Wednesday, December 26, 2018

WEDNESDAY LUNCH AND DINNER SPECIALS




DON'T FORGET TO MAKE YOUR NEW YEARS EVE RESERVATIONS!!!

WEDNESDAY LUNCH SPECIALS

APPETIZER: FINGER QUARTET
Two each of our world famous chicken fingers prepared Original, BBQ style, buffalo style and coconut style. Served with secret finger mustard sauce, ranch, blue cheese and apricot nectar. 10.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Chicken Salad on White. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

ITALIAN SAUSAGE RIGATONI
Blend of spices in a creamy tomato sauce mixed with slices of Italian Sausage, Mushrooms and Rigatoni noodles topped with Asiago cheese. Served with garlic bread. 12.99

CHICKEN PICO DE GALLO
Tender 8 oz. chicken breast char-grilled and topped with melted mozzarella cheese and fresh pico de gallo. Served over rice. 10.99

BERNAISE TILAPIA
Tilapia filet grilled then topped with our Bernaise Sauce. Served with a choice of potato and vegetable of the day. 9.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce served by request. While Supplies Last! 11.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Noodle
VEGETABLE: Buttered Corn
DESSERT: Strawberry Cheesecake ~ 5.99
FEATURED WINE: Holiday Berry Sangria ~ 7.00
DRINK SPECIAL: Santa Claus ~ 5.50
MARTINI: White Chocolate Snowman ~ 8.00
BEER: Guinness 5.00 - Half/Half, Snake Bite, Blk/Tan, etc. 4.50










DON'T FORGET TO MAKE YOUR NEW YEARS EVE RESERVATIONS!!

WEDNESDAY DINNER SPECIALS

APPETIZER: FINGER QUARTET
Two each of our world famous chicken fingers prepared Original, BBQ style, buffalo style and coconut style. Served with secret finger mustard sauce, ranch, blue cheese and apricot nectar. 10.99

CHICKEN PICO DE GALLO
Tender 8 oz. chicken breast char-grilled and topped with melted mozzarella cheese and fresh pico de gallo. Served over rice. 10.99

ITALIAN SAUSAGE RIGATONI
Blend of spices in a creamy tomato sauce mixed with slices of Italian Sausage, Mushrooms and Rigatoni noodles topped with Asiago cheese. Served with garlic bread. 12.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

BERNAISE TILAPIA
Tilapia filet grilled then topped with our Bernaise Sauce. Served with a choice of potato and vegetable of the day. 9.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce served by request. While Supplies Last! 11.99

STEAK ITALIANO
An 12 oz N.Y. Strip steak sautéed with garlic, mushrooms, red wine and marinara sauce. Served with vegetable and choice of potato. 15.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Noodle
VEGETABLE: Buttered Corn
DESSERT: Strawberry Cheesecake ~ 5.99
FEATURED WINE: Holiday Berry Sangria ~ 7.00
DRINK SPECIAL: Santa Claus ~ 5.50
MARTINI: White Chocolate Snowman ~ 8.00
BEER: Guinness 5.00 - Half/Half, Snake Bite, Blk/Tan, etc. 4.50