZER: FRIED CALAMARI
A generous portion of calamari fried to a golden brown. Serve
with lemon wedges and marinara sauce. 9.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Ham and Cheese. Served with your choice of a house
salad or our homemade soup. Sorry, NO substitutions. 7.99

AMERICAN STEAK BURRITO
A steak burrito American style. A flour tortilla filled with
marinated skirt steak, rice, tomatoes, lettuce, cheese, and
refried beans. Served with fries. 9.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with
fries and hush puppies. Coleslaw upon request. A five star
rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO
DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON
REFILLS PLEASE!!! 12.99

CHICKEN SALAD PLATE
Chicken salad with a side of fruit and cottage cheese. 7.99

COBB SALAD
Tomatoes, broccoli, carrots, avocado, egg, bacon, Swiss and
mozzarella cheese. Layered on top of mixed greens with your
choice of dressing. 8.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Loaded Baked Potato
VEGETABLE: California
DESSERT: Carrot Cake ~ 5.99
FEATURED WINE: Strawberry Lemonade Sangria ~ G: 7.00
DRINK SPECIAL: Sneaky Tequila ~ 6.00
MARTINI: Astro Pop Martini ~ 7.00
BEER: Three Floyd's Alpha King ~ 6.00


FRIDAY DINNER SPECIALS

APPETIZER: FRIED CALAMARI
A generous portion of calamari fried to a golden brown. Serve
with lemon wedges and marinara sauce. 9.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with
fries and hush puppies. Coleslaw upon request. A five star
rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO
DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON
REFILLS PLEASE!!! 12.99

STEAK ITALIANO
An 12 oz N.Y. Strip steak sautéed with garlic, mushrooms, red
wine and marinara sauce. Served with vegetable and choice of
potato. 15.99

CHICKEN SALAD PLATE
Chicken salad with a side of fruit and cottage cheese. 7.99

MARSALA PORK CHOPS
Two 8oz chops sautéed with mushrooms and Marsala wine.
Served with vegetable, apple slices and choice of potato. 13.99

BERNAISE SALMON
A grilled salmon filet topped with our Bernaise Sauce. Served
with vegetables of the day and choice of potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Loaded Baked Potato
VEGETABLE: California
DESSERT: Carrot Cake ~ 5.99
FEATURED WINE: Strawberry Lemonade Sangria ~ G: 7.00
DRINK SPECIAL: Sneaky Tequila ~ 6.00
MARTINI: Astro Pop Martini ~ 7.00
BEER: Three Floyd's Alpha King ~ 6.00

Thursday, June 27, 2019

THURSDAY LUNCH & DINNER SPECIALS


THURSDAY LUNCH SPECIALS

APPETIZER: FRIED ZUCCHINI
SLICES OF TENDER ZUCCHINI DEEP FRIED SERVED WITH RANCH
DRESSING. 6.99

1/2 SANDWICH & SOUP OR SALAD
HALF OF A CORNED BEEF SANDWICH. SERVED WITH YOUR
CHOICE OF A HOUSE SALAD OR OUR HOMEMADE SOUP. SORRY,
NO SUBSTITUTIONS. 7.99

CHICKEN PALERMO
TENDER CHICKEN BREAST SAUTÉED WITH GARLIC, SHALLOTS
AND ITALIAN SAUSAGE IN A SPICY PARMESAN CREAM SAUCE.
SERVED OVER FETTUCCINI. 11.99

POT ROAST PANINI
SLOW ROASTED POT ROAST TOPPED WITH PARMESAN ONION
SHOESTRINGS AND MELTED COLBY CHEESE. SERVED ON PANINI
BREAD WITH FRIES AND A PICKLE (COLESLAW UPON REQUEST)
8.99

HOT TURKEY DINNER
TENDER SLICES OF ROAST TURKEY PILED HIGH ON HOMEMADE
STUFFING AND TOPPED WITH GRAVY. SERVED WITH MASHED
POTATOES. WHILE SUPPLIES LAST! 7.99

SPINACH SALMON SALAD
FRESH SPINACH TOSSED WITH BACON, RED ONIONS, EGGS,
MUSHROOMS AND TOPPED WITH A GRILLED SALMON FILET.
SERVED WITH HOT BACON DRESSING ON THE SIDE. 11.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: CHICKEN TORTILLA
VEGETABLES: MIXED
DESSERT: CARROT CAKE ~ 5.99
FEATURED WINE: STRAWBERRY LEMONADE SANGRIA ~ 7.00
DRINK SPECIAL: MARGARITA 3.50 MOJITO 4.50
MARTINI: ASTRO POP MARTINI ~ 7.00
BEER: CORONA, CORONA LITE, DOS XX & MODELO ~ 3.50
BUCKETS OF 5 ~ 15.00



THURSDAY DINNER SPECIALS

APPETIZER: FRIED ZUCCHINI
SLICES OF TENDER ZUCCHINI DEEP FRIED SERVED WITH RANCH
DRESSING. 6.99

STEAK SAUTÉ
AN 8OZ N.Y. STRIP SAUTÉED WITH MUSHROOMS, GARLIC,
SHALLOTS, RED ONION AND RED WINE. SERVED WITH
VEGETABLE AND CHOICE OF POTATO. 13.99

CHICKEN PALERMO
TENDER CHICKEN BREAST SAUTÉED WITH GARLIC, SHALLOTS
AND ITALIAN SAUSAGE IN A SPICY PARMESAN CREAM SAUCE.
SERVED OVER FETTUCCINI. 11.99

HOT TURKEY DINNER
TENDER SLICES OF ROAST TURKEY PILED HIGH ON HOMEMADE
STUFFING AND TOPPED WITH GRAVY. SERVED WITH MASHED
POTATOES. WHILE SUPPLIES LAST! 7.99

SPINACH SALMON SALAD
FRESH SPINACH TOSSED WITH BACON, RED ONIONS, EGGS,
MUSHROOMS AND TOPPED WITH A GRILLED SALMON FILET.
SERVED WITH HOT BACON DRESSING ON THE SIDE. 11.99

BORDELAISE PORK CHOPS
TWO CENTER CUT CHOPS COVERED WITH OUR HOMEMADE
BORDELAISE SAUCE. SERVED WITH VEGETABLE, CHOICE OF
POTATO AND APPLE SLICES. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: CHICKEN TORTILLA
VEGETABLES: MIXED
DESSERT: CARROT CAKE ~ 5.99
FEATURED WINE: STRAWBERRY LEMONADE SANGRIA ~ 7.00
DRINK SPECIAL: MARGARITA 3.50 MOJITO 4.50
MARTINI: ASTRO POP MARTINI ~ 7.00
BEER: CORONA, CORONA LITE, DOS XX & MODELO ~ 3.50
BUCKETS OF 5 ~ 15.00

Wednesday, June 26, 2019

WEDNESDAY LUNCH & DINNER SPECIALS


WEDNESDAY LUNCH SPECIALS

APPETIZER: LOADED TATER TOTS
Tater Tots with Colby cheese, bacon bits, and green onion. Served with
a side of ranch dressing. 7.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Chicken BLT . Served with your choice of a house salad or our
homemade soup. Sorry, NO substitutions. 7.99

BEEF STEAK SALAD
Tender strips of skirt steak layered on top of a bed of mixed greens with
Colby cheese, bacon, tomato & cucumbers. Served with A1 ranchero
dressing. 10.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce
served by request. While Supplies Last! 11.99

CHICKEN CANTALOUPE
Half a cantaloupe stuffed with our homemade chicken salad. Served
with cottage cheese. 8.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and
hush puppies. Coleslaw upon request. A five star rating from the
Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY.
While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!!
12.99

SAUSAGE RIGATONI
Italian sausage sautéed with mushrooms and tossed in our homemade
rigatoni sauce. Served with garlic bread 12.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Broccoli
VEGETABLE: Riviera
DESSERT: Carrot Cake ~ 5.99
FEATURED WINE: Strawberry Lemonade Sangria ~ 7.00
DRINK SPECIAL: Sneaky Tequila ~ 6.00
MARTINI: Astro Pop Martini ~ 7.00
BEER: Guinness 5.00 - Half/Half, Snake Bite, Blk/Tan ~ 4.50


WEDNESDAY DINNER SPECIALS

APPETIZER: LOADED TATER TOTS
Tater Tots with Colby cheese, bacon bits, and green onion. Served
with a side of ranch dressing. 7.99

SAUSAGE RIGATONI
Italian sausage sautéed with mushrooms and tossed in our
homemade rigatoni sauce. Served with garlic bread 12.99

GARLIC CHICKEN
An 8oz chicken breast sautéed with fresh garlic, shallots and white
wine. Served with vegetable and choice of potato. 10.99

BEEF STEAK SALAD
Tender strips of skirt steak layered on top of a bed of mixed greens
with Colby cheese, bacon, tomato & cucumbers. Served with A1
ranchero dressing. 10.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish
sauce served by request. While Supplies Last! 11.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries
and hush puppies. Coleslaw upon request. A five star rating from
the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN
ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS
PLEASE!!! 12.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Broccoli
VEGETABLE: Riviera
DESSERT: Carrot Cake ~ 5.99
FEATURED WINE: Strawberry Lemonade Sangria ~ 7.00
DRINK SPECIAL: Sneaky Tequila ~ 6.00
MARTINI: Astro Pop Martini ~ 7.00
BEER: Guinness 5.00 - Half/Half, Snake Bite, Blk/Tan ~ 4.50

Tuesday, June 25, 2019

TUESDAY LUNCH AND DINNER SPECIALS

TUESDAY LUNCH SPECIALS

APPETIZER: TUNA TOSTADAS
Three tostadas topped with tuna salad, shredded lettuce,
diced tomatoes, and Colby cheese. 7.99

1/2 SANDWICH & SOUP OR SALAD
Half of a philly steak . Served with your choice of a house
salad or our homemade soup. Sorry, NO substitutions. 7.99

BAKED POT ROAST PIE
Our tender pot roast mixed with corn, peas and garlic
mashed potatoes topped with shredded Colby cheese and
baked to perfection. 10.99

BAJA CALIFORNIA WRAP
Fresh roasted turkey breast rolled in a flour tortilla with
guacamole, romaine lettuce, tomato, bacon and mozzarella
cheese. Served with fries and a pickle spear. Slaw upon
request. 8.99

BANG BANG TACOS
Three tortillas piled high with fried shrimp, lettuce,
tomatoes, and an avocado ranchero sauce on the side.
Served with rice and refried beans. 8.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes, gravy
and vegetables. While Supplies Last! 8.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Mushroom Barley
VEGETABLE: Green Beans
DESSERT: Carrot Cake 5.99
FEATURED WINE: Strawberry Lemonade Sangria 7.00
DRINK SPECIAL: Sneaky Tequila 6.00
MARTIN: Astro Pop Martini 7.00
BEER: Domestic Bottles 3.00 Premium Bottles 3.50

TUESDAY DINNER
SPECIALS

APPETIZER: TUNA TOSTADAS
Three tostadas topped with tuna salad, shredded
lettuce, diced tomatoes, and Colby cheese. 7.99

DIABLO WING PLATTER
Eight chicken wings tossed in our spicy diablo sauce.
Served with vegetable of the day and choice of potato.10.99

BANG BANG TACOS
Three tortillas piled high with fried shrimp, lettuce,
tomatoes, and an avocado ranchero sauce on the side.
Served with rice and refried beans. 8.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes,
gravy and vegetables. While Supplies Last! 8.99

BAKED POT ROAST PIE
Our tender pot roast mixed with corn, peas and garlic
mashed potatoes topped with shredded Colby cheese
and baked to perfection. 10.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Mushroom Barley
VEGETABLE: Green Beans
DESSERT: Carrot Cake 5.99
FEATURED WINE: Strawberry Lemonade Sangria 7.00
DRINK SPECIAL: Sneaky Tequila 6.00
MARTIN: Astro Pop Martini 7.00
BEER: Domestic Bottles 3.00 Premium Bottles 3.5

Monday, June 24, 2019

MONDAY LUNCH AND DINNER SPECIALS

MONDAY LUNCH SPECIALS

APPETIZER: MEXICAN FLATBREAD PIZZA
Flatbread topped with refried beans, melted jack cheese, green onions, diced tomatoes and jalapeños. Served with fresh salsa and sour cream. 8.49

1/2 SANDWICH & SOUP OR SALAD
Half of a Tuna Sandwich. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 7.99

BUFFALO CHICKEN CAESAR SALAD
Romaine lettuce tossed in Caesar dressing topped with our "World Famous Chicken Fingers" buffalo style. 8.99

CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

FETA BURGER
A 10oz. ground chuck burger topped with bacon and feta cheese. Served with fries and a pickle spear. 8.99

RASPBERRY CHICKEN SANDWICH
A grilled chicken sandwich topped with raspberry dressing, lettuce, and tomato. Served with fries and a pickle spear. Slaw upon request. 8.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP:Chicken and Rice
VEGETABLES: Baby Carrots
DESSERT: Carrot Cake 5.99
FEATURED WINE: Strawberry Lemonade Sangria ~ 7.00
DRINK SPECIAL: Sneaky Tequila~ 6.00
MARTINI: Astro Pop Martini ~7.00
BEER: Miller Lite Draft 2.00 Pitchers ~ 7.00


MONDAY DINNER SPECIALS

APPETIZER: MEXICAN FLATBREAD PIZZA
FLATBREAD TOPPED WITH REFRIED BEANS, MELTED JACK CHEESE, GREEN ONIONS, DICED TOMATOES AND JALAPEÑOS. SERVED WITH FRESH SALSA AND SOUR CREAM. 8.49

MARSALA PORK CHOPS
TWO 8OZ CHOPS SAUTÉED WITH MUSHROOMS AND MARSALA WINE. SERVED WITH VEGETABLE, APPLE SLICES AND CHOICE OF POTATO. 13.99

BUFFALO CHICKEN CAESAR SALAD
ROMAINE LETTUCE TOSSED IN CAESAR DRESSING TOPPED WITH OUR "WORLD FAMOUS CHICKEN FINGERS" BUFFALO STYLE. 8.99

IRISH CHICKEN
AN 8OZ CHICKEN BREAST SAUTÉED WITH SHALLOTS, GARLIC, MUSHROOMS, PEPPERS AND IRISH WHISKEY. SERVED WITH VEGETABLE AND CHOICE OF POTATO. 10.99

CHICKEN POT PIE
TENDER BREAST OF CHICKEN SAUTÉED WITH FRESH VEGETABLE IN A LIGHT CREAM SAUCE AND TOPPED WITH A FLAKY CRUST. WHILE SUPPLIES LAST! 7.99

TERIYAKI STEAK
AN 8OZ N.Y. STRIP MARINATED IN A TERIYAKI GINGER SAUCE, THEN CHAR-GRILLED TO PERFECTION. SERVED WITH VEGETABLES AND CHOICE OF POTATO. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP:CHICKEN AND RICE
VEGETABLES: BABY CARROTS
DESSERT: CARROT CAKE 5.99
FEATURED WINE: STRAWBERRY LEMONADE SANGRIA ~ 7.00
DRINK SPECIAL: SNEAKY TEQUILA~ 6.00
MARTINI: ASTRO POP MARTINI ~7.00
BEER: MILLER LITE DRAFT 2.00 PITCHERS ~ 7.00

Sunday, June 23, 2019

SUNDAY LUNCH & DINNER SPECIALS


SUNDAY LUNCH SPECIALS

APPETIZER: BBQ PORK SKINS
FOUR POTATO SKINS TOPPED WITH SMOKED BBQ PORK,
COLBY CHEESE BACON AND GREEN ONION. SERVED WITH
A SIDE RANCH DRESSING. 7.99

1/2 SANDWICH & SOUP OR SALAD
HALF OF A HAM & CHEESE. SERVED WITH YOUR CHOICE OF
A HOUSE SALAD OR OUR HOMEMADE SOUP. SORRY, NO
SUBSTITUTIONS. 7.99

STEAK AND EGGS
8OZ N.Y. STRIP & TWO SCRAMBLED EGGS. SERVED WITH
AU GRATIN POTATOES. 11.99

CHICKEN JAMBALAYA
TENDER CHUNKS OF CHICKEN SAUTÉED WITH FRESH
VEGETABLES, ANDOUILLE SAUSAGE AND SPICY CAJUN
RICE. 9.99

CHICKEN FLAUTAS
DEEP FRIED TORTILLAS STUFFED WITH TENDER CHICKEN
AND TOPPED WITH LETTUCE, TOMATOES, GREEN ONION
AND SOUR CREAM. SERVED WITH SPANISH RICE AND
REFRIED BEANS. 8.99

LOW CAL TILAPIA PLATE
TILAPIA FILET GRILLED TO PERFECTION. SERVED WITH
FRUIT, SALAD AND YOUR CHOICE OF DRESSING. COLE
SLAW UPON REQUEST. 9.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: FRENCH ONION OR CHICKEN NOODLE.
VEGETABLES: CHEFS CHOICE
DESSERT: LAVA CAKE ~ 5.99
FEATURED WINE: PACIFIC BLUE SANGRIA ~ 7.00
DRINK: BLOODY MARY ~ 5.50
MARTINI: PINEAPPLE UPSIDE DOWN CAKE ~ 7.00
BEER: MILLER LITE DRAFT 2.00 ~ LITE PITCHER ~ 7.00


SUNDAY DINNER SPECIALS

APPETIZER: BBQ PORK SKINS
FOUR POTATO SKINS TOPPED WITH SMOKED BBQ PORK, COLBY
CHEESE BACON AND GREEN ONION. SERVED WITH A SIDE RANCH
DRESSING. 7.99

TERIYAKI PORK CHOPS
TWO 8 OZ. CENTER CUT PORK CHOPS CHAR-GRILLED AND
TOPPED WITH OUR TERIYAKI SAUCE. SERVED WITH APPLE
SLICES, VEGETABLE AND CHOICE OF POTATO. 13.99

CHICKEN JAMBALAYA
TENDER CHUNKS OF CHICKEN SAUTÉED WITH FRESH
VEGETABLES, ANDOUILLE SAUSAGE AND SPICY CAJUN RICE. 9.99

LOW CAL TILAPIA PLATE
TILAPIA FILET GRILLED TO PERFECTION. SERVED WITH FRUIT,
SALAD AND YOUR CHOICE OF DRESSING. COLE SLAW UPON
REQUEST. 9.99

CHICKEN FLAUTAS
DEEP FRIED TORTILLAS STUFFED WITH TENDER CHICKEN AND
TOPPED WITH LETTUCE, TOMATOES, GREEN ONION AND SOUR
CREAM. SERVED WITH SPANISH RICE AND REFRIED BEANS. 8.99

CARNE ASADA
AN 8OZ SKIRT STEAK CHAR-GRILLED AND TOPPED WITH
SEASONED GRILLED SCALLIONS. SERVED WITH REFRIED BEANS,
ONE QUESADILLA, RICE, SHREDDED LETTUCE AND SOUR CREAM.
15.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: FRENCH ONION OR CHICKEN NOODLE.
VEGETABLES: CHEFS CHOICE
DESSERT: LAVA CAKE ~ 5.99
FEATURED WINE: PACIFIC BLUE SANGRIA ~ 7.00
DRINK: BLOODY MARY ~ 5.50
MARTINI: PINEAPPLE UPSIDE DOWN CAKE ~ 7.00
BEER: MILLER LITE DRAFT 2.00 ~ LITE PITCHER ~ 7.00

Saturday, June 22, 2019

SATURDAY LUNCH AND DINNER SPECIALS

SATURDAY LUNCH SPECIALS

APPETIZER: BANG BANG SHRIMP
Gulf shrimp sautéed in our homemade bang bang sauce. 9.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Chicken Salad on White. Served with your choice of
a house salad or our homemade soup. Sorry, NO
substitutions. 7.99

CHICKEN PALERMO
Tender chicken breast sautéed with garlic, shallots and
Italian sausage in a spicy Parmesan cream sauce. Served over
fettuccini. 11.99

MANGO SALMON
Fresh salmon topped with our homemade mango salsa.
Served with vegetables and choice of potato. 13.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and
basted with our top secret BBQ sauce. Served with
vegetable and choice of potato. While Supplies Last! 15.99
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken and Rice
VEGETABLES: Honey Carrots
DESSERT: Lava Cake 5.99
FEATURED WINE: Pacific Blue Sangria 7.00
DRINK SPECIAL: Pink Barbie 6.00
MARTINI: Pineapple Upside Down Cake-tini 7.00
BEER: Three Floyd's Alpha King 6.00

SATURDAY DINNER SPECIALS

APPETIZER: BANG BANG SHRIMP
Gulf shrimp sautéed in our homemade bang bang sauce. 9.99

CHICKEN PALERMO
Tender chicken breast sautéed with garlic, shallots and Italian
sausage in a spicy Parmesan cream sauce. Served over fettuccine.
11.99

BORDELAISE STRIP
An 12 oz N.Y. strip steak sautéed with shallots, mushrooms, red
wine, garlic, and brown gravy. Served with choice of potato and
vegetable. 15.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and basted
with our top secret BBQ sauce. Served with vegetable and choice
of potato. While Supplies Last! 15.99

CAJUN PORK CHOPS
Two center cut pork chops broiled with cajun seasonings . Served
with choice of potato, vegetable and apple slices. 13.99

MANGO SALMON
Fresh salmon topped with our homemade mango salsa. Served
with vegetables and choice of potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken and Rice
VEGETABLES: Honey Carrots
DESSERT: Lava Cake 5.99
FEATURED WINE: Pacific Blue Sangria 7.00
DRINK SPECIAL: Pink Barbie 6.00
MARTINI: Pineapple Upside Down Cake-tini 7.00
BEER: Three Floyd's Alpha King 6.00

Friday, June 21, 2019

FRIDAY LUNCH AND DINNER SPECIALS


FRIDAY LUNCH SPECIALS

APPETIZER: SOUTHWEST DIP
Layers of refried beans, sour cream, lettuce, tomatoes, cheese
and olives. Served with tortilla chips. 7.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Chicken Salad on White. Served with your choice of a
house salad or our homemade soup. Sorry, NO substitutions.
7.99

SWISS STEAK
A 8 oz. N.Y. Strip slow roasted for 3 hours in a Swiss brown
gravy sauce (no knife needed). Served with mashed potatoes,
gravy and vegetable. 12.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with
fries and hush puppies. Coleslaw upon request. A five star
rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO
DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON
REFILLS PLEASE!!! 12.99

MANGO CHICKEN
Sautéed tender chicken breast with fresh mango salsa. Served
with choice of potato and vegetable of the day. 11.99

SALMON CAESAR SALAD
Romaine lettuce tossed with Caesar dressing and topped with a
fresh salmon filet. 11.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Gumbo
VEGETABLE: Riveria
DESSERT: Lava Cake ~ 5.99
FEATURED WINE: Pacific Blue Sangria ~ G: 7.00
DRINK SPECIAL: Pink Barbie ~ 6.00
MARTINI: Pineapple Upside Down Cake ~ 7.00
BEER: Three Floyd's Alpha King ~ 6.00



FRIDAY DINNER SPECIALS

APPETIZER: SOUTHWEST DIP
Layers of refried beans, sour cream, lettuce, tomatoes, cheese
and olives. Served with tortilla chips. 7.99

SWISS STEAK
A 8 oz. N.Y. Strip slow roasted for 3 hours in a Swiss brown
gravy sauce (no knife needed). Served with mashed potatoes,
gravy and vegetable. 12.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with
fries and hush puppies. Coleslaw upon request. A five star
rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO
DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON
REFILLS PLEASE!!! 12.99

MANGO CHICKEN
Sautéed tender chicken breast with fresh mango salsa. Served
with choice of potato and vegetable of the day. 11.99

SALMON CAESAR SALAD
Romaine lettuce tossed with Caesar dressing and topped with a
fresh salmon filet. 11.99

BERNAISE PORK CHOPS
Two center cut chops topped with bernaise sauce. Served with
vegetable, choice of potato and apple slices. 13.99
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD

SOUP: Chicken Gumbo
VEGETABLE: Riveria
DESSERT: Lava Cake ~ 5.99
FEATURED WINE: Pacific Blue Sangria ~ G: 7.00
DRINK SPECIAL: Pink Barbie ~ 6.00
MARTINI: Pineapple Upside Down Cake ~ 7.00
BEER: Three Floyd's Alpha King ~ 6.00

Thursday, June 20, 2019

THURSDAY LUNCH & DINNER SPECIALS


THURSDAY LUNCH SPECIALS

APPETIZER: MEXICAN PIZZA
A GIANT FLOUR TORTILLA TOPPED WITH REFRIED BEANS,
MELTED JACK CHEESE, GREEN ONIONS, DICED TOMATOES AND
JALAPEÑOS . SERVED WITH FRESH SALSA AND SOUR CREAM. 7.99

1/2 SANDWICH & SOUP OR SALAD
HALF OF A REUBEN. SERVED WITH YOUR CHOICE OF A HOUSE
SALAD OR OUR HOMEMADE SOUP. SORRY, NO SUBSTITUTIONS.
7.99

STEAK SANDWICH
NEW YORK STRIP TOPPED WITH MOZZARELLA CHEESE AND
GRILLED ONIONS. SERVED ON A TOASTED FRENCH ROLL WITH
FRIES AND PICKLE. 12.99

CHICKEN PENNE PASTA SALAD
GRILLED CHICKEN AND ROMAINE LETTUCE TOSSED WITH
CAESAR DRESSING, ASIAGO CHEESE, CROUTONS AND PENNE
PASTA. 9.79

HOT TURKEY DINNER
TENDER SLICES OF ROAST TURKEY PILED HIGH ON HOMEMADE
STUFFING AND TOPPED WITH GRAVY. SERVED WITH MASHED
POTATOES. WHILE SUPPLIES LAST! 7.99

SALMON MARINARA
A FRESH SALMON FILET TOPPED WITH MARINARA. SERVED
WITH VEGETABLE AND CHOICE OF POTATO. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: CHICKEN TORTILLA
VEGETABLES: CALIFORNIA MIX
DESSERT: LAVA CAKE ~ 5.99
FEATURED WINE: PACIFIC BLUE SANGRIA 7.00
DRINK SPECIAL: MARGARITA 3.50 MOJITO 4.50
MARTINI: PINEAPPLE UPSIDE DOWN CAKE ~ 7.00
BEER: CORONA, CORONA LITE, DOS XX & MODELO ~ 3.50
BUCKETS OF 5 ~ 15.00



THURSDAY DINNER SPECIALS

APPETIZER: MEXICAN PIZZA
A GIANT FLOUR TORTILLA TOPPED WITH REFRIED BEANS,
MELTED JACK CHEESE, GREEN ONIONS, DICED TOMATOES AND
JALAPEÑOS . SERVED WITH FRESH SALSA AND SOUR CREAM. 7.99

SALMON MARINARA
A FRESH SALMON FILET TOPPED WITH MARINARA. SERVED
WITH VEGETABLE AND CHOICE OF POTATO. 13.99

CHICKEN PENNE PASTA SALAD
GRILLED CHICKEN AND ROMAINE LETTUCE TOSSED WITH
CAESAR DRESSING, ASIAGO CHEESE, CROUTONS AND PENNE
PASTA. 9.79

HOT TURKEY DINNER
TENDER SLICES OF ROAST TURKEY PILED HIGH ON HOMEMADE
STUFFING AND TOPPED WITH GRAVY. SERVED WITH MASHED
POTATOES. WHILE SUPPLIES LAST! 7.99

TERIYAKI STEAK
AN 8OZ N.Y. STRIP MARINATED IN A TERIYAKI GINGER SAUCE,
THEN CHAR-GRILLED TO PERFECTION. SERVED WITH
VEGETABLES AND CHOICE OF POTATO. 13.99

ROMANO PORK CHOPS
TWO CENTER CUT PORK CHOPS BAKED WITH GARLIC BUTTER
AND ROMANO CHEESE. SERVED WITH APPLE SLICES, VEGETABLE
AND CHOICE OF POTATO. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: CHICKEN TORTILLA
VEGETABLES: CALIFORNIA MIX
DESSERT: LAVA CAKE ~ 5.99
FEATURED WINE: PACIFIC BLUE SANGRIA 7.00
DRINK SPECIAL: MARGARITA 3.50 MOJITO 4.50
MARTINI: PINEAPPLE UPSIDE DOWN CAKE ~ 7.00
BEER: CORONA, CORONA LITE, DOS XX & MODELO ~ 3.50
BUCKETS OF 5 ~ 15.00

Wednesday, June 19, 2019

WEDNESDAY LUNCH & DINNER SPECIALS

\
WEDNESDAY LUNCH SPECIALS

APPETIZER: LOADED CHICKEN FINGERS
Three of our World Famous chicken fingers with Colby cheese, bacon
bits, and green onion. Served with a side of ranch dressing. 7.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Tuna Wrap. Served with your choice of a house salad or our
homemade soup. Sorry, NO substitutions. 7.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce
served by request. While Supplies Last! 11.99

AL PASTOR TACOS
Tender pork loin marinated over night in light spices then piled on 3
corn tortillas topped with cheese, lettuce and tomato. Served with refried
beans, rice and a side of salsa-ranchero. 8.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and
hush puppies. Coleslaw upon request. A five star rating from the
Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY.
While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!!
12.99

AIDEN'S FINGER BOWL
A layer of mashed potatoes, corn and our "World Famous Chicken
Fingers" topped with gravy and cheese. 9.99

SALMON CLUB
Fresh salmon filet topped with bacon, Colby cheese, lettuce, tomato and
avocado. Served on a French roll with a homemade tomato chive aioli
sauce, fries and a pickle spear. 9.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken & Rice
VEGETABLE: Green Beans
DESSERT: Lava Cake ~ 5.99
FEATURED WINE: Pacific Blue Sangria ~ 7.00
DRINK SPECIAL: Pink Barbie ~ 6.00
MARTINI: Pineapple Upside Down Cake Martini ~ 7.00
BEER: Guinness 5.00 - Half/Half, Snake Bite, Blk/Tan ~ 4.50


WEDNESDAY DINNER SPECIALS

APPETIZER: LOADED CHICKEN FINGERS
Three of our World Famous chicken fingers with Colby cheese, bacon
bits, and green onion. Served with a side of ranch dressing. 7.99

GARLIC PORK CHOPS
Two center cut pork chops sautéed with shallots, fresh minced garlic,
white wine and butter. Served with vegetables, apple slices and choice
of potato. 13.99

AIDEN'S FINGER BOWL
A layer of mashed potatoes, corn and our "World Famous Chicken
Fingers" topped with gravy and cheese. 9.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and
hush puppies. Coleslaw upon request. A five star rating from the
Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY.
While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!!
12.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce
served by request. While Supplies Last! 11.99

CILANTRO SALMON
A fresh Salmon fillet marinated in cilantro then grilled to order. Served
with vegetable and choice of potato. 13.99

ROMANO SKIRT STEAK
An 8oz Skirt Steak baked in garlic butter, red wine, Italian bread crumbs
and Romano cheese. Served with vegetable and choice of potato. 15.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken & Rice
VEGETABLE: Green Beans
DESSERT: Lava Cake ~ 5.99
FEATURED WINE: Pacific Blue Sangria ~ 7.00
DRINK SPECIAL: Pink Barbie ~ 6.00
MARTINI: Pineapple Upside Down Cake Martini ~ 7.00
BEER: Guinness 5.00 - Half/Half, Snake Bite, Blk/Tan ~ 4.50




Tuesday, June 18, 2019

TUESDAY LUNCH AND DINNER

TUESDAY LUNCH SPECIALS

APPETIZER: FRIED CALAMARI
A generous portion of calamari fried to a golden brown.
Serve with lemon wedges and marinara sauce. 9.99

1/2 SANDWICH & SOUP OR SALAD
Half of a BLT on white. Served with your choice of a house
salad or our homemade soup. Sorry, NO substitutions. 7.99

ITALIAN BEEF SANDWICH
Italian beef piled high on a French roll with grilled green
peppers and mozzarella cheese. Served with fries and a
pickle spear. Slaw upon request. 8.99

MALIBU CHICKEN SANDWICH
An 8 oz. chicken breast topped with mozzarella, ham and a
slice of pineapple on a gourmet bun. Served with a pickle
and fries. 8.99

BERNAISE SALMON
A grilled salmon filet topped with our Bernaise Sauce.
Served with vegetables of the day and choice of potato.
13.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes, gravy
and vegetables. While Supplies Last! 8.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Black Bean
VEGETABLE: Corn
DESSERT: Lava Cake 5.99
FEATURED WINE: Pacific Blue Sangria 7.00
DRINK SPECIAL: Pink Barbie 6.00
MARTIN: Pineapple Upside Down Cake Martini 7.00
BEER: Domestic Bottles 3.00 Premium Bottles 3.


TUESDAY DINNER
SPECIALS

APPETIZER: FRIED CALAMARI
A generous portion of calamari fried to a golden brown. Serve
with lemon wedges and marinara sauce. 9.99

ITALIAN BEEF SANDWICH
Italian beef piled high on a French roll with grilled green peppers
and mozzarella cheese. Served with fries and a pickle spear.
Slaw upon request. 8.99

CAJUN CHICKEN
An 8oz. chicken breast grilled with cajun spices and topped with
peppers and onions. Served with vegetable and choice of potato.
10.99

BERNAISE SALMON
A grilled salmon filet topped with our Bernaise Sauce. Served
with vegetables of the day and choice of potato. 13.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes, gravy and
vegetables. While Supplies Last! 8.99

HUNTER PORK CHOPS
Two 8 oz. (1lb.) center cut pork chops sautéed with tomatoes,
fresh minced garlic, mushrooms and red onions in a red wine
sauce. Served with vegetable, apple slices and choice of potato.
13.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Black Bean
VEGETABLE: Corn
DESSERT: Lava Cake 5.99
FEATURED WINE: Pacific Blue Sangria 7.00
DRINK SPECIAL: Pink Barbie 6.00
MARTIN: Pineapple Upside Down Cake Martini 7.00
BEER: Domestic Bottles 3.00 Premium Bottles 3.

Monday, June 17, 2019

MONDAY LUNCH AND DINNER SPECIALS

MONDAY LUNCH SPECIALS

APPETIZER: BRUSCHETTA
French bread topped with tomatoes, garlic, red onions,cucumbers, and basil in a vinaigrette sauce. Sprinkled with Asiago cheese. 7.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Juanita Wrap. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 7.99

SALMON
A fresh salmon filet lightly seasoned then grilled to perfection. Served with vegetable and choice of potato. 12.99

CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

BUFFALO CHICKEN SLIDERS
Fried Chicken dipped in buffalo sauce, with lettuce & tomato. Served on 3 slider buns with fries and a pickle. Cole slaw available upon request. 8.99

SPAGHETTI AND MEATBALLS
Spaghetti tossed with marinara sauce and homemade meatballs. Served with garlic bread. 9.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP:Chicken Tortilla
VEGETABLES: Mixed
DESSERT: Lava Cake 5.99
FEATURED WINE: Pacific Blue Sangria ~ 7.00
DRINK SPECIAL: Pink Barbie~ 6.00
MARTINI: Pineapple Upside Down Cake-tini ~7.00
BEER: Miller Lite Draft 2.00 Pitchers ~ 7.00


MONDAY DINNER SPECIALS

APPETIZER: BRUSCHETTA
FRENCH BREAD TOPPED WITH TOMATOES, GARLIC, RED ONIONS,CUCUMBERS, AND BASIL IN A VINAIGRETTE SAUCE. SPRINKLED WITH ASIAGO CHEESE. 7.99

SPAGHETTI AND MEATBALLS
SPAGHETTI TOSSED WITH MARINARA SAUCE AND HOMEMADE MEATBALLS. SERVED WITH GARLIC BREAD. 9.99

SALMON
A FRESH SALMON FILET LIGHTLY SEASONED THEN GRILLED TO PERFECTION. SERVED WITH VEGETABLE AND CHOICE OF POTATO. 12.99

CHICKEN POT PIE
TENDER BREAST OF CHICKEN SAUTÉED WITH FRESH VEGETABLE IN A LIGHT CREAM SAUCE AND TOPPED WITH A FLAKY CRUST. WHILE SUPPLIES LAST! 7.99

CHICKEN DIJON
AN 8OZ. CHICKEN BREAST SAUTÉED IN A LIGHT DIJON MUSTARD. SERVED WITH VEGETABLE AND CHOICE OF POTATO. 10.99

BBQ PORK CHOPS
TWO CENTER CUT CHOPS BASTED IN OUR OWN BBQ SAUCE SERVED WITH CHOICE OF POTATO, VEGETABLE AND APPLE SLICES. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP:CHICKEN TORTILLA
VEGETABLES: MIXED
DESSERT: LAVA CAKE 5.99
FEATURED WINE: PACIFIC BLUE SANGRIA ~ 7.00
DRINK SPECIAL: PINK BARBIE~ 6.00
MARTINI: PINEAPPLE UPSIDE DOWN CAKE-TINI ~7.00
BEER: MILLER LITE DRAFT 2.00 PITCHERS ~ 7.00

Sunday, June 16, 2019

HAPPY FATHERS DAY!


HAPPY FATHER'S DAY

APPETIZER: SHRIMP CEVICHE
Marinated grilled shrimp chopped with fresh lime juice, tomatoes, red onion
and cilantro topped with sliced avocado. Served with chips and a side of
salsa valentina 9.99

PRIME RIB
A slow roasted Prime Rib of beef seasoned and cooked to perfection. Served
with horseradish sauce, vegetable, au jus, and choice of potato. King Cut -
17.99 (Cooked medium rare to medium)

STEAK & CILANTRO SALMON
An 8oz N.Y. Strip steak char-grilled to order and a 6oz Cilantro Salmon
filet. Served with Chefs' vegetable and choice of potato. 18.99

CHICKEN FLAUTAS
Deep fried tortillas stuffed with tender chicken and topped with lettuce,
tomatoes, green onion and sour cream. Served with Spanish rice and refried
beans. 8.99

ROMANO PORK CHOPS
Two center cut pork chops baked with garlic butter and Romano cheese.
Served with apple slices, vegetable and choice of potato. 13.99

BORDELAISE STRIP
An 12 oz N.Y. strip steak sautéed with shallots, mushrooms, red wine,
garlic, and brown gravy. Served with choice of potato and vegetable.
15.99

BABY BACK RIBS
A full slab of out famous baby back ribs slow cooked and basted with our
top secret BBQ sauce. Served with vegetable and choice of potato. 18.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: French Onion OR Chicken Noodle.
VEGETABLES: Chefs Choice
DESSERT: Cinnamon Apple Rolls ~ 5.99
FEATURED WINE: Tropical Sangria ~ 7.00
DRINK: Bloody Mary ~ 5.50
MARTINI: Jolly Rancher ~ 7.00
BEER: Miller Lite Draft 2.00 ~ Lite Pitcher ~ 7.00

Saturday, June 15, 2019

SATURDAY LUNCH AND DINNER

SATURDAY LUNCH SPECIALS

APPETIZER: HABAÑERO SHRIMP
A basket of 6 deep fried shrimp tossed in a Tropical Habañero
Sauce. Served with ranch dressing. 9.99

1/2 SANDWICH & SOUP OR SALAD
Half of a ham and cheese on white bread. Served with your choice
of a house salad or our homemade soup. Sorry, NO substitutions.7.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and basted
with our top secret BBQ sauce. Served with vegetable and choice
of potato. While Supplies Last! 15.99

STEAK AND EGGS
8oz N.Y. Strip & two scrambled eggs. Served with au gratin
potatoes. 11.99

BUFFALO CHICKEN CAESAR SALAD
Romaine lettuce tossed in Caesar dressing topped with our "World
Famous Chicken Fingers" buffalo style. 8.99

SAUSAGE RIGATONI
Italian sausage sautéed with mushrooms and tossed in our
homemade rigatoni sauce. Served with garlic bread 12.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken and Rice
VEGETABLES: Mixed Vegetable
DESSERT: Apple Cinnamon Rolls 5.99
FEATURED WINE: Sunset Sangria 7.00
DRINK SPECIAL: Frozen Watermelon 6.00
MARTINI: Jolly Rancher Martini 7.00
BEER: Lake Zurich Sun Smoked 5.00

SATURDAY DINNER SPECIALS

APPETIZER: HABAÑERO SHRIMP
A basket of 6 deep fried shrimp tossed in a Tropical Habañero
Sauce. Served with ranch dressing. 9.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and basted
with our top secret BBQ sauce. Served with vegetable and choice
of potato. While Supplies Last! 15.99

CHICKEN ROMANO
An 8oz chicken breast sautéed with shallots, garlic and red wine
then baked with Italian bread crumbs and parmesan cheese.
Served with vegetable and choice of potato. 10.99

BAKED COD AL FORNO
Fresh cod filet grilled with lemon butter and baked with Italian
bread crumbs and parmesan cheese. Served with vegetable and
choice of potato. 11.99

SAUSAGE RIGATONI
Italian sausage sautéed with mushrooms and tossed in our
homemade rigatoni sauce. Served with garlic bread 12.99

JACK DANIELS MARINATED STEAK
A N.Y. Strip steak marinated in a Jack Daniels glaze and
char-grilled to perfection. Served with vegetable and choice of
potato 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken and Rice
VEGETABLES: Mixed Vegetable
DESSERT: Apple Cinnamon Rolls 5.99
FEATURED WINE: Sunset Sangria 7.00
DRINK SPECIAL: Frozen Watermelon 6.00
MARTINI: Jolly Rancher Martini 7.00
BEER: Lake Zurich Sun Smoked 5.00

Friday, June 14, 2019

FRIDAY LUNCH & DINNER SPECIALS


FRIDAY LUNCH SPECIALS

APPETIZER: HOT FETA ARTICHOKE DIP
Feta cheese, artichoke hearts, fresh garlic and sour cream. Topped
with parmesan cheese and baked to a golden brown. Served with
warm flat bread. 8.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Salmon Club Wrap. Served with your choice of a house
salad or our homemade soup. Sorry, NO substitutions. 7.99

TUNA TWINS
Our homemade tuna salad served on a toasted English muffin
topped with American cheese. Served with fries and pickle. 7.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries
and hush puppies. Coleslaw upon request. A five star rating from
the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY.
While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 12.99

CHICKEN PENNE PASTA
A tender chicken sautéed with tomatoes and garlic, Italian
seasonings & tossed with penne pasta and homemade marinara.
Served with garlic bread. 10.99

SPINACH SALMON SALAD
Fresh spinach tossed with bacon, red onions, eggs, mushrooms and
topped with a grilled salmon filet. Served with hot bacon dressing
on the side. 11.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Clam Chowder
VEGETABLE: California Mix
DESSERT: Cinnamon Apple Rolls ~ 5.99
FEATURED WINE: Tropical Sangria ~ G: 7.00
DRINK SPECIAL: Frozen Watermelon ~ 6.00
MARTINI: Jolly Rancher Martini ~ 7.00
BEER: Lake Zurich Sun Smoked ~ 5.00


FRIDAY DINNER SPECIALS

APPETIZER: HOT FETA ARTICHOKE DIP
Feta cheese, artichoke hearts, fresh garlic and sour cream. Topped
with parmesan cheese and baked to a golden brown. Served with
warm flat bread. 8.99

B & B STEAK
An 12oz N.Y. strip char-grilled with cajun seasoning then topped
with garlic and blue cheese. Served with choice of potato and
vegetable. 15.99

CHICKEN PENNE PASTA
A tender chicken sautéed with tomatoes and garlic, Italian
seasonings & tossed with penne pasta and homemade marinara.
Served with garlic bread. 10.99

SPINACH SALMON SALAD
Fresh spinach tossed with bacon, red onions, eggs, mushrooms and
topped with a grilled salmon filet. Served with hot bacon dressing
on the side. 11.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries
and hush puppies. Coleslaw upon request. A five star rating from
the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY.
While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 12.99

PINEAPPLE RAISIN PORK CHOPS
Two center cut pork chops topped with a pineapple and raisin
glaze. Served with vegetable and choice of potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Clam Chowder
VEGETABLE: California Mix
DESSERT: Cinnamon Apple Rolls ~ 5.99
FEATURED WINE: Tropical Sangria ~ G: 7.00
DRINK SPECIAL: Frozen Watermelon ~ 6.00
MARTINI: Jolly Rancher Martini ~ 7.00
BEER: Lake Zurich Sun Smoked ~ 5.00


Thursday, June 13, 2019

THURSDAY LUNCH & DINNER SPECIALS


THURSDAY LUNCH SPECIALS

APPETIZER: JERK FRIED MUSHROOMS
OUR DELICIOUS FRIED MUSHROOMS TOSSED IN A JAMAICAN
JERK SAUCE. SERVED WITH A SIDE OF TOMATO-HONEY DIPPING
SAUCE. 7.99

1/2 SANDWICH & SOUP OR SALAD
HALF OF OUR TUNA SALAD ON A FRENCH ROLL. SERVED WITH
YOUR CHOICE OF A HOUSE SALAD OR OUR HOMEMADE SOUP.
SORRY, NO SUBSTITUTIONS. 6.99

STEAK FAJITA TACO SALAD
TENDER STEAK, GRILLED PEPPERS & ONIONS, TOMATOES,
CUCUMBER, BLACK OLIVES, CHEESE, AND JALAPENOS. SERVED
OVER FRESH GREENS IN A TORTILLA SHELL TOPPED WITH
GUACAMOLE & SOUR CREAM WITH A SIDE OF SALSA RANCHERO.
11.99

HOT TURKEY DINNER
TENDER SLICES OF ROAST TURKEY PILED HIGH ON HOMEMADE
STUFFING AND TOPPED WITH GRAVY. SERVED WITH MASHED
POTATOES. WHILE SUPPLIES LAST! 7.99

CAJUN CHICKEN MELT
AN 8OZ CHICKEN BREAST SEASONED WITH CAJUN SPICES
TOPPED WITH MOZZARELLA CHEESE ON RYE BREAD. SERVED
WITH FRIES AND PICKLE. 7.99

COCONUT SHRIMP DINNER
GULF SHRIMP DEEP FRIED IN A COCONUT BATTER. SERVED
WITH AN APRICOT SAUCE, VEGETABLE, AND CHOICE OF POTATO.
14.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: CHICKEN ENCHILADA
VEGETABLES: MIXED
DESSERT: APPLE CINNAMON ROLLS ~ 5.99
FEATURED WINE: TROPICAL SANGRIA ~ 7.00
DRINK SPECIAL: MARGARITA ~ 3.50 MOJITO ~ 4.50
MARTINI:JOLLY RANCHER MARTINI ~ 7.00
BEER: CORONA, CORONA LITE, DOS XX & MODELO ~ 3.50
BUCKETS OF 5 ~ 15.00



THURSDAY DINNER SPECIALS

APPETIZER: JERK FRIED MUSHROOMS
OUR DELICIOUS FRIED MUSHROOMS TOSSED IN A JAMAICAN JERK
SAUCE. SERVED WITH A SIDE OF TOMATO-HONEY DIPPING SAUCE. 7.99

FETA PORK CHOPS
TWO CENTER CUT PORK CHOPS TOPPED WITH SAUTÉED MUSHROOMS,
SHALLOTS, GARLIC, FETA CHEESE AND RED WINE GRILLED ONIONS.
SERVED WITH VEGETABLE OF THE DAY, APPLE SLICES AND CHOICE OF
POTATO. 13.99

CHIPOTLE CHICKEN
A CHICKEN BREAST BASTED AND CHAR-GRILLED WITH A SPICY
CHIPOTLE SAUCE. SERVED WITH CHOICE OF POTATO AND
VEGETABLES. 10.99

HOT TURKEY DINNER
TENDER SLICES OF ROAST TURKEY PILED HIGH ON HOMEMADE
STUFFING AND TOPPED WITH GRAVY. SERVED WITH MASHED
POTATOES. WHILE SUPPLIES LAST! 7.99

STEAK FAJITA TACO SALAD
TENDER STEAK, GRILLED PEPPERS & ONIONS, TOMATOES, CUCUMBER,
BLACK OLIVES, CHEESE, AND JALAPENOS. SERVED OVER FRESH GREENS
IN A TORTILLA SHELL TOPPED WITH GUACAMOLE & SOUR CREAM WITH
A SIDE OF SALSA RANCHERO. 11.99

COCONUT SHRIMP DINNER
GULF SHRIMP DEEP FRIED IN A COCONUT BATTER. SERVED WITH AN
APRICOT SAUCE, VEGETABLE, AND CHOICE OF POTATO. 14.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: CHICKEN ENCHILADA
VEGETABLES: MIXED
DESSERT: APPLE CINNAMON ROLLS ~ 5.99
FEATURED WINE: TROPICAL SANGRIA ~ 7.00
DRINK SPECIAL: MARGARITA ~ 3.50 MOJITO ~ 4.50
MARTINI:JOLLY RANCHER MARTINI ~ 7.00
BEER: CORONA, CORONA LITE, DOS XX & MODELO ~ 3.50
BUCKETS OF 5 ~ 15.00

Wednesday, June 12, 2019

WEDNESDAY LUNCH & DINNER SPECIALS


WEDNESDAY LUNCH SPECIALS

APPETIZER: BANG BANG SHRIMP
Gulf shrimp sautéed in our homemade bang bang sauce. 9.99

1/2 SANDWICH & SOUP OR SALAD
Half of our Chicken Salad Wrap . Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

POT ROAST PANINI
Slow roasted pot roast topped with parmesan onion shoestrings and Melted Colby cheese. Served on Panini bread with fries and a pickle (coleslaw upon request) 8.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce served by request. While Supplies Last! 11.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 12.99

BLT CHOPPED CHICKEN SALAD
Romaine lettuce tossed with diced tomatoes, bacon, grilled chicken breast, and cucumbers with a Chipotle-Ranch dressing on the side. 9.99

CUCUMBER SALMON
Fresh salmon topped with cucumber relish. Served with choice of potato and vegetable of the day. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Baked Potato
VEGETABLE: Buttered Corn
DESSERT: Apple Cinnamon Rolls ~ 5.99
FEATURED WINE: Tropical Sangria ~ 7.00
DRINK SPECIAL: Frozen Watermelon ~ 6.00
MARTINI: Jolly Rancher Martini ~ 7.00
BEER: Guinness 5.00 - Half/Half, Snake Bite, Blk/Tan ~ 4.50





WEDNESDAY DINNER SPECIALS

APPETIZER: BANG BANG SHRIMP
Gulf shrimp sautéed in our homemade bang bang sauce. 9.99

NIKKI'S PORK CHOPS
Two center cut chops (1 lb.) chops sautéed in a chipotle cream sauce. Served with choice of potato, apple slices and vegetable of the day. 13.99

BLT CHOPPED CHICKEN SALAD
Romaine lettuce tossed with diced tomatoes, bacon, grilled chicken breast, and cucumbers with a Chipotle-Ranch dressing on the side. 9.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 12.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce served by request. While Supplies Last! 11.99

CUCUMBER SALMON
Fresh salmon topped with cucumber relish. Served with choice of potato and vegetable of the day. 13.99

STEAK ITALIANO
An 12 oz N.Y. Strip steak sautéed with garlic, mushrooms, red wine and marinara sauce. Served with vegetable and choice of potato. 15.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Baked Potato
VEGETABLE: Buttered Corn
DESSERT: Apple Cinnamon Rolls ~ 5.99
FEATURED WINE: Tropical Sangria ~ 7.00
DRINK SPECIAL: Frozen Watermelon ~ 6.00
MARTINI: Jolly Rancher Martini ~ 7.00
BEER: Guinness 5.00 - Half/Half, Snake Bite, Blk/Tan ~ 4.50

Tuesday, June 11, 2019

TUESDAY LUNCH AND DINNER SPECIALS

TUESDAY LUNCH SPECIALS

APPETIZER: DORIAN'S CHICKEN
QUESADILLA
A giant grilled flour tortilla, stuffed with chopped world famous
chicken fingers, Colby cheese, green onion and bacon bits.
Served with a side of ranchero-salsa 10.99

1/2 SANDWICH & SOUP OR SALAD
Half of our tuna salad on white . Served with your choice of a
house salad or our homemade soup. Sorry, NO substitutions.6.99

BEEF STEAK SALAD
Tender strips of skirt steak layered on top of a bed of mixed
greens with Colby cheese, bacon, and cucumbers. Served with
A1 ranchero dressing. 10.99

CHICKEN GYRO PLATE
Tender sliced chicken gyro served on a warm pita and topped
with cucumber sauce, red onions, and tomatoes. Served with a
pickle, cole slaw, and fries. 9.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes, gravy and
vegetables. While Supplies Last! 8.99

LOBSTER DIABLO
Tender lobster sautéed in a cajun cream sauce served over
fettuccini. Served with garlic bread. 13.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Mushroom Barley
VEGETABLE: Garlic Carrots
DESSERT: Apple Cinnamon Rolls 5.99
FEATURED WINE: Tropical Sangria 7.00
DRINK SPECIAL: Frozen Watermelon 6.00
MARTIN: Jolly Rancher Martini 7.00
BEER: Domestic Bottles 3.00 Premium Bottles 3.50

TUESDAY DINNER
SPECIALS

APPETIZER: DORIAN'S CHICKEN QUESADILLA
A giant grilled flour tortilla, stuffed with chopped world famous
chicken fingers, Colby cheese, green onion and bacon bits.
Served with a side of ranchero-salsa 10.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes, gravy and
vegetables. While Supplies Last! 8.99

BEEF STEAK SALAD
Tender strips of skirt steak layered on top of a bed of mixed
greens with Colby cheese, bacon, tomato & cucumbers. Served
with A1 ranchero dressing. 10.99

CHICKEN GYRO PLATE
Tender sliced chicken gyro served on a warm pita and topped with
cucumber sauce, red onions, and tomatoes. Served with a pickle,
cole slaw, and fries. 9.99

HONEY GLAZED PORK CHOPS
Two center cut chops sautéed with apricot nectar and honey
sauce. Served with vegetable, apple slices and choice of potato.13.99

LOBSTER DIABLO
Tender lobster sautéed in a cajun cream sauce served over
fettuccini. Served with garlic bread. 13.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Mushroom Barley
VEGETABLE: Garlic Carrots
DESSERT: Apple Cinnamon Rolls 5.99
FEATURED WINE: Tropical Sangria 7.00
DRINK SPECIAL: Frozen Watermelon 6.00
MARTIN: Jolly Rancher Martini 7.00
BEER: Domestic Bottles 3.00 Premium Bottles 3.50

Monday, June 10, 2019

MONDAY LUNCH AND DINNER SPECIALS

MONDAY LUNCH SPECIALS

APPETIZER: TUNA TOSTADAS
Three tostadas topped with tuna salad, shredded lettuce, diced tomatoes, and Colby cheese. 7.99

1/2 SANDWICH & SOUP OR SALAD
Half of a BLT on White. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

TRI TIPS
Tender tri tips sautéed with brown gravy, mushrooms and red wine. Served over a bed of rice. 10.99

POPEYE CHICKEN SANDWICH
An 8oz chicken breast topped with sautéed spinach, mushrooms and mozzarella cheese. Served with fries and pickle. 8.29

CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

BISTRO FISH FRY WRAP
Boston cod deep fried in our super secret batter with lettuce, tomato and Bistro sauce wrapped in a flour tortilla. Served with fries and a pickle. 8.49

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP:Lentil
VEGETABLES: Green Beans
DESSERT: Apple Cinnamon Rolls 5.99
FEATURED WINE: Tropical Sangria ~ 7.00
DRINK SPECIAL: Frozen Watermelon ~ 6.00
MARTINI: Jolly Rancher Martini ~7.00
BEER: Miller Lite Draft 2.00 Pitchers ~ 7.00


MONDAY DINNER SPECIALS

APPETIZER: TUNA TOSTADAS
THREE TOSTADAS TOPPED WITH TUNA SALAD, SHREDDED LETTUCE, DICED TOMATOES, AND COLBY CHEESE. 7.99

HOLLANDAISE STEAK
AN 8 OZ. N.Y. STRIP STEAK GRILLED TO PERFECTION AND TOPPED WITH HOLLANDAISE SAUCE. SERVED WITH CHEFS' VEGETABLE AND CHOICE OF POTATO. 13.99

PEPPERCORN PORK CHOPS
TWO CENTER CUT PORK CHOPS SAUTÉED WITH GARLIC, WINE AND BLACK CRACKED PEPPERCORNS. SERVED WITH VEGETABLE,APPLE SLICES AND CHOICE OF POTATO. 13.99

POPEYE CHICKEN SANDWICH
AN 8OZ CHICKEN BREAST TOPPED WITH SAUTÉED SPINACH, MUSHROOMS AND MOZZARELLA CHEESE. SERVED WITH FRIES AND PICKLE. 8.29

CHICKEN POT PIE
TENDER BREAST OF CHICKEN SAUTÉED WITH FRESH VEGETABLE IN A LIGHT CREAM SAUCE AND TOPPED WITH A FLAKY CRUST. WHILE SUPPLIES LAST! 7.99

FETA SALMON
FRESH SALMON TOPPED WITH SPINACH AND FETA CHEESE. SERVED WITH VEGETABLE AND CHOICE OF POTATO. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP:LENTIL
VEGETABLES: GREEN BEANS
DESSERT: APPLE CINNAMON ROLLS 5.99
FEATURED WINE: TROPICAL SANGRIA ~ 7.00
DRINK SPECIAL: FROZEN WATERMELON ~ 6.00
MARTINI: JOLLY RANCHER MARTINI ~7.00
BEER: MILLER LITE DRAFT 2.00 PITCHERS ~ 7.00

Sunday, June 9, 2019

SUNDAY LUNCH & DINNER SPECIALS


SUNDAY LUNCH SPECIALS

APPETIZER: SHRIMP COCKTAIL
CHILLED SHRIMP SERVED WITH COCKTAIL SAUCE. 9.99

1/2 SANDWICH & SOUP OR SALAD
HALF OF OUR FRIED CESAR WRAP. SERVED WITH YOUR
CHOICE OF A HOUSE SALAD OR OUR HOMEMADE SOUP.
SORRY, NO SUBSTITUTIONS. 6.99

STEAK AND EGGS
8OZ N.Y. STRIP & TWO SCRAMBLED EGGS. SERVED WITH
AU GRATIN POTATOES. 11.99

CHICKEN FLAUTAS
DEEP FRIED CORN TORTILLAS STUFFED WITH TENDER
CHICKEN AND TOPPED WITH LETTUCE, TOMATOES,
GREEN ONION AND SOUR CREAM. SERVED WITH SPANISH
RICE AND REFRIED BEANS. 8.99

RASPBERRY CHICKEN SALAD
MIXED GREENS, CARROTS, CUCUMBERS, WALNUTS,
TOSSED WITH RASPBERRY DRESSING ON THE SIDE.
TOPPED WITH YOUR CHOICE OF GRILLED, FRIED, OR
COCONUT CHICKEN. 9.99

HABAÑERO SALMON
A 8OZ. SALMON FILET TOPPED WITH A TROPICAL
HABAÑERO SAUCE. SERVED WITH CHOICE OF POTATO
AND VEGETABLE OF THE DAY. 13.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: FRENCH ONION OR CHICKEN NOODLE.
VEGETABLES: CHEFS CHOICE
DESSERT: BREAD PUDDING ~ 5.99
FEATURED WINE: SUNSET SANGRIA ~ 7.00
DRINK: BLOODY MARY ~ 5.50
MARTINI: LIME COOLER-TINI ~ 7.00
BEER: MILLER LITE DRAFT 2.00 ~ LITE PITCHER ~ 7.00


SUNDAY DINNER SPECIALS

APPETIZER: SHRIMP COCKTAIL
CHILLED SHRIMP SERVED WITH COCKTAIL SAUCE. 9.99

JOSE'S PORK CHOPS
TWO CENTER CUT PORK CHOPS (1 LB.) MARINATED WITH CAJUN
SPICES, THEN GRILLED TO PERFECTION. BAKED WITH MELTED
BLUE CHEESE AND SERVED WITH YOUR CHOICE OF POTATO,
APPLE SLICES AND VEGETABLES. 13.99

RASPBERRY CHICKEN SALAD
MIXED GREENS, CARROTS, CUCUMBERS, WALNUTS, TOSSED
WITH RASPBERRY DRESSING ON THE SIDE. TOPPED WITH YOUR
CHOICE OF GRILLED, FRIED, OR COCONUT CHICKEN. 9.99

CHICKEN FLAUTAS
DEEP FRIED CORN TORTILLAS STUFFED WITH TENDER CHICKEN
AND TOPPED WITH LETTUCE, TOMATOES, GREEN ONION AND
SOUR CREAM. SERVED WITH SPANISH RICE AND REFRIED BEANS.
8.99

HABAÑERO SALMON
A 8OZ. SALMON FILET TOPPED WITH A TROPICAL HABAÑERO
SAUCE. SERVED WITH CHOICE OF POTATO AND VEGETABLE OF
THE DAY. 13.99

STEAK VALENCIA
TENDER STRIPS OF STEAK SAUTÉED WITH GREEN ONIONS,
DICED TOMATOES, CRUSHED RED PEPPER AND SHALLOTS.
TOSSED WITH FETTUCCINE. 15.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: FRENCH ONION OR CHICKEN NOODLE.
VEGETABLES: CHEFS CHOICE
DESSERT: BREAD PUDDING ~ 5.99
FEATURED WINE: SUNSET SANGRIA ~ 7.00
DRINK: BLOODY MARY ~ 5.50
MARTINI: LIME COOLER-TINI ~ 7.00
BEER: MILLER LITE DRAFT 2.00 ~ LITE PITCHER ~ 7.00

Friday, June 7, 2019

FRIDAY LUNCH & DINNER SPECIALS


FRIDAY LUNCH SPECIALS

APPETIZER: STUFFED MUSHROOMS
Mushrooms sautéed and stuffed with a bread crumb filling. Topped
with Parmesan cheese and baked golden brown. 6.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Corned Beef & Swiss on Rye. Served with your choice of a
house salad or our homemade soup. Sorry, NO substitutions. 6.99

ITALIAN SAUSAGE SANDWICH
Italian sausage served on a French roll topped with marinara
sauce, sweet peppers, and melted mozzarella cheese. Served with
fries and pickle. 8.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries
and hush puppies. Coleslaw upon request. A five star rating from
the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY.
While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 12.99

CHICKEN PRIMAVERA
Tender chicken breast tossed with fresh vegetables and primavera
sauce. Served over fettuccine. 10.99

SPINACH SALMON SALAD
Fresh spinach tossed with bacon, red onions, eggs, mushrooms and
topped with a grilled salmon filet. Served with hot bacon dressing
on the side. 11.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Stuffed Pepper
VEGETABLE: Mixed
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Sunset Sangria ~ G: 7.00
DRINK SPECIAL: Tiki Punch ~ 6.00
MARTINI: Lime Cooler-tini ~ 7.00
BEER: 3 Floyds Zombie Dust ~ 6.50



FRIDAY DINNER SPECIALS

APPETIZER: STUFFED MUSHROOMS
Mushrooms sautéed and stuffed with a bread crumb filling. Topped
with Parmesan cheese and baked golden brown. 6.99

STEAK AL FORNO
An 8 oz N.Y. Strip baked with garlic butter and parmesan cheese.
Served with vegetable and choice of potato. 14.99

CHICKEN PRIMAVERA
Tender chicken breast tossed with fresh vegetables and primavera
sauce. Served over fettuccine. 10.99

SARASOTA PORK CHOPS
Two center cut pork chops ( 1 lb.) sautéed in a sherry cream sauce
with artichokes, shallots, mushrooms, fresh minced garlic and
chopped asparagus. Served with vegetables, apple slices and choice
of potato. 13.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries
and hush puppies. Coleslaw upon request. A five star rating from
the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY.
While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 12.99

SPINACH SALMON SALAD
Fresh spinach tossed with bacon, red onions, eggs, mushrooms and
topped with a grilled salmon filet. Served with hot bacon dressing
on the side. 11.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Stuffed Pepper
VEGETABLE: Mixed
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Sunset Sangria ~ G: 7.00
DRINK SPECIAL: Tiki Punch ~ 6.00
MARTINI: Lime Cooler-tini ~ 7.00
BEER: 3 Floyds Zombie Dust ~ 6.50

Thursday, June 6, 2019

THURSDAY LUNCH & DINNER SPECIALS


THURSDAY LUNCH SPECIALS

APPETIZER: ROASTED VEGGIE QUESADILLA
A GRILLED FLOUR TORTILLA STUFFED WITH FRESH ROASTED
VEGGIES AND COLBY CHEESE. SERVED WITH GUACAMOLE, SOUR
CREAM AND SALSA. 9.99

1/2 SANDWICH & SOUP OR SALAD
HALF OF A BLT ON FRENCH ROLL. SERVED WITH YOUR CHOICE
OF A HOUSE SALAD OR OUR HOMEMADE SOUP. SORRY, NO
SUBSTITUTIONS. 6.99

STEAK FAJITA SALAD
MIXED GREENS TOPPED WITH STEAK, CORN, FRESH JALAPENOS,
TOMATOES, MOZZARELLA CHEESE AND FRIED ONION STRINGS.
SERVED WITH CHIPOTLE RANCH DRESSING. 10.99

HOT TURKEY DINNER
TENDER SLICES OF ROAST TURKEY PILED HIGH ON HOMEMADE
STUFFING AND TOPPED WITH GRAVY. SERVED WITH MASHED
POTATOES. WHILE SUPPLIES LAST! 7.99

CHICKEN SALAD PLATE
CHICKEN SALAD WITH A SIDE OF FRUIT AND COTTAGE CHEESE.
7.99

SALMON PANINI
A 6OZ SALMON FILET WITH TOMATOES, CUCUMBERS,
SCALLIONS AND A DRIZZLE OF OLIVE OIL. SERVED ON TOASTED
PANINI BREAD WITH FRIES AND A PICKLE. 9.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: CHICKEN GUMBO
VEGETABLES: CALIFORNIA
DESSERT: BREAD PUDDING ~ 5.99
FEATURED WINE: SUNSET SANGRIA ~ 7.00
DRINK SPECIAL: MARGARITA ~ 3.50 MOJITO ~ 4.50
MARTINI: LIME COOLER-TINI ~ 7.00
BEER: CORONA, CORONA LITE, DOS XX & MODELO ~ 3.50
BUCKETS OF 5 ~ 15.00


THURSDAY DINNER SPECIALS

APPETIZER: ROASTED VEGGIE QUESADILLA
A GRILLED FLOUR TORTILLA STUFFED WITH FRESH ROASTED
VEGGIES AND COLBY CHEESE. SERVED WITH GUACAMOLE, SOUR
CREAM AND SALSA. 9.99

STEAK FAJITA SALAD
MIXED GREENS TOPPED WITH STEAK, CORN, FRESH JALAPENOS,
TOMATOES, MOZZARELLA CHEESE AND FRIED ONION STRINGS.
SERVED WITH CHIPOTLE RANCH DRESSING. 10.99

HOT TURKEY DINNER
TENDER SLICES OF ROAST TURKEY PILED HIGH ON HOMEMADE
STUFFING AND TOPPED WITH GRAVY. SERVED WITH MASHED
POTATOES. WHILE SUPPLIES LAST! 7.99

CHICKEN SALAD PLATE
CHICKEN SALAD WITH A SIDE OF FRUIT AND COTTAGE CHEESE.
7.99

HOLLANDAISE SALMON
A FRESH SALMON FILET TOPPED WITH HOLLANDAISE SAUCE.
SERVED WITH VEGETABLE AND CHOICE OF POTATO. 13.99

HUNTER PORK CHOPS
TWO 8 OZ. (1LB.) CENTER CUT PORK CHOPS SAUTÉED WITH
TOMATOES, FRESH MINCED GARLIC, MUSHROOMS AND RED
ONIONS IN A RED WINE SAUCE. SERVED WITH VEGETABLE,
APPLE SLICES AND CHOICE OF POTATO. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: CHICKEN GUMBO
VEGETABLES: CALIFORNIA
DESSERT: BREAD PUDDING ~ 5.99
FEATURED WINE: SUNSET SANGRIA ~ 7.00
DRINK SPECIAL: MARGARITA ~ 3.50 MOJITO ~ 4.50
MARTINI: LIME COOLER-TINI ~ 7.00
BEER: CORONA, CORONA LITE, DOS XX & MODELO ~ 3.50
BUCKETS OF 5 ~ 15.00





Wednesday, June 5, 2019

WEDNESDAY LUNCH & DINNER SPECIALS


WEDNESDAY LUNCH SPECIALS

APPETIZER: CHILI CHEESE FRIES
A huge portion of french fries topped with Colby cheese and our award
winning chili. 5.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Turkey & Swiss. Served with your choice of a house salad or
our homemade soup. Sorry, NO substitutions. 6.99

DE COLORES SALAD
Tri-color pasta, diced ham, diced salami, red onions, olives, blue cheese,
pepperoncini, chicken, tomatoes, bacon and Asiago cheese tossed with
Italian dressing. 10.99

POT ROAST ENCHILADAS
Three enchiladas filled with our homemade pot roast, mole sauce and
topped with Colby cheese. Served with rice and refried beans. 9.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce
served by request. While Supplies Last! 11.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and
hush puppies. Coleslaw upon request. A five star rating from the
Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY.
While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!!
12.99

GRILLED SHRIMP
8 Gulf shrimp grilled to perfection. Served on garlic bread with
vegetable and choice of potato. 14.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Rotini
VEGETABLE: Riveria
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Sunset Sangria ~ 7.00
DRINK SPECIAL: Tiki Punch ~ 6.00
MARTINI: Lime Cooler-tini ~ 7.00
BEER: Guinness 5.00 - Half/Half, Snake Bite, Blk/Tan ~ 4.50


WEDNESDAY DINNER SPECIALS

APPETIZER: CHILI CHEESE FRIES
A huge portion of french fries topped with Colby cheese and our award
winning chili. 5.99

DE COLORES SALAD
Tri-color pasta, diced ham, diced salami, red onions, olives, blue cheese,
pepperoncini, chicken, tomatoes, bacon and Asiago cheese tossed with
Italian dressing. 10.99

POT ROAST ENCHILADAS
Three enchiladas filled with our homemade pot roast, mole sauce and
topped with Colby cheese. Served with rice and refried beans. 9.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and
hush puppies. Coleslaw upon request. A five star rating from the
Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY.
While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!!
12.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce
served by request. While Supplies Last! 11.99

TERIYAKI PORK CHOPS
Two 8 oz. center cut pork chops char-grilled and topped with our
teriyaki sauce. Served with apple slices, vegetable and choice of potato.
13.99

GRILLED SHRIMP
8 Gulf shrimp grilled to perfection. Served on garlic bread with
vegetable and choice of potato. 14.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Rotini
VEGETABLE: Riveria
DESSERT: Bread Pudding ~ 5.99
FEATURED WINE: Sunset Sangria ~ 7.00
DRINK SPECIAL: Tiki Punch ~ 6.00
MARTINI: Lime Cooler-tini ~ 7.00
BEER: Guinness 5.00 - Half/Half, Snake Bite, Blk/Tan ~ 4.50

Tuesday, June 4, 2019

TUESDAY LUNCH AND DINNER

TUESDAY LUNCH SPECIALS

APPETIZER: CHEESY BACON POTATO CHIPS
Homemade potato chips topped with cheese, bacon and green onions. Served with a side of ranch. 5.99

1/2 SANDWICH & SOUP OR SALAD
Half of a BBQ Pork sandwich. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions.6.99

CARNITAS TACOS
Three corn tortillas topped with tender carnitas pork, cilantro,diced onions. Served with Spanish rice, refried beans, and salsa. 8.99

CHICKEN VESUVIO
An 8oz. chicken breast sautéed with Italian spices and onions in garlic/lemon sauce. Served with Vesuvio potatoes. 10.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes, gravy and vegetables. While Supplies Last! 8.99

SALMON CLUB WRAP
Fresh salmon topped with bacon, Colby cheese and avocado. All wrapped in a flour tortilla with chives, tomatoes and aioli sauce. Served with fries and pickle spear. Cole slaw upon request. 9.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Vegetable Barley
VEGETABLE: Green Bean Parmesan
DESSERT: Bread Pudding 5.99
FEATURED WINE: Sunset Sangria 7.00
DRINK SPECIAL: Tiki Punch 6.00
MARTIN: Lime Cooler Tini 7.00
BEER: Domestic Bottles 3.00 Premium Bottles 3.50

TUESDAY DINNER SPECIALS

APPETIZER: CHEESY BACON POTATO CHIPS
Homemade potato chips topped with cheese, bacon and green onions. Served with a side of ranch. 5.99

CHICKEN VESUVIO
An 8oz. chicken breast sautéed with Italian spices and onions in garlic/lemon sauce. Served with Vesuvio potatoes. 10.99

VALENCIA PORK CHOPS
Two center cut chops sautéed with garlic, shallots, olive oil, red wine and crushed red pepper. Served with vegetable, apple slices and choice of potato. 13.99

CARNITAS TACOS
Three corn tortillas topped with tender carnitas pork, cilantro ,diced onions. Served with Spanish rice, refried beans, and salsa. 8.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes, gravy and vegetables. While Supplies Last! 8.99

LEMON GARLIC BUTTER COD
Fresh cod grilled to perfection then topped with lemon garlic butter. Served with vegetable and choice of potato. 11.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Vegetable Barley
VEGETABLE: Green Bean Parmesan
DESSERT: Bread Pudding 5.99
FEATURED WINE: Sunset Sangria 7.00
DRINK SPECIAL: Tiki Punch 6.00
MARTIN: Lime Cooler Tini 7.00
BEER: Domestic Bottles 3.00 Premium Bottles 3.50

Monday, June 3, 2019

MONDAY LUNCH AND DINNER SPECIALS

MONDAY LUNCH SPECIALS

APPETIZER: BBQ SHRIMP QUESADILLA
A grilled flour tortilla with cheese, green onion, diced tomatoes and BBQ shrimp. Served with sour cream, guacamole and salsa. 10.79

1/2 SANDWICH & SOUP OR SALAD
Half of a potroast sandwich. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

THOUSAND ISLAND BURGER
A 10oz ground Chuck burger topped with spicy bacon, American cheese, lettuce, diced tomato and thousand island dressing. Served with fries and a pickle. 9.99

COCONUT FINGER SALAD
A bed of fresh greens topped with bacon, Colby cheese, tomato and our world famous chicken coconut style. Served with an apricot sauce. 9.89

CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 7.99

HOLLANDAISE TILAPIA
Tilapia filet grilled then topped with our homemade Hollandaise sauce. Served with choice of potato and vegetable of the day 9.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of chicken and rice
VEGETABLES: Peas & Carrots
DESSERT: Bread Pudding 5.99
FEATURED WINE: Sunset Sangria ~ 7.00
DRINK SPECIAL: Tiki Punch ~ 6.00
MARTINI: Lime Cooler Martinii ~7.00
BEER: Miller Lite Draft 2.00 Pitchers ~ 7.00


MONDAY DINNER SPECIALS

APPETIZER: BBQ SHRIMP QUESADILLA
A GRILLED FLOUR TORTILLA WITH CHEESE, GREEN ONION, DICED TOMATOES AND BBQ SHRIMP. SERVED WITH SOUR CREAM, GUACAMOLE AND SALSA. 10.79

ROMANO PORK CHOPS
TWO CENTER CUT PORK CHOPS BAKED WITH GARLIC BUTTER AND ROMANO CHEESE. SERVED WITH APPLE SLICES, VEGETABLE AND CHOICE OF POTATO. 13.99

COCONUT FINGER SALAD
A BED OF FRESH GREENS TOPPED WITH BACON, COLBY CHEESE, TOMATO AND OUR WORLD FAMOUS CHICKEN COCONUT STYLE. SERVED WITH AN APRICOT SAUCE. 9.89

CHICKEN POT PIE
TENDER BREAST OF CHICKEN SAUTÉED WITH FRESH VEGETABLE IN A LIGHT CREAM SAUCE AND TOPPED WITH A FLAKY CRUST. WHILE SUPPLIES LAST! 7.99

HOLLANDAISE TILAPIA
TILAPIA FILET GRILLED THEN TOPPED WITH OUR HOMEMADE HOLLANDAISE SAUCE. SERVED WITH CHOICE OF POTATO AND VEGETABLE OF THE DAY 9.99

STEAK ALFREDO
TENDER STEAK TOSSED WITH ALFREDO SAUCE AND TOMATOES. SERVED OVER FETTUCCINI WITH A SIDE OF GARLIC BREAD. 12.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: CREAM OF CHICKEN AND RICE
VEGETABLES: PEAS & CARROTS
DESSERT: BREAD PUDDING 5.99
FEATURED WINE: SUNSET SANGRIA ~ 7.00
DRINK SPECIAL: TIKI PUNCH ~ 6.00
MARTINI: LIME COOLER MARTINII ~7.00
BEER: MILLER LITE DRAFT 2.00 PITCHERS ~ 7.00

Sunday, June 2, 2019

SUNDAY LUNCH & DINNER SPECIALS


SUNDAY LUNCH SPECIALS

APPETIZER: BUFFALO SHRIMP
A BASKET OF 6 DEEP FRIED SHRIMP TOSSED IN A SPICY
SAUCE. SERVED WITH BLUE CHEESE & CELERY. 9.99

1/2 SANDWICH & SOUP OR SALAD
HALF OF CLUB SANDWICH . SERVED WITH YOUR CHOICE
OF A HOUSE SALAD OR OUR HOMEMADE SOUP. SORRY, NO
SUBSTITUTIONS. 6.99

STEAK AND EGGS
8OZ N.Y. STRIP & TWO SCRAMBLED EGGS. SERVED WITH
AU GRATIN POTATOES. 11.99

CHICKEN FLAUTAS
DEEP FRIED CORN TORTILLAS STUFFED WITH TENDER
CHICKEN AND TOPPED WITH LETTUCE, TOMATOES,
GREEN ONION AND SOUR CREAM. SERVED WITH SPANISH
RICE AND REFRIED BEANS. 8.99

SALMON SLIDERS WITH FRIES
FRESH SALMON FILET TOPPED WITH BACON, MAYO AND
TOMATO. SERVED ON 3 SLIDER BUNS WITH FRIES AND A
PICKLE SPEAR. COLE SLAW UPON REQUEST. 9.99

AMELIA'S PARMESAN CHICKEN SALAD
TENDER GRILLED CHICKEN ON TOP OF A BED OF MIXED
GREENS WITH PARMESAN ONION STRINGS, COLBY
CHEESE, TOMATO AND TORTILLA STRIPS . SERVED WITH
CHIPOTLE RANCH DRESSING. 10.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: FRENCH ONION OR CHICKEN NOODLE.
VEGETABLES: CHEFS CHOICE
DESSERT: STRAWBERRY CHEESECAKE ~ 5.99
FEATURED WINE: BLUE LAGOON SANGRIA ~ 7.00
DRINK: BLOODY MARY ~ 5.50
MARTINI: KEY LIME-TINI ~ 7.00
BEER: MILLER LITE DRAFT 2.00 ~ LITE PITCHER ~ 7.00


SUNDAY DINNER SPECIALS

APPETIZER: BUFFALO SHRIMP
A BASKET OF 6 DEEP FRIED SHRIMP TOSSED IN A SPICY SAUCE.
SERVED WITH BLUE CHEESE & CELERY. 9.99

B & B STEAK
AN 12OZ N.Y. STRIP CHAR-GRILLED WITH CAJUN SEASONING
THEN TOPPED WITH GARLIC AND BLUE CHEESE. SERVED WITH
CHOICE OF POTATO AND VEGETABLE. 15.99

COCONUT CHICKEN
AN 8OZ CHICKEN BREAST DEEP FRIED IN OUR COCONUT BATTER.
SERVED WITH APRICOT SAUCE, VEGETABLE AND CHOICE OF
POTATO. 10.99

CHICKEN FLAUTAS
DEEP FRIED CORN TORTILLAS STUFFED WITH TENDER CHICKEN
AND TOPPED WITH LETTUCE, TOMATOES, GREEN ONION AND
SOUR CREAM. SERVED WITH SPANISH RICE AND REFRIED BEANS.
8.99

MELISSA'S PORK CHOPS
TWO CENTER CUT PORK CHOPS (1LB.) WITH CAJUN SPICES AND
TOPPED WITH MELTED BLUE CHEESE. SERVED WITH CHOICE OF
POTATO, APPLE SLICES, AND VEGETABLE OF THE DAY. 13.99

SALMON MARINARA
A FRESH SALMON FILET TOPPED WITH MARINARA. SERVED
WITH VEGETABLE AND CHOICE OF POTATO. 13.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: FRENCH ONION OR CHICKEN NOODLE.
VEGETABLES: CHEFS CHOICE
DESSERT: STRAWBERRY CHEESECAKE ~ 5.99
FEATURED WINE: BLUE LAGOON SANGRIA ~ 7.00
DRINK: BLOODY MARY ~ 5.50
MARTINI: KEY LIME-TINI ~ 7.00
BEER: MILLER LITE DRAFT 2.00 ~ LITE PITCHER ~ 7.00

Saturday, June 1, 2019

SATURDAY LUNCH AND DINNER SPECIALS

SATURDAY LUNCH SPECIALS

APPETIZER: TUNA TOSTADAS
Three tostadas topped with tuna salad, shredded lettuce, diced
tomatoes, and Colby cheese. 7.99

1/2 SANDWICH & SOUP OR SALAD
Half of a our reuben in a wrap . Served with your choice of a
house salad or our homemade soup. Sorry, NO substitutions. 6.99

CHILI CHEESE DOG
A juicy quarter pound, all beef hot dog smothered with chili and
cheese. Served with fries and a pickle spear. 6.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and basted
with our top secret BBQ sauce. Served with vegetable and choice
of potato. While Supplies Last! 15.99

CHICKEN WELLINGTON
Tender chicken breast topped with spinach, garlic, parmesan cheese
and Hollandaise sauce. Served with vegetable and choice of
potato. 12.99

BERNAISE SALMON
A grilled salmon filet topped with our Bernaise Sauce. Served
with vegetables of the day and choice of potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken and Rice
VEGETABLES: Baby Carrots
DESSERT: Strawberry Cheesecake 5.99
FEATURED WINE: Blue Lagoon Sangria 7.00
DRINK SPECIAL: Blue Margarita 6.00
MARTINI: Key Lime- Tini 7.00
BEER: Lake Zurich Sun Smoked Lager 5.50
Three tostadas topped with tuna salad, shredded lettuce, diced
tomatoes, and Colby cheese. 7.99

CHICKEN WELLINGTON
Tender chicken breast topped with spinach, garlic, parmesan
cheese and Hollandaise sauce. Served with vegetable and choice
of potato. 12.99

BBQ BABY BACK RIBS
A full slab of our famous Baby Back Ribs slow cooked and basted
with our top secret BBQ sauce. Served with vegetable and choice
of potato. While Supplies Last! 15.99

HUNTER PORK CHOPS
Two 8 oz. (1lb.) center cut pork chops sautéed with tomatoes,
fresh minced garlic, mushrooms and red onions in a red wine
sauce. Served with vegetable, apple slices and choice of potato.
13.99

CAJUN STEAK
An 12 oz N.Y. Strip steak char-grilled with authentic cajun spices,
topped with grilled peppers and onions. Served with vegetable
and choice of potato. 15.99

BERNAISE SALMON
A grilled salmon filet topped with our Bernaise Sauce. Served
with vegetables of the day and choice of potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken and Rice
VEGETABLES: Baby Carrots
DESSERT: Strawberry Cheesecake 5.99
FEATURED WINE: Blue Lagoon Sangria 7.00
DRINK SPECIAL: Blue Margarita 6.00
MARTINI: Key Lime- Tini 7.00
BEER: Lake Zurich Sun Smoked Lager 5.50