FRIDAY LUNCH SPECIALS
APPETIZER: SOUTHWEST DIP
Layers of refried beans, sour cream, lettuce, tomatoes, cheese and olives. Served with tortilla chips. 8.99
1/2 SANDWICH AND SOUP OR SALAD
Half of a Turkey & Swiss, served with your choice of a house salad or our homemade soup. Sorry, no substitutions or modifications. 7.99
STUFFED GREEN PEPPERS
Two oven baked green peppers stuffed with seasoned rice, ground beef and marinara. Served with vegetables. (While Supplies Last) 10.99
CHICKEN PATTY MELT
An 8oz chicken breast topped with American cheese and grilled onions. Served on rye bread with fries and pickle. 8.99
ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last! 12.99
SALMON CAESAR SALAD
Romaine lettuce tossed with Caesar dressing and topped with a fresh salmon filet. 11.99
SPECIALS SERVED WITH SOUP OF DAY OR SALAD
SOUP: Loaded Baked Potato
VEGETABLES: Chef's Choice
DESSERT: Strawberry Cheesecake Eggrolls ~ 5.99
FEATURED WINE: Strawberry Peach Sangria ~ 7.00
DRINK: Cranberry Rosemary Mule ~ 6.00
MARTINI: Sugar Cookie-tini ~ 7.00
FRIDAY DINNER SPECIALS
APPETIZER: SOUTHWEST DIP
Layers of refried beans, sour cream, lettuce, tomatoes, cheese and olives. Served with tortilla chips. 8.99
BERNAISE PORK CHOPS
Two center cut chops topped with bernaise sauce. Served with vegetable, choice of potato and apple slices. 13.99
STUFFED GREEN PEPPERS
Two oven baked green peppers stuffed with seasoned rice, ground beef and marinara. Served with vegetables. (While Supplies Last) 10.99
CHICKEN TOMATO BASIL PASTA
Tender chicken breast sautéed with fresh basil and marinara sauce. Tossed with mostaccioli and served with garlic bread. 10.99
ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last! 12.99
SALMON CAESAR SALAD
Romaine lettuce tossed with Caesar dressing and topped with a fresh salmon filet. 11.99
SPECIALS SERVED WITH SOUP OF DAY OR SALAD
SOUP: Loaded Baked Potato
VEGETABLES: Chef's Choice
DESSERT: Strawberry Cheesecake Eggrolls ~ 5.99
FEATURED WINE: Strawberry Peach Sangria ~ 7.00
DRINK: Cranberry Rosemary Mule ~ 6.00
MARTINI: Sugar Cookie-tini ~ 7.00
