Sunday, December 22, 2019

SUNDAY LUNCH & DINNER SPECIALS

SUNDAY LUNCH SPECIALS

APPETIZER: BUFFALO SHRIMP
 A basket of 6 deep fried shrimp tossed in a spicy sauce. Served with blue cheese & celery.  9.99

1/2 SANDWICH AND SOUP OR SALAD
 Half of a club sandwich, with your choice of a house salad or our homemade soup. Sorry, no substitutions or modifications.  7.99

STEAK AND EGGS
 8oz N.Y. Strip & two scrambled eggs.  Served with au gratin potatoes.  11.99

AMELIA'S PARMESAN CHICKEN WRAP
 Tender chicken rolled in a giant tortilla with parmesan onion strings, lettuce, tomatoes and chipotle ranch dressing.  Served with fries and a pickle spear.   Slaw upon request.  8.99

CHICKEN FLAUTAS
 Deep fried tortillas stuffed with tender chicken and topped with lettuce, tomatoes, green onion and sour cream.  Served with Spanish rice and refried beans.  8.99

SALMON SLIDERS WITH FRIES
Fresh Salmon filet topped with bacon, mayo and tomato. Served on 3 slider buns with fries and a pickle spear. Cole slaw upon request.   9.99

SPECIALS SERVED WITH SOUP OF THE DAY OR HOUSE SALAD
 SOUP: French Onion or Chicken Noodle
 VEGETABLES:  Chef's Choice
 DESSERT: Bread Pudding  ~ 5.99
 FEATURED WINE: The Grinch ~ 7.00
 DRINK: Absolute Citron Bloody Mary ~ 5.50
 MARTINI: White Christmas-tini~ 7.00
 BEER: Domestic Drafts  2.00 ~  Domestic Draft Pitcher ~ 7.00


SUNDAY DINNER SPECIALS

APPETIZER: BUFFALO SHRIMP
 A basket of 6 deep fried shrimp tossed in a spicy sauce. Served with blue cheese & celery.  9.99

B & B STEAK
 A  N.Y. strip char-grilled with cajun seasoning then topped with garlic and blue cheese.  Served with choice of potato and vegetable.  15.99

CHICKEN FLAUTAS
 Deep fried tortillas stuffed with tender chicken and topped with lettuce, tomatoes, green onion and sour cream.  Served with Spanish rice and refried beans.  8.99

SALMON SLIDERS WITH FRIES
 Fresh Salmon filet topped with bacon, mayo and tomato. Served on 3 slider buns with fries and a pickle spear. Cole slaw upon request.   9.99

COCONUT CHICKEN
 A tender chicken breast deep fried in our coconut batter.  Served with apricot sauce, vegetable and choice of potato.  10.99

DUBLIN PORK CHOPS
 Two center cut pork chops ( 1 lb.) sautéed with in an Irish cream sauce with mushrooms, garlic, shallots and a hint of mint.  Served with vegetables, apple slices and choice of potato.  14.99

SPECIALS SERVED WITH SOUP OF THE DAY OR HOUSE SALAD
 SOUP: French Onion or Chicken Noodle
 VEGETABLES:  Chef's Choice
 DESSERT: Bread Pudding  ~ 5.99
 FEATURED WINE: The Grinch ~ 7.00
 DRINK: Absolute Citron Bloody Mary ~ 5.50
 MARTINI: White Christmas-tini~ 7.00
 BEER: Domestic Drafts  2.00 ~  Domestic Draft Pitcher ~ 7.00