WEDNESDAY SPECIALS
APPETIZER: CON QUESO
Roasted chopped mild chili peppers and Ro-Tel
tomatoes. Simmered with creamy Velveeta Cheese &
served with tortilla chips....13.99
SPINACH SALMON SALAD
Fresh spinach tossed with bacon, red onions, eggs,
tomatoes, mushrooms & topped with a grilled salmon
filet.... 18.99
ALL YOU CAN EAT FISH FRY $18.99
Boston Cod, hand battered and deep fried to order.
Served with fries, tartar sauce and hush puppies.
Coleslaw by request. Refills apply to dine-in only.
Please no sharing...
POPEYE CHICKEN SANDWICH
An 8oz chicken breast topped with sautéed spinach,
mushrooms and mozzarella cheese. Served with fries
and pickle. 14.99
POT ROAST STROGANOFF
Pot Roast sautéed with mushrooms, shallots, red wine,
garlic, and brown gravy. Tossed with fettuccine pasta
and topped with sour cream. 17.99
ALL ENTRÉES SERVED WITH A SOUP OR HOUSE SALAD
SOUP: CHICKEN ROTINI (BROTH)
DESSERT: TURTLE CHEESECAKE, $7.00
BEER: GUINNESS | HALF N HALF PINTS, $6.00
DRINK: APPLE SPICED SANGRIA, $6.00
WINE: LYNFRED OCTOBERFEST, $9.00
