APPETIZER: LOADED CHICKEN FINGERS Three of our World Famous chicken fingers with Colby cheese, bacon bits, and green onion. Served with a side of ranch dressing.
COCONUT SHRIMP CAESAR Fresh romaine lettuce tossed with Caesar dressing and croutons, then topped with coconut fried shrimp.
BUFFALO CHICKEN PANBAKE Buffalo style chicken tossed with macaroni & cheese, then topped with bread crumbs, blue cheese crumbles & baked to a golden brown. (no potato or vegetable.)
BERNAISE BAKED COD Fresh baked cod filet baked with Italian bread crumbs and parmesan cheese topped with bernaise sauce. Served with vegetable, choice of potato.
I NEED TO EATA FAJITA BURGER A 10 oz. ground chuck burger topped with shredded lettuce, tomato, guacamole, Colby-jack cheese, grilled onions and peppers,& fajita seasoning. Served with fries and a pickle spear. Slaw upon request.
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
Vegetable: Chefs Choice
Dessert: Carmel Brownie
Wine: Village Red
Drink: Jameson Orange Mule
Beer: Royal Vodka Mix Can
Martini:Carmel Apple tini
