Tuesday, October 18, 2022

TUESDAY SPECIALS 10-18

 APPETIZER: FRIED ZUCCHINI deep fried Zucchini served with ranch dressing 

MEAT LOAF PLATE Homemade meatloaf served with mashed potatoes, gravy and vegetable. While Supplies Last! 

STEAK ALFREDO Tender steak tossed with Alfredo sauce and tomatoes.  Served over fettuccine  with a side of garlic bread.

FRIED SALMON SANDWHICH Fresh salmon filet lightly battered.  Topped with lettuce, red onion and tomato.  Served on a gourmet bun with fries and pickle. 

SPECIALS SERVED WITH SOUP OR SALAD 

SOUP: Lentil

Vegetable: Chef Choice

Dessert: Homemade Turtle Cheesecake

Drink: Irish Kiss

Martini: Nikki's Mexican candy Tini

Wine: Oktoberfest Wine

Beer: Imported/ Domestic Bottles