LUNCH SPECIALS
APPETIZER: HOT FETA ARTICHOKE DIP Feta cheese, artichoke hearts, fresh garlic and sour cream. Topped with parmesan cheese and baked to a golden brown. Served with warm flat bread.
1/2 SANDWICH AND SOUP OR SALAD Half of our homemade chicken salad on white bread, served with your choice of a house salad or our homemade soup. Sorry, NO SUBSTITUTIONS or modifications.
ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last!
AMELIA'S PARMESAN ONION CHICKEN SALAD Tender grilled chicken on top of a bed of mixed greens with parmesan onion strings, Colby cheese, tomatoes and tortilla strips. Served with a side of chipotle ranch dressing.
BERNAISE SALMON Fresh Salmon filet topped with bernaise sauce. Served with vegetable, choice of potato.
STEAK SANDWICH A New York strip topped with mozzarella cheese and grilled onions. Served on a toasted French roll with fries and pickle.
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
DUE TO OVER A 40% INCREASE
IN POULTRY AND STEAK. WE MUST
TEMPORARILY INCREASE OUR PRICES
ON THESE ITEMS.
THANK YOU FOR UNDERSTANDING
SOUP: Baked Potato
VEGETABLES: Chef's Choice
DESSERT: Homemade Cheesecake ala Mode
DRINK: Raspberry Mojito7.00
WINE: Oktoberfest
MARTINI: Milky way Tini
BEER: Dogfish Head Pumpkin
FRIDAY DINNER SPECIALS
APPETIZER: HOT FETA ARTICHOKE DIP Feta cheese, artichoke hearts, fresh garlic and sour cream. Topped with parmesan cheese and baked to a golden brown. Served with warm flat bread.
ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last!
CHICKEN MARSALA Tender boneless chicken breast sautéed with fresh garlic, shallots, mushrooms and Marsala wine. Served with vegetable and choice of potato.
BERNAISE SALMON Fresh Salmon filet topped with bernaise sauce. Served with vegetable, choice of potato.
STEAK ROMANO
A 12oz New York Strip, baked in garlic butter, red wine, Italian bread crumbs and Romano cheese. Served with vegetable and choice of potato.
SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
DUE TO OVER A 40% INCREASE
IN POULTRY AND STEAK. WE MUST
TEMPORARILY INCREASE OUR PRICES
ON THESE ITEMS.
THANK YOU FOR UNDERSTANDING
SOUP: Baked Potato
VEGETABLES: Chef's Choice
DESSERT: Homemade Cheesecake ala Mode
DRINK: Raspberry Mojito7.00
WINE: Oktoberfest
MARTINI: Milky way Tini
BEER: Dogfish Head Pumpkin
