Thursday, August 30, 2018

THURSDAY LUNCH AND DINNER SPECIALS

Don't forget to sign up for our "Pint & Paint" Monday, Sept. 10th

THURSDAY LUNCH SPECIALS

APPETIZER: LOADED TATER TOTS
Tater Tots with Colby cheese, bacon bits, and green onion. Served with a side of ranch dressing. 6.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Chicken Salad on White. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

VAL'S VEGGIE SALAD
Carrots, cucumbers, black olives, avocado, Colby cheese, croutons and macaroni noodles tossed with fresh iceberg lettuce. Served with your choice of dressing. 8.29

CORDON BLEU
An 8oz. chicken breast with grilled ham and topped with mozzarella cheese. Served with fries and a pickle. 7.99

PEPE'S TACOS
Three Corn tortillas topped with marinated skirt steak, cilantro and raw onions. Served with Spanish rice, refried beans, and salsa. 8.99

HOT TURKEY DINNER
Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last! 7.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Gumbo
VEGETABLES: Green Beans
DESSERT: Pecan Pie ~ 5.99
FEATURED WINE: Mojito Sangria ~ 6.00
DRINK SPECIAL: Margarita 3.50 ~ Mojito 4.50
MARTINI: Summer Lime ~ 7.00
BEER: Corona, Corona Lite, Modelo & Dos Equis ~ 3.50
Bucket of 5 for 15.00


Don't forget to sign up for our "Pint & Paint" Monday, Sept. 10th

THURSDAY DINNER SPECIALS

APPETIZER: LOADED TATER TOTS
Tater Tots with Colby cheese, bacon bits, and green onion. Served with a side of ranch dressing. 6.99

STEAK & GRILLED SHRIMP
An 8oz N.Y. Strip and 5 grilled shrimp. Served with choice of potato and vegetable 18.99

LEMON BUTTER TILAPIA
Grilled tilapia filet, sautéed in lemon butter. Served with vegetable of the day and choice of potato. 9.99

COCONUT PORK CHOPS
Two center cut chops cooked and deep fried in a coconut batter & served with an apricot sauce, choice of potato, apple slices and vegetables. 13.99

CORDON BLEU
An 8oz. chicken breast with grilled ham and topped with mozzarella cheese. Served with fries and a pickle. 7.99

HOT TURKEY DINNER
Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last! 7.99

HOLLANDAISE STEAK
An 8 oz. N.Y. Strip Steak grilled to perfection and topped with hollandaise sauce. Served with Chefs' vegetable and choice of potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Gumbo
VEGETABLES: Green Beans
DESSERT: Pecan Pie ~ 5.99
FEATURED WINE: Mojito Sangria ~ 6.00
DRINK SPECIAL: Margarita 3.50 ~ Mojito 4.50
MARTINI: Summer Lime ~ 7.00
BEER: Corona, Corona Lite, Modelo & Dos Equis ~ 3.50
Bucket of 5 for 15.00