Friday, October 12, 2018

FRIDAY LUNCH AND DINNER SPECIALS

FRIDAY LUNCH SPECIALS

APPETIZER: BRUSCHETTA
French bread topped with tomatoes, garlic, red onions,cucumbers, and basil in a vinaigrette sauce. Sprinkled with Asiago cheese. 6.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Chicken Salad Wrap. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

PRIME RIB SANDWICH
Slow cooked prime rib, thinly sliced and topped with melted mozzarella cheese, red onions served on a Ciabatta onion roll with a side of au jus, fries and pickle. (While supplies last!) 10.99

FIRECRACKER SALAD
A bed of fresh greens topped with bacon, tomatoes, Colby cheese and of course our World Famous Chicken Fingers, but with a kicker, they are tossed in buffalo sauce. Served with blue cheese dressing. 8.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

TRI COLOR SHRIMP PASTA SALAD
Tri color pasta tossed with baby spinach, Asiago cheese, and house dressing. Topped with hard boiled egg, avocado, diced tomatoes and grilled shrimp. 12.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Loaded Baked Potato
VEGETABLES: Peas & Carrots
DESSERT: Apple Pie Ala Mode ~ 5.99
FEATURED WINE: Caramel Apple Sangria ~ G: 7.00
DRINK SPECIAL: Caramel Apple Mule ~ 5.50
MARTINI: Peach Cosmo ~ 7.00
BEER: Fist City ~ 5.00
(While Supplies Last)

FRIDAY DINNER SPECIALS

APPETIZER: BRUSCHETTA
French bread topped with tomatoes, garlic, red onions,cucumbers, and basil in a vinaigrette sauce. Sprinkled with Asiago cheese. 6.99

JERK PORK CHOPS
Two center cut chops marinated in a Jamaican jerk seasoning. Served with vegetable, apple slices and choice of potato. 13.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

PRIME RIB SANDWICH
Slow cooked prime rib, thinly sliced and topped with melted mozzarella cheese, red onions served on a Ciabatta onion roll with a side of au jus, fries and pickle. (While supplies last!) 10.99

ROSEMARY CHICKEN
A chicken breast topped with a creamy rosemary sauce. Served with choice of potato and vegetables. 10.99

TRI COLOR SHRIMP PASTA SALAD
Tri color pasta tossed with baby spinach, Asiago cheese, and house dressing. Topped with hard boiled egg, avocado, diced tomatoes and grilled shrimp. 12.99

STEAK & FETA SALMON
An 8oz New York Strip served with a 6oz salmon topped with spinach and feta cheese. Served with vegetable and choice of potato. 18.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Loaded Baked Potato
VEGETABLES: Peas & Carrots
DESSERT: Apple Pie Ala Mode ~ 5.99
FEATURED WINE: Caramel Apple Sangria ~ G: 7.00
DRINK SPECIAL: Caramel Apple Mule ~ 5.50
MARTINI: Peach Cosmo ~ 7.00
BEER: Fist City ~ 5.00
(While Supplies Last)