APPETIZER: CHILI CHEESE FRIES A huge portion of fries topped with Colby cheese and our award winning chili. 9.99
HABAÑERO SALMON A fresh salmon filet topped with Tropical Habañero sauce. Served over white rice and vegetable of the day. 16.99
BUFFALO SHRIMP CAESAR Romaine lettuce tossed in Caesar dressing then topped with buffalo style fried shrimp.13.99
VILLAGE BURGER Char-grilled to order and topped with crispy bacon, choice of cheese, sautéed mushrooms and onions. served with fries and a pickle 12.99
MEXICAN BURRITO Seasoned Skirt Steak, wrap with a flour tortilla with, refried beans, lettuce, tomato, sour cream, guacamole and cheese. Served with rice and beans. 14.99
CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 14.99
Soup: Stuffed Pepper
Vegetable: Chef Choice
Dessert: Bread Pudding
Martini: Pomegranate Martini
Drink: Jameson Orange Mule
Wine: Village Red
Beer: Domestic Pints 3.00
