Thursday, September 12, 2019

THURSDAY LUNCH & DINNER

THURSDAY LUNCH SPECIALS

APPETIZER: BBQ CHICKEN POTATO SKINS Four potato skins topped with cheese, BBQ chicken and red onion. Served with ranch dressing.  7.99

1/2 SANDWICH AND SOUP OR SALAD Half of  Ham & Cheese. Served with your choice of a house salad or our homemade soup. Sorry, no substitutions.  7.99

HOT TURKEY DINNER Tender slices of roast turkey piled high on homemade stuffing and topped with gravy.  Served with mashed potatoes. While Supplies Last! 7.99

PEPE'S TACOS Three corn tortillas topped with marinated steak, cilantro and raw onions. Served with a side of Spanish rice, refried beans & salsa.  8.99

TEXAS CHICKEN SANDWICH An 8oz chicken breast topped with Colby cheese, BBQ sauce and onion strings.  Served with fries and pickle.  9.99

LOBSTER DIABLO Tender lobster sautéed in a cajun cream sauce served over fettuccini. Served with garlic bread.  13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Beef Barley
VEGETABLES: Chef's Choice
DESSERT: Lemon Berry Cream Cake ~ 5.99
FEATURED WINE: Cucumber Mint Sangria ~ 7.00
DRINK SPECIAL: Margarita 3.50 - Mojito 4.50
MARTINI: Banana Split-tini~ 7.00
BEER: Corona, Corona Light, Dos Equis or Modelo


THURSDAY DINNER SPECIALS

APPETIZER: BBQ CHICKEN POTATO SKINS Four potato skins topped with cheese, BBQ chicken and red onion. Served with ranch dressing.  7.99

LOBSTER DIABLO Tender lobster sautéed in a cajun cream sauce served over fettuccini. Served with garlic bread.  13.99

CHICKEN ITALIANO A tender chicken breast sautéed with shallots, fresh garlic, diced tomatoes, mushrooms, red wine and red onions.  Served with vegetable and choice of potato.  10.99

PEPE'S TACOS Three corn tortillas topped with marinated steak, cilantro and raw onions. Served with a side of Spanish rice, refried beans & salsa.  8.99

HOT TURKEY DINNER Tender slices of roast turkey piled high on homemade stuffing and topped with gravy.  Served with mashed potatoes. While Supplies Last! 7.99

BBQ PORK CHOPS Two center cut chops basted in our own BBQ sauce served with choice of potato, vegetable and apple slices.  13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Beef Barley
VEGETABLES: Chef's Choice
DESSERT: Lemon Berry Cream Cake ~ 5.99
FEATURED WINE: Cucumber Mint Sangria ~ 7.00
DRINK SPECIAL: Margarita 3.50 - Mojito 4.50
MARTINI: Banana Split-tini~ 7.00 BEER: Corona, Corona Light, Dos Equis or Modelo 3.50 Buckets of 5-15.00