LUNCH SPECIALS
APPETIZER: CUCUMBER BRUSCHETTA Six pieces of seasoned french bread topped with tomatoes, garlic, red onions, cucumber and basil in a vinaigrette dressing. Topped with mozzarella cheese.
FIRECRACKER SALAD A bed of fresh greens topped with bacon, tomatos, Colby cheese and of course our World Famous Chicken Fingers, but with a kicker, they are tossed in buffalo sauce. Served with blue cheese dressing.
FULL SLAB BBQ RIBS A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While Supplies Last!
ITALIAN SAUSAGE SANDWICH Italian sausage served on a French roll topped with marinara sauce,green and red peppers, and melted mozzarella cheese. Served with fries and pickle.
FETA SALMON Fresh salmon topped with spinach and feta cheese. Served with vegetable and choice of potato.
ITALIAN SAUSAGE RIGATONI Blend of spices in a creamy tomato sauce tossed with slices of Italian sausage, mushrooms and rigatoni noodles topped with Asiago cheese. Served with garlic bread.
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken & Rice
VEGETABLES: Chef's Choice
DESSERT: Homemade Cheesecake ala Mode
WINE: White Sangria or Red Sangria
DRINK: Raspberry Mojito
MARTINI: Raspberry Martini
BEER:Dogfish head Pumpkin
ALUMINUM CANS: Miller $1.50
SATURDAY DINNER SPECIALS
APPETIZER: CUCUMBER BRUSCHETTA Six pieces of seasoned french bread topped with tomatoes, garlic, red onions, cucumber and basil in a vinaigrette dressing. Topped with mozzarella cheese.
FULL SLAB BBQ RIBS A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While Supplies Last!
FRENCH ONION CHICKEN A marinated chicken breast grilled then topped with grilled onions and mozzarella cheese. Served with your choice of potato and vegetable of the day.
FETA SALMON Fresh salmon topped with spinach and feta cheese. Served with vegetable and choice of potato.
ITALIAN SAUSAGE RIGATONI Blend of spices in a creamy tomato sauce tossed with slices of Italian sausage, mushrooms and rigatoni noodles topped with Asiago cheese. Served with garlic bread
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
DUE TO OVER A 40% INCREASE
IN POULTRY AND STEAK. WE MUST
TEMPORARILY INCREASE OUR PRICES
ON THESE ITEMS.
THANK YOU FOR UNDERSTANDING<3
SOUP: Cream of Chicken & Rice
VEGETABLES: Chef's Choice
DESSERT: Homemade Cheesecake ala Mode
DRINK: Raspberry Mojito7.00
WINE: Red Sangria 8.00
MARTINI: Raspberry Chocolate Martini 7.00
BEER: Aluminum 16 oz Cans Coors light$1.50
BEER: Dogfish head Pumpkin $5.50
