Friday, February 7, 2020



FRIDAY LUNCH SPECIALS APPETIZER: STUFFED MUSHROOMS Mushrooms sautéed and stuffed with a bread crumb filling. Topped with Parmesan cheese and baked golden brown.  7.99

 1/2 SANDWICH AND SOUP OR SALAD Half of a Pepper & Egg Sandwich,served with your choice of a house salad or our homemade soup. Sorry, no substitutions or modifications.  7.99

CHICKEN JAMBALYA Tender chunks of chicken sautéed with fresh vegetables, andouille sausage and spicy cajun rice.  10.99

ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter.  Served with fries and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni!  Refills apply to dine-in only. While Supplies Last!  12.99

CAJUN LIME SALMON Fresh salmon topped with cajun spices and a hint of lime.  Served with vegetables and choice of potato.  13.99

SHRIMP FAJITA TACO SALAD A crispy tortilla shell with grilled Shrimp, mixed greens, peppers, onion, topped with cheese, black olives, jalapenos, tomato, sour cream & guacamole.  13.99

SPECIALS SERVED WITH SOUP OF DAY OR SALAD
SOUP:Stuffed Pepper
VEGETABLES: Chef's Choice
DESSERT: Turtle Cheesecake ~ 5.99
FEATURED WINE: Cranberry Orange Sangria ~ 7.00 DRINK: Cranberry Margarita ~ 6.00 MARTINI: Toasted Marshmallow-tini ~ 7.00
BEER: Sour Monkey ~ 6.25



FRIDAY DINNER SPECIALS
APPETIZER: STUFFED MUSHROOMS Mushrooms sautéed and stuffed with a bread crumb filling.  Topped with Parmesan cheese and baked golden brown.  7.99

SHRIMP FAJITA TACO SALAD A crispy tortilla shell with grilled Shrimp, mixed greens, peppers, onion, topped with cheese, black olives, jalapenos, tomato, sour cream & guacamole. 13.99

CHICKEN JAMBALYA Tender chunks of chicken sautéed with fresh vegetables, andouille sausage and spicy cajun rice.  10.99

CAJUN LIME SALMON Fresh salmon topped with cajun spices and a hint of lime.  Served with vegetables and choice of potato.  13.99

MELISSA'S PORK CHOPS Two center cut pork chops (1lb.) with cajun spices and topped with melted blue cheese.  Served with choice of potato, apple slices, and vegetable of the day.   13.99

ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter.  Served with fries and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni!  Refills apply to dine-in only.  While Supplies Last!  12.99

SPECIALS SERVED WITH SOUP OF DAY OR SALAD
SOUP:Stuffed Pepper
VEGETABLES: Chef's Choice
DESSERT: Turtle Cheesecake ~ 5.99
FEATURED WINE: Cranberry Orange Sangria ~ 7.00
DRINK: Cranberry Margarita ~ 6.00 MARTINI: Toasted Marshmallow-tini ~ 7.00
BEER: Sour Monkey ~ 6.25