Thursday, September 5, 2019

THURSDAY LUNCH & DINNER SPECIALS


THURSDAY LUNCH SPECIALS

APPETIZER: CORNED BEEF SKINSFour potato skins topped with Colby cheese, bacon, green onions and
corned beef. Served with a side of sour cream. 6.99 


1/2 SANDWICH AND SOUP OR SALADHalf of Chicken Salad. Served with your choice of a house salad or our
homemade soup. Sorry, no substitutions. 7.99


BEEF TACOSThree flour tortillas topped with seasoned ground beef, Colby cheese,
lettuce and tomatoes. Served with refried beans and rice. 8.99


HOT TURKEY DINNERTender slices of roast turkey piled high on homemade stuffing and
topped with gravy. Served with mashed potatoes. While Supplies Last!
7.99


FETA CHICKEN PASTATender pieces of a chicken breast sautéed with shallots, fresh garlic,
white wine and tossed with fettuccine. Topped with feta cheese and
served with garlic bread. 11.99


LOW CAL TILAPIATilapia filet grilled to perfection. Served with fruit, salad and your choice
of dressing. 9.99


SPECIALS SERVED WITH SOUP OF THE DAY OR SALADSOUP: Mushroom Barley
VEGETABLES: Green Beans
DESSERT: Brown Butter Cake ~ 5.99
FEATURED WINE: Pina Colada Sangria ~ 7.00
DRINK SPECIAL: Margarita 3.50 - Mojito 4.50
MARTINI: Strawberry-tini~ 7.00
BEER: Corona, Corona Light, Dos Equis or Modelo 3.50
Buckets of 5-15.00




THURSDAY DINNER SPECIALS


APPETIZER: CORNED BEEF SKINSFour potato skins topped with Colby cheese, bacon, green onions and
corned beef. Served with a side of sour cream. 6.99


FETA CHICKEN PASTATender pieces of a chicken breast sautéed with shallots, fresh garlic,
white wine and tossed with fettuccine. Topped with feta cheese and
served with garlic bread. 11.99


LOW CAL TILAPIATilapia filet grilled to perfection. Served with fruit, salad and your
choice of dressing. 9.99

HOT TURKEY DINNERTender slices of roast turkey piled high on homemade stuffing and
topped with gravy. Served with mashed potatoes. While Supplies Last!
7.99


IRISH STEAKA N.Y. Strip sautéed with garlic, shallots, and Irish whiskey. Served
with choice of potato and vegetable. 14.99


TOMATO BASIL PORK CHOPSTwo 8 oz. center cut pork chops sautéed with fresh garlic, shallots,
diced tomatoes, fresh basil and a tomato-marinara sauce. Served with
vegetables, apple slices and choice of potato. 13.99


SPECIALS SERVED WITH SOUP OF THE DAY OR SALADSOUP: Mushroom Barley
VEGETABLES: Green Beans
DESSERT: Brown Butter Cake ~ 5.99
FEATURED WINE: Pina Colada Sangria ~ 7.00
DRINK SPECIAL: Margarita 3.50 - Mojito 4.50
MARTINI: Strawberry-tini~ 7.00
BEER: Corona, Corona Light, Dos Equis or Modelo 3.50
Buckets of 5-15.00