Wednesday, March 13, 2019

WEDNESDAY LUNCH & DINNER

4 DAYS UNTIL ST. PATRICK'S DAY!

WEDNESDAY LUNCH SPECIALS

APPETIZER: LOADED TATER TOTS
Tater Tots with Colby cheese, bacon bits, and green onion. Served with a side of ranch dressing. 7.99

1/2 SANDWICH & SOUP OR SALAD
Half of a Chicken BLT. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

MONTE CRISTO
Ham, turkey, Swiss and Colby cheese on white bread lightly battered and grilled to a golden brown. Served with fries and a pickle. 7.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!!
12.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce served by request. While Supplies Last! 11.99

MALIBU CHICKEN SANDWICH
An 8 oz. chicken breast topped with mozzarella, ham and a slice of pineapple on a gourmet bun. Served with a pickle and fries. 8.99

BANG BANG TACOS
Three tortillas piled high with fried shrimp, lettuce, tomatoes, and an avocado ranchero sauce on the side. Served with rice and refried beans. 8.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Noodle
VEGETABLE: Key Largo
DESSERT: Banana Fosters ~ 5.99
FEATURED WINE: Leprechaun Mimosa ~ 7.00
DRINK SPECIAL: Lucky Leprechaun ~ 6.00
MARTINI: Shamrock Martini ~ 7.00
BEER: Guinness 5.00 - Half/Half, Snake Bite, Blk/Tan ~ 4.50


4 DAYS UNTIL ST. PATRICK'S DAY!

WEDNESDAY DINNER SPECIALS

APPETIZER: LOADED TATER TOTS
Tater Tots with Colby cheese, bacon bits, and green onion. Served with a side of ranch dressing. 7.99

VILLAGE CHICKEN PASTA
Tender strips of chicken breast sautéed with garlic, shallots, mushrooms,and a light brown sauce. Tossed with fettuccine and served with garlic bread. 10.99

BBQ PULLED PORK DINNER
Tender seasoned hand pulled BBQ pork piled high on a slice of toasted garlic bread. Served with vegetables and choice of potato. 9.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 12.99

CORNED BEEF AND CABBAGE
Corned beef served with Irish potatoes and cabbage. Horseradish sauce served by request. While Supplies Last! 11.99

CHEESY MACARONI & SHRIMP PANBAKE
Fried shrimp tossed with macaroni & cheese, then topped with bread crumbs, asiago cheese & baked to a golden brown. (No potato or vegetable) 10.99

STEAK MILANESA
A flavorful fried skirt steak topped with grilled onions and peppers. Served with choice of potato and vegetable of the day. 15.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Chicken Noodle
VEGETABLE: Key Largo
DESSERT: Banana Fosters ~ 5.99
FEATURED WINE: Leprechaun Mimosa ~ 7.00
DRINK SPECIAL: Lucky Leprechaun ~ 6.00
MARTINI: Shamrock Martini ~ 7.00
BEER: Guinness 5.00 - Half/Half, Snake Bite, Blk/Tan ~ 4.50