Friday, August 26, 2022

FRIDAY SPECIALS

 APPETIZER: BBQ PORK SLIDERS Tender roasted pork sliced and tossed with our famous BBQ sauce, coleslaw, onion strings served on 3 slider bun with fries. 

CHILI TACO SALAD A crispy tortilla shell with our homemade chili, mixed greens, topped with cheese, black olives, jalapeno, tomato, sour cream & guacamole. Served with salsa on the side. 

ALL YOU CAN EAT FISH FRY   Boston Cod deep fried in a super secret batter.  Served with fries and hush puppies. (Baked or Broiled $17.99)  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last!

POT ROAST STROGANOFF Our delicious homemade, slow cooked pot roast sautéed with fresh minced garlic, shallots, mushrooms, brown gravy and glazed with red wine then swirled with sour cream. Tossed with fettuccine. 

HABAÑERO SALMON A fresh salmon filet topped with Tropical Habañero sauce. Served your choice of potato and vegetable of the day.  

SPECIALS SERVED WITH SOUP OR SALAD 

SOUP: Cream of Bake Potato
VEGETABLES: Chef's Choice
DESSERT: Lava Cake
Drink: Grand Hawaiian
Martini: Lemon Drop Martini
Wine: Lynfred Mango or Strawberry Wine