sunday specials

 APPETIZER: BUFFALO WINGS    Chicken wings tossed in a spicy buffalo sauce. Served with ranch dressing.

CHICKEN CHIMICHANGAS     A flour tortilla deep fried with tender chicken, tomato, colby cheese and sour cream.  Served with guacamole, salsa, refried beans, topped with lettuce and con queso.

ITALIAN SAUSAGE RIGATONI     Blend of spices in a creamy tomato sauce tossed with slices of sausage, mushrooms and rigatoni noodles topped with Asiago cheese. Served with garlic bread. 

BLT SALMON SALAD    Romaine lettuce tossed with diced tomatoes, bacon and cucumbers. Served with a Chipotle-Ranch dressing on the side.

VILLAGE STEAK & SHRIMP   A N.Y. Strip topped with bordelaise sauce accompanied by 5 fried shrimp.  Served with vegetable and choice of potato.

SATURDAY SPECIALS

 SATURDAY SPECIALS

APPETIZER: CHILI NACHO BOWL Chili, con queso, Lettuce,Tomato, Black Olives, Jalapenos, Sour Cream, Guacamole,Chives and Chips, served over a bed of rice!

CHICKEN  ONION SHOESTRING  SALAD Tender grilled chicken on top of a bed of mixed greens with parmesan onion strings, Colby cheese, tomatoes and tortilla strips. Served with a side of chipotle ranch dressing. 

FULL SLAB BBQ RIBS A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce.  Served with vegetable and choice of potato. While Supplies Last! 

CHICKEN ROMANO A chicken breast sautéed with garlic butter then baked with Italian bread crumbs and Romano cheese.  Served with vegetable and choice of potato.

STEAK & CAJUN GRILLED SHRIMP A Skirt Steak topped with cajun shrimp grilled to perfection.  Served with vegetable and choice of potato.

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD

SOUP: Chicken & Rice 

DESSERT: Lava Cake

DRINK: Bomb Pop

MARTINI:VTG Lemon Drop Tini

WINE: Red or White Sangria  

FRIDAY SPECIALS

 FRIDAY SPECIALS

APPETIZER: SHRIMP SCAMPI  Gulf shrimp sautéed in garlic and lemon butter.

FIRECRACKER SALAD A bed of fresh greens topped with bacon, tomatos, Colby cheese and of course our World Famous Chicken Fingers, but with a kicker, they are tossed in buffalo sauce.  Served with blue cheese dressing.

CAESAR BURGER A  ground chuck burger char-grilled to perfection topped with melted mozzarella cheesy, bacon & our homemade Caesar salad .  Served with fries and pickle.

ALL YOU CAN EAT FISH FRY  Boston Cod deep fried in a super secret batter.  Served with fries and hush puppies. (Baked or Broiled $17.99)  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last!

LEMON CHICKEN PASTA Tender pieces of chicken sautéed with basil, lemon, garlic, olive oil, diced tomatoes, onions.  Tossed with Fettuccine

SPECIALS SERVED WITH SOUP OR SALAD

SOUP: Baked Potato

DESSERT: Lava Cake

Drink: Bahama Mama

Martini: Lemon Drop

Wine: Red Or White Sangria

CINCO DE MAYO DRINK SPECIALS

COME JOIN US ALL WEEK FOR OUR CINCO DE MAYO DRINK SPECIALS

 BUCKET OF BEERS Choose between, MODELO, CORONA, CORONA LITE...18.00 

SKINNY SEED RITA 21Seeds Valencia Orange Infused Tequila, lime juice, simple syrup 9.99

  SPICY SEED RITA 21Seeds Cucumber Jalapeño Infused Tequila, lime juice, simple syrup, 9.99 

 VALPARAISO MULE 21 Seeds Cucumber Jalapeño Infused Tequila, Ginger Beer, Topped with Club Soda...7.00

 VTG'S WHITE SANGRIA Brandy, Peach schnapps and Prosecco, muddled with oranges. Served over ice...9.99

 VTG'S RED SANGRIA BRANDY, SIMPLE SYRUP, RED WINE, muddled oranges, lemon, with club soda...9.99 

MOJITO'S Vtg's MOJITO, MUDDLED MINT, LIMES, SIMPLE SYRUP, RUM AND CLUB SODA...9.99, 

"The Marilyn" A beautiful tropical mojito created for one of our favorite people!!!! A blend of tropical rum and pineapple liquor muddled with simple syrup, lime, mint and a splash of tropical juices. A new house favorite for sure! 9.99

 NIKKI'S MEXICAN CANDY MARTINI Raspberry Vodka, watermelon pucker, tabasco, lime juice with tajin rim...8.00

 MARGARITA SIZES PINT 9.99, 18 oz 14.99, 32 oz 22.99, Substitute Don Julio, Patron, The Rocks TEREMANA Blanco, The Rocks TEREMANA Reposado add 4.50) MARGARITA FLAVORS Tropical Margarita, Malibu, lime juice, pineapple juice, Guava nectar, orange juice rimmed with Chamoy and Tajin. Pink Crush Margarita, triplesec,lime juice, pomegranate simple syrup, cranberry juice, rimmed with Chamoy and Tajin. Horchata Rita, Tequila, rumchata, horchata, & cinnamon.

THURSDAY SPECIALS

 THURSDAY SPECIALS

APPETIZER: JERK FRIED MUSHROOMS Our delicious fried mushrooms tossed in a Jamaican Jerk Sauce.  Served with a side of blue cheese dressing. Hottttt!  

SIZZLING STEAK FAJITAS Perfectly seasoned steak strips grilled with green peppers and onions. served with flour tortillas, cheese, guacamole, Spanish rice, refried beans, pico de gallo, sour cream & lettuce. (no potato or vegetable)

TURKEY DINNER Tender slices of roast turkey piled high homemade stuffing, and topped with gravy.  Served with mashed potatoes. While Supplies Last!

CHILI TACO SALAD A crispy tortilla shell with our homemade Chili, mixed greens, topped with cheese, black olives, jalapeno, tomato, sour cream & guacamole. Served with salsa on the side.

VILLAGE CAJUN SHRIMP  PASTA Fresh grilled Shrimp seasoned with cajun seasoning, tomato and spinach sautéed in a parmesan cream sauce . Tossed with fettuccine & served with garlic bread.

SPECIALS SERVED WITH SOUP OR SALAD

Soup: Chicken Enchilada

Dessert: Chocolate Lava Cake

Drink: Margaritas 12.99 ~ Monitors 7.00 

Beer: Corona, Corona Light &  Modelo Bottle 4 / Buckets 18  

WEDNESDAY SPECIALS

   APPETIZER: POT ROAST SLIDERS     Our delicious, homemade, slow cooked pot roast, topped with Parmesan onion strings. Served on 4 slider buns. 

    SMOTHERED CHICKEN SANDWICH    Grilled Chicken breast topped with sautéed mushrooms, onions & mozzarella cheese. Served with fries & a pickle.

    ALL YOU CAN EAT FISH FRY      Boston Cod deep fried in a super secret batter.  Served with fries and hush puppies. (Baked or Broiled $17.99)  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last!

    CHIPOTLE SKIRT STEAK     A marinated skirt steak char-grilled with Cajun seasoning, onions and green peppers.  Served with Spanish rice and refried beans.  

    RIBS & SHRIMP    A 1/2 slab of our slow cooked ribs topped with our homemade BBQ sauce & four pieces of grilled shrimp.  Served with vegetable and choice of potato. 

                              SPECIALS COME WITH SOUP OF THE DAY OR SALAD

                                                            SOUP: Baked Potato

                                               Dessert: Fried ChesseCake Eggrolls

                                             BEER: Guinness, Half&Half, Blk&Blue

                                                          TINI: BlueBerry Martini

                                                        DRINK: Rainbow Cocktail

Tuesday Specials

 TUESDAY SPECIALS

 APPETIZER: JERK FRIED MUSHROOMS Our delicious fried mushrooms tossed in a Jamaican Jerk Sauce. Served with a side of tomato-honey dipping sauce....10.99

 TERIYAKI SALMON A grilled salmon filet topped with a tangy teriyaki sauce. Served with vegetables and choice of potato. 16.99

 GARLIC CHICKEN AND PASTA Tender sliced chicken breast sauté with tomatoes, shallots and basil in a garlic-butter wine sauce. Tossed with three color pasta, served with Garlic Bread...14.99

 MEAT LOAF PLATE Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last!.....13.99

 ALA CORDON BLEU BURGER 10 oz Burger topped with grilled ham and mozzarella cheese. Served with fries and pickle.....13.99

 SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD SOUP: Barley Vegetable DESSERT: Rainbow Cake 5.99 BEER: 312, Bud Light & Budweiser 2.00 DRINK: Jake Apple Martini $7.00 WINE: White Sangria $5.00

Monday specials

 monday specials

APPETIZER: CHILI CHEESE SKINS Potato skins topped with our award winning chili, Colby cheese and green onion.

COCONUT CHICKEN PECAN  SALAD Tossed greens, candied pecans, bacon, tomatoes, cranberries, sliced egg and blue cheese crumbles. Topped with coconut chicken fingers  Served with Poppy Seed dressing. 

PHILLY BURGER A  ground chuck burger cooked to perfection and smothered with grilled onions, mushrooms, then topped with mozzarella cheese.  Served with a pickle and fries.

CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!

SALMON PICO DE GALLO Fresh salmon topped with Pico de Gallo. Served with vegetables and choice of potato. 

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD

Soup: Chicken & Rice

Veggies: Chef Choice

Dessert: Lava Cake 

Wine: VTG Red

Drink: Jamo Orange Mule

Beer: Miller & Coors Pints $2.00 or Pitchers $7.00

SUNDAY SPECIALS

 SUNDAY SPECIALS

APPETIZER: EL PASO 5-LAYER DIP Refried Beans, guacamole, sour cream, pico de gallo and Colby jack cheese layered and served with chips.

TRI COLOR CHICKEN PASTA SALAD Tri color pasta tossed with baby spinach, Asiago cheese, and house dressing. Topped with hard boiled egg, avocado, diced tomatoes and grilled chicken. 

CHICKEN CHIMICHANGAS A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, pico de gallo, rice & refried beans.  

HABAÑERO SALMON A fresh salmon filet topped with Tropical Habañero sauce. Served your choice of potato and vegetable of the day. 

ROMANO STEAK A strip grilled to perfection, topped with shallots, garlic, red wine, Italian bread crumbs and parmesan cheese. Served with your choice of potato and vegetable.

SPECIALS SERVED WITH SOUP OR HOUSE SALAD

Soup:Chicken Noodle

Dessert: Fried Cheesecake Egg rolls

Drink: Jameson Orange Mule

Wine: Village white or Red

BEER: Miller or Coors light draft $2 Pitchers $7

SATURDAY SPECIALS

 SATURDAY SPECIALS

APPETIZER: SHRIMP SCAMPI Gulf shrimp sautéed in garlic and lemon butter.

CHICKEN SOUTHWEST SALAD Mixed greens topped with grilled chicken, Colby cheese, black beans, corn, tomatoes and bacon.  Served with a side of Chipotle Ranch 

FULL SLAB BBQ RIBS A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce.  Served with vegetable and choice of potato. While Supplies Last! 

SWEDISH MEATBALLS Four homemade meatballs slow roasted in a Swiss brown gravy and served over fettuccine.

ROMANO SALMON Fresh salmon filet sautéed with shallots, garlic and white wine then baked with Italian bread crumbs and parmesan cheese.  Served with vegetable and choice of potato.

SPECIALS SERVED WITH SOUP OR SALAD

SOUP: Cream of Chicken & Rice

DESSERT: Lava Cake

Drink: Bahama Mama

Martini: Lemon Drop

Wine: Red Or White Sangria

FRIDAY SPECIALS

 FRIDAY SPECIALS

APPETIZER: CARNE ASADA FRIES Perfectly seasoned skirt steak served over seasoned french fries topped with melted Colby cheese, pico de gallo, sour cream guacamole and green onion. served with a side of salsa

BLT CHOPPED CHICKEN SALAD Romaine lettuce tossed with diced tomatoes, bacon, grilled chicken breast, and cucumbers with a Chipotle-Ranch dressing on the side.

ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter.  Served with fries and hush puppies. (Baked or Broiled $17.99)  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last!

BORDELAISE STEAK A SKIRT STEAK, cooked to perfection and smothered with gravy, topped with mushrooms.  

FALL SALMON Fresh Salmon filet  served with a side of fruit, salad and choice of dressing.

SPECIALS SERVED WITH SOUP OR SALAD

SOUP: Loaded Baked Potato

DESSERT: Lava Cake

Drink: Bomb Pop

Martini: Banana Foster Tini

Wine: Red Or White Sangria

THURSDAY SPECIALS

 THURSDAY SPECIALS

APPETIZER: HABAÑERO SHRIMP 6 of our fried shrimp tossed in a tropical habañero  sauce. Served with ranch dressing.

SIZZLING STEAK FAJITAS Perfectly seasoned steak strips grilled with green peppers and onions. served with flour tortillas, cheese, guacamole, Spanish rice, refried beans, pico de gallo, sour cream & lettuce. (no potato or vegetable)

TURKEY DINNER Tender slices of roast turkey piled high homemade stuffing, and topped with gravy.  Served with mashed potatoes. While Supplies Last!

LEMON CHICKEN PASTA Tender pieces of chicken sautéed with basil, lemon, garlic, olive oil, diced tomatoes, onions.  Tossed with Fettuccine

CAJUN SALMON CAESAR SALAD Romaine lettuce tossed with Caesar dressing and topped with a fresh salmon filet topped with cajun seasoning

SPECIALS SERVED WITH SOUP OR SALAD

Soup: Beef Enchilada

Dessert: Chocolate Lava Cake

Drink: Margaritas 12.99 ~ Monitors 7.00 

Beer: Corona, Corona Light &  Modelo Bottle 4 / Buckets 18  

Wednesday Specials

 WEDNSDAY SPECIALS

 APPETIZER: CHICKEN FINGER QUESADILLA A giant grilled flour tortilla, stuffed with chopped world famous chicken fingers, colby cheese, green onion & bacon. Served with a side of ranchero-salsa...12.99

 1000 ISLAND BURGER A certified Angus beef topped with Bacon, American cheese, lettuce, diced tomato, onion and thousand island dressing. Served with fries and a pickle...13.99

 BRUSCHETTA CHICKEN SALAD Grilled Chicken, lettuce, tomato, red onion, croutons and asiago cheese, served with balsamic dressing on the side...13.99

 ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw by request. Refills apply to dine-in only. Please no sharing...15.99

 CILANTRO SALMON Salmon filet marinated in a cilantro lime cream sauce and then grilled to perfection. Served with choice of potato and vegetable of the day...17.99

 SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD SOUP: Chicken Tuscany BEER: Guiness 4.50 DRINK: Red Sangria $5.00 DESSERT: Chocolate Lava Cake 5.99

Tuesday Specials

 

TUESDAY SPECIALS

 APPETIZER: CHILI SKINS Four Potato skins topped with our award winning chili, green onions, and Colby cheese. 12.99

 BLT WRAP Bacon, lettuce, tomato and mayo wrapped in a chipotle flour tortilla. Served with fries and pickle. 10.99 

FAJITA BURGER A 10 oz. burger topped with pepper jack cheese, grilled onions and peppers. Served with salsa, guacamole, fries and a pickle spear. 13.99

 MEAT LOAF PLATE Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last!.....13.99 

CHICKEN REUBEN Chicken breast grilled on rye with Sauerkraut and thousand island dressing on marble rye. Served with fries and pickle.....13.99

 FIRECRACKER SALAD A bed of fresh greens topped with bacon, tomatoes, Colby cheese and of course our World Famous Chicken Fingers, but with a kicker, they are tossed in buffalo sauce. Served with blue cheese dressing....13.99 

SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD SOUP: Black Bean BEER: Import Btls..3.75 Dom. Bottles...3.5 DRINK: Red Sangria $5.00 DESSERT: Chocolate Lava Cake 5.99

MONDAY SPECIALS

 MONDAY SPECIALS

APPETIZER: BBQ PORK SKINS Four potato skins topped with smoked BBQ pork, Colby cheese & green onions. Served with a side of ranch dressing. 

TEXAS HOLD-EM BURGER A burger grilled to perfection topped with Colby-jack cheese, onion strings, bacon & BBQ  sauce.  Served with fries and pickle. Slaw upon request.

CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!

CHICKEN RIGATONI Blend of spices in a creamy tomato sauce tossed with pieces of chicken, mushrooms and rigatoni noodle topped with Asiago cheese. Served with garlic bread

CAJUN SALMON A fresh salmon filet topped with grilled onion, green & red peppers.  Served with vegetable and choice of potato.

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD

Soup: Vegetable Barley

Veggies: Chef Choice

Dessert: Lava Cake 

Wine: VTG Red

Drink: Jamo Orange Mule

Beer: Miller & Coors Pints $2.00 or Pitchers $7.00

SUNDAY SPECIALS

SUNDAY SPECIALS

APPETIZER: CUCUMBER BRUSCHETTA Six pieces of seasoned french bread topped with tomatoes, garlic, red onions, cucumber and basil in a vinaigrette dressing.  Topped with Asiago cheese.

CHICKEN CHIMICHANGAS A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, pico de gallo, rice & refried beans.  

 CHICKEN SALAD WRAP  homemade chicken salad wrap, with lettuce and  tomato. Served with fries and a pickle.

SMOKED BBQ PORK SANDWICH Tender smoked BBQ pork served on a gourmet  bun and topped with homemade coleslaw & parmesan onion strings . Served with fries. A MUST TRY! 

SHRIMP PRIMAVERA Gulf shrimp tossed with fresh vegetables and fettuccine pasta in a creamy Alfredo sauce.

SPECIALS SERVED WITH SOUP OR HOUSE SALAD

Soup:Chicken Noodle

Dessert: Fried Cheesecake Egg rolls

Drink: Jameson Orange Mule

Wine: Village white or Red

BEER: Miller or Coors light draft $2 Pitchers $7

SATURDAY SPECIALS

SATURDAY SPECIALS

 APPETIZER: GARLIC PARMESAN WINGS: OUR HOMEMADE CRISPY WINGS TOSSED IN A SAVORY GARLIC BUTTER SAUCE

PHILLY STEAK SANDWICH: Thinly sliced steak char-grilled smothered with onions & mushrooms.  Topped with mozzarella cheese, grilled on a garlic french roll.  Served with fries and a pickle spear.  Cole slaw upon request.

FULL SLAB BBQ RIBS: A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce.  Served with vegetable and choice of potato. While Supplies Last! 

CHICKEN RIGATONI Blend of spices in a creamy tomato sauce tossed with pieces of chicken, mushrooms and rigatoni noodle topped with Asiago cheese. Served with garlic bread

SALMON POPPY SEED SALAD Spring mixed greens tossed with fresh pineapple, cranberries, mandarin oranges, and a grilled salmon filet topped with honey covered pecans & bleu cheese crumbles.  Served with a light poppy seed dressing.

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD

SOUP: Chicken & Rice 

DESSERT: Lava Cake

DRINK: Bomb Pop

MARTINI:VTG Lemon Drop Tini

WINE: Red or White Sangria  

FRIDAY SPECIALS

FRIDAY SPECIALS

 APPETIZER:SPINACH DIP WITH CORN & TAJIN Fresh spinach and artichokes in a parmesan cream cheese sauce with a hint of lime, corn & tajin. Served with tortilla chips

CUCUMBER CHICKEN  BRUSCHETTA SALAD Grilled chicken tossed with diced cucumbers, tomatoes, garlic, red onions, Asiago cheese and basil in a vinaigrette dressing served over mixed greens.

ALL YOU CAN EAT FISH FRY  Boston Cod deep fried in a super secret batter.  Served with fries and hush puppies. (Baked or Broiled $17.99)  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last!

1000 ISLAND BURGER A  ground chuck burger cooked to perfection, with your choice of cheese, lettuce, tomato, bacon and thousand island dressing! Served with fries and a pickle spear.

CILANTRO SALMON A fresh Salmon filet marinated in a creamy cilantro sauce, then grilled to order.  Served with vegetable and choice of potato. 

SPECIALS SERVED WITH SOUP OR SALAD

SOUP: Stuffed Pepper

DESSERT: Lava Cake

Drink: Bomb Pop

Martini: Banana Foster Tini

Wine: Red Or White Sangria

thursday specials

 APPETIZER: CARNE ASADA FRIES     Perfectly seasoned skirt steak served over seasoned french fries topped with melted Colby cheese, pico de gallo, sour cream guacamole and green onion. served with a side of salsa.

CHICKEN SALAD SANDWICH     Our homemade chicken salad on white bread  Served with fries and pickle.

TURKEY DINNER    Tender slices of roast turkey piled high homemade stuffing, and topped with gravy.  Served with mashed potatoes. While Supplies Last!

STEAK OR CHICKEN FAJITA     Sizzling steak or chicken fajitas grilled with green peppers and onions. Served with flour tortillas, Colby cheese, guacamole, Spanish rice, pico de gallo, sour cream and refried beans. (No potato or vegetable)

HABAÑERO SALMON     A fresh salmon filet topped with Tropical Habañero sauce. Served your choice of potato and vegetable of the day. 

                                          SPECIALS SERVED WITH SOUP OR SALAD

                                                       Soup: Chicken Enchilada

                                                  Dessert: Chocolate Lava Cake

                                            Drink: Margaritas 12.99 ~ Mojitos 7.00 

                         Beer: Corona, Corona Light &  Modelo Bottle 4 / Buckets 18  

WEDNESDAY SPECIALS

 APPETIZER: CHICKEN FINGER QUESADILLA    A giant grilled flour tortilla, stuffed with chopped world famous chicken fingers, Colby cheese, green onion and bacon bits. Served with a side of ranch.

REUBEN WRAP    Lean corned beef, Swiss cheese, sauerkraut and thousand island dressing wrapped in a flour tortilla.  Served with fries and pickle.

ALL YOU CAN EAT FISH FRY     Boston Cod deep fried in a super secret batter.  Served with fries and hush puppies. (Baked or Broiled $17.99)  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last!

BEEF STEAK SALAD     Tender strips of skirt steak layered on top of a bed of mixed greens with Colby cheese, bacon, tomatos , and cucumbers.  served with A1 ranchero dressing.

 SALMON & SHRIMP     A fresh salmon filet grilled to perfection, topped with four grilled shrimp drizzled with our homemade secret sauce.  Served with vegetable and choice of potato.

TUESDAY SPECIALS

 APPETIZER: TRIO OF FINGERS    Our World Famous Chicken Fingers prepared original style, BBQ style, and buffalo style. Served with finger mustard, ranch, and blue cheese.

 LOW CAL BURGER     Ground chuck burger cooked to perfection. Served with fruit, salad and your choice of dressing. Cole Slaw upon request.

MEAT LOAF PLATE    Homemade meatloaf served with mashed potatoes, gravy and vegetable. While Supplies Last!

CHICKEN VESUVIO     A chicken breast sautéed with Italian spices and onions in garlic/lemon sauce.  Served with Vesuvio potatoes.

CHEESY MACARONI & SHRIMP PANBAKE   Fried shrimp tossed with macaroni & cheese, then topped with bread crumbs, Asiago cheese & baked to a golden brown. (no potato or vegetable.)

monday specials

 APPETIZER: PIZZA BREAD   French bread topped with mozzarella cheese and a side of marinara sauce.

CHICKEN POT PIE   Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!

EL PASO BURGER      A  ground chuck burger cooked to perfection. Topped with bacon, grilled onions, grilled peppers, pepper jack cheese and a jalapeno aioli. Served with fries and a pickle spear. 

BLT SALMON SALAD    Romaine lettuce tossed with diced tomatoes, bacon, cucumbers. Served with a Chipotle-Ranch dressing on the side.

SHRIMP VALENCIA   Gulf shrimp sautéed with garlic, shallots, tomatoes, green onions & crushed red pepper.  Tossed with fettuccini. A little spicy!

SATURDAY SPECIALS

 APPETIZER: BLT 6 PACK   Six BLT sandwiches on slider rolls.

  ROMANO BURGER    A  ground chuck burger grilled to perfection & topped with Romano and parmesan cheese and bake with a garlic butter sauce. Served with fries and a pickle. Cole slaw upon request

AVOCADO CHICKEN SALAD  Avocado, cucumber, tomatoes, & grilled chicken over a bed of mixed greens served with ranch dressing

CAJUN SHRIMP PASTA   Shrimp with cajun spices tossed with tomatoes, green onions, garlic and shallots.  Served over pasta.

STEAK AL FORNO     A tender skirt , baked with garlic butter and parmesan cheese.  Served with vegetable and choice of potato.

FULL SLAB BBQ RIBS   A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce.  Served with vegetable and choice of potato. While Supplies Last! 

Good Friday

 

FRIDAY SPECIALS

 APPETIZER: CHIPS, SALSA, AND GUACAMOLE COMBO Self Explanatory! .7.99

 TUNA MELT Homemade tuna salad grilled on White bread with American cheese. Served with fries and pickle.....10.99 

BERNAISE SALMON Salmon topped with our Bernaise Sauce. Served with vegetable, and choice of potato. 16.99

 ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw by request. Refills apply to dine-in only. Please no sharing...15.99

 COCONUT SHRIMP CAESAR SALAD Fresh romaine lettuce tossed with Caesar dressing and croutons, then topped with six COCONUT deep fried shrimp...14.99

 EGG, PEPPER, AND CHEESE SANDWICH Scrambled eggs topped with sautéed pepper and Colby cheese on Wheat toast. Served with bacon and au gratin potatoes....9.99

 CHEESY MACARONI & SHRIMP PANBAKE Jumbo Shrimp tossed with macaroni & cheese, then topped with bread crumbs, asiago cheese & baked to a golden brown....14.99

 SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD SOUP: CREAM OD POTATO BEER: WHITE CLAW (Vodka Soda) TRULY (Vodka Soda) 4.00 DRINK: RUM PUNCH 5.00 (House rum, passion fruit, pineapple juice splash of grenadine) DESSERT: UPSIDE DOWN PINEAPPLE CAKE 5.99, COCONUT Cream Cake 5.99

REMINDER... WE WILL BE CLOSED ON SUNDAY FOR EASTER

 

THURSDAY SPECIALS

 APPETIZER: FRIED ZUCCHINI Fresh Zucchini battered to order and served with Ranch dressing. 9.99

 TERIYAKI SALMON Fresh salmon filet basted with tangy teriyaki sauce. Served with vegetables and choice of potato...14.99 

TEXAS CHICKEN Chicken breast topped with grilled onions & cheese. Served with BBQ sauce, Vegetable of the day and choice of potato. 13.99

 HOT TURKEY DINNER Tender slices of roast turkey breast piled high on homemade stuffing and topped with gravy. Served with cranberry sauce, mashed potatoes and vegetable of the day...13.99

 SHRIMP PRIMAVERA Gulf shrimp tossed with fresh vegetables and fettuccine pasta in a creamy Alfredo sauce....16.99

 CHICKEN OR STEAK FAJITAS Marinated skirt steak or grilled chicken served with grilled peppers and onions. Served with flour tortillas, shredded Colby cheese, guacamole, spanish rice, pico, lettuce and refried beans. 16.99

 SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD SOUP: CHICKEN ENCHILADA BEER: MODELO, CORONA, CORONA LITE 3.50 DRINK: RUM PUNCH 5.00 (House rum, passion fruit, pineapple juice splash of grenadine) DESSERT: UPSIDE DOWN PINEAPPLE CAKE 5.99, COCONUT Cream Cake 5.99

WEDNESDAY SPECIALS

 APPETIZER: BBQ CHICKEN POTATO SKINS    Four potato skins topped with cheese, BBQ chicken and red onion. Served with ranch dressing.

TEXAS HOLD-EM BURGER   A burger grilled to perfection topped with Colby-jack cheese, onion strings, bacon & BBQ  sauce.  Served with fries and pickle. Slaw upon request.

ALL YOU CAN EAT FISH FRY    Boston Cod deep fried in a super secret batter.  Served with fries and hush puppies. (Baked or Broiled $17.99)  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last!

BEEF STEAK SALAD   Tender strips of skirt steak layered on top of a bed of mixed greens with Colby cheese, bacon, tomatos , and cucumbers.  served with A1 ranchero dressing.

CAJUN SALMON   A fresh salmon filet topped with grilled onion, green & red peppers.  Served with vegetable and choice of potato.

Spring Drink Specials Featuring The HARD TRUTH!

THE HARD TRUTH DRINK SPECIALS 

NO WORRIES Hard Truth Toasted Coconut Rum Pineapple juice Prosecco...8.00 

BAHAMA MAMA Hard Truth White Rum, Hard Truth Toasted Coconut Rum, Pineapple juice, Orange juice and Grenadine...8.00

 CINNABERRY SOUR Hard Truth Cinnamon Vodka Cranberry juice Lime juice...8.00

  EMERALD ISLE FOR ONE Hard Truth Toasted Coconut Rum Orange juice Pineapple juice Blue Curaçao Peach schnapps Orange...8.00

 STRAWBERRIES & DREAM Hard Truth Toasted Coconut Rum Cream Hard Truth Cinnamon Vodka Strawberry Daiquiri Mix Half and half Angostura Bitters Cinnamon Sugar rim...8.00

HARD TRUTH HORCHATA Hard Truth Cinnamon Vodka and Toasted coconut cream..8.00 

HARD TRUTH LEMONADE Hard Truth Toasted Coconut Rum Lemonade...8.00

 TUESDAY SPECIALS

 APPETIZER: CHILI SKINS Four Potato skins topped with our award winning chili, green onions, and Colby cheese. 12.99

 BLT CHOPPED CHICKEN SALAD Iceberg lettuce tossed with diced tomatoes, bacon, grilled chicken breast, and cucumbers with a Chipotle-Ranch dressing on the side..... 13.99

 SHRIMP VALENCIA Gulf shrimp sautéed with garlic, shallots, tomatoes, green onions & crushed red pepper served over fettuccine. 17.99 

PHILLY STEAK WRAP Thin sliced steak, onions, mushrooms & mozzarella cheese wrap in a flour tortilla. Served with a pickle and fries...14.99

 MEAT LOAF PLATE Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last!.....13.99

 SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD SOUP: CHICKEN PINATA BEER: Guinness Draft 5.00 Stella bottles 2.00 DRINK: Irish Mule 5.00 DESSERT: UPSIDE DOWN PINEAPPLE CAKE 5.99

MONDAY SPECIALS

 MONDAY SPECIALS

APPETIZER: CHILI NACHO BOWL Chili, con queso, Lettuce,Tomato, Black Olives, Jalapenos, Sour Cream, Guacamole,Chives and Chips, served over a bed of rice!

 CHICKEN SALAD WRAP  homemade chicken salad wrap, with lettuce and  tomato. Served with fries and a pickle.

CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!

SALMON PECAN SALAD Tossed greens, candied pecans, bacon, tomatoes, cranberries, sliced egg and blue cheese crumbles. Served with Poppy Seed dressing.  

1000 ISLAND BURGER A  ground chuck burger cooked to perfection, with your choice of cheese, lettuce, tomato, bacon and thousand island dressing! Served with fries and a pickle spear.

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD

Soup: Chicken Noodle

Veggies: Chef Choice

Dessert: Lava Cake 

Wine: Vtg Red

Drink: Jamo Orange Mule

Beer: Miller & Coors Pints $2.00 or Pitchers $7.00

sunday funday specials

 APPETIZER: CAJUN SHRIMP COCKTAIL    6 jumbo shrimp dusted with Cajun seasoning and served with traditional cocktail sauce and a spicy aioli sauce.

CHICKEN CHIMICHANGAS    A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, pico de gallo, rice & refried beans.  

FIRECRACKER SALAD   A bed of fresh greens topped with bacon, tomatos, Colby cheese and of course our World Famous Chicken Fingers, but with a kicker, they are tossed in buffalo sauce.  Served with blue cheese dressing.

BURGER ALA CORDON BLEU    A  ground chuck burger char-grilled to perfection topped with grilled ham and mozzarella cheese. Served with fries & pickle.

POT ROAST STROGANOFF     Our delicious homemade, slow cooked pot roast sautéed with fresh minced garlic, shallots, mushrooms, brown gravy and glazed with red wine then swirled with sour cream. Tossed with fettuccine.

SATURDAY SPECIALS

 SATURDAY SPECIALS

APPETIZER:SPINACH DIP WITH CORN & TAJIN Fresh spinach and artichokes in a parmesan cream cheese sauce with a hint of lime, corn & tajin. Served with tortilla chips

JUANITA BOWL  Just like it sounds, our famous Juanita wrap in a bowl without the tortilla wrap. Served with tortilla chips.

FULL SLAB BBQ RIBS A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce.  Served with vegetable and choice of potato. While Supplies Last! 

TEXAS HOLD-EM BURGER A burger grilled to perfection topped with Colby-jack cheese, onion strings, bacon & BBQ  sauce.  Served with fries and pickle. Slaw upon request.

GARLIC TILAPIA Baked tilapia topped with our homemade garlic sauce.  Served with choice of potato and vegetable.

SPECIALS SERVED WITH SOUP OR SALAD

OUP: Cream of Chicken&Rice

DESSERT: Lava Cake

Drink: Bomb Pop

Martini: Banana Foster Tini

Wine: White Sangria