FRIDAY SPECIALS
APPETIZER: BACON CHEESE FRIES Loaded fries top with, con queso melted cheese and bacon! Served with a side of ranch.
TUNA TWINS English muffins topped with two scoops of fresh tuna salad and melted American cheese. Served with a pickle and fries.
BBQ CHICKEN PLATE A chicken breast basted and char-grilled with BBQ sauce. Served with choice of potato and vegetables.
ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. (Baked or Broiled $17.99) Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last!
SWISS STEAK A SKIRT STEAK slow roasted for 3 hours in a Swiss brown gravy sauce. Served with mashed potatoes, gravy and vegetable.
HABAÑERO SALMON A fresh salmon filet topped with Tropical Habañero sauce. Served your choice of potato and vegetable of the day.
SPECIALS SERVED WITH SOUP OR SALAD
SOUP: Cream of Bake Potato
DESSERT: Lava Cake
Drink: Bomb Pop
Martini: Banana Foster Tini
Wine: White Sangria