Friday, October 11, 2019

FRIDAY LUNCH & DINNER SPECIALS

FRIDAY LUNCH SPECIALS

APPETIZER: ITALIAN BEEF ROLLS
Deep fried egg rolls stuffed with Italian beef, mozzarella, and hot Giardiniera. Served with a side of au jus. 9.99

1/2 SANDWICH AND SOUP OR SALAD
Half of Turkey & Swiss. Served with your choice of a house salad or our homemade soup. Sorry, no substitutions or modifications. 7.99

CHICKEN REUBEN
An 8oz chicken breast grilled on rye with Sauerkraut and thousand island dressing. Served with fries and pickle. 8.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last! 12.99

BEEF TACOS
Three flour tortillas topped with seasoned ground beef, Colby cheese, lettuce and tomatoes. Served with refried beans and rice. 8.99

SALMON CAESAR SALAD
Romaine lettuce tossed with Caesar dressing and topped with a fresh salmon filet. 12.99

SPECIALS SERVED WITH SOUP OF DAY OR SALAD
SOUP: Clam Chowder
VEGETABLES: Chef's Choice
DESSERT: Pumpkin Cheesecake ~ 5.99
FEATURED WINE: Honey Crisp Sangria ~ 7.00
DRINK SPECIAL: The Joker ~ 6.00
MARTINI: Harley Quinn-tini ~ 7.00
BEER: Natural Light Catalina Lime Mixer ~ 5.00


FRIDAY DINNER SPECIALS

APPETIZER: ITALIAN BEEF ROLLS
Deep fried egg rolls stuffed with Italian beef, mozzarella, and hot Giardiniera. Served with a side of au jus. 9.99

BERNAISE PORK CHOPS
Two center cut chops topped with bernaise sauce. Served with vegetable, choice of potato and apple slices. 13.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last! 12.99

CHICKEN DIJON
An 8oz. chicken breast sautéed in a light Dijon mustard. Served with vegetable and choice of potato. 10.99

BEEF TACOS
Three flour tortillas topped with seasoned ground beef, Colby cheese, lettuce and tomatoes. Served with refried beans and rice. 8.99

SALMON CAESAR SALAD
Romaine lettuce tossed with Caesar dressing and topped with a fresh salmon filet. 12.99

SPECIALS SERVED WITH SOUP OF DAY OR SALAD
SOUP: Clam Chowder
VEGETABLES: Chef's Choice
DESSERT: Pumpkin Cheesecake ~ 5.99
FEATURED WINE: Honey Crisp Sangria ~ 7.00
DRINK SPECIAL: The Joker ~ 6.00
MARTINI: Harley Quinn-tini ~ 7.00
BEER: Natural Light Catalina Lime Mixer ~ 5.00