SATURDAY SPECIALS
APPETIZER: BBQ PORK POTATO SKINS 14.99 Four potato skins topped with cheese, BBQ pork and red onion. Served with ranch dressing.
1000 ISLAND BURGER 15.99 A certified Angus beef topped with bacon, American cheese, lettuce, diced tomato, onion and thousand island dressing. Served with fries and a pickle.
SOUTHWEST CHICKEN SALAD 16.99 Mixed greens topped with grilled chicken, Colby cheese, corn, tomatoes and tortilla crisps. Served with a side of BBQ-Chipotle Ranch.
BBQ BABY BACK RIBS 24.99 Full slab of our famous baby back ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato.
SHRIMP MARSALA PASTA 18.99 Mushroom sauce sautéed in garlic, shallots and Marsala wine. Served over fettuccine.
CARNE ASADA 24.99 Marinated skirt steak served with refried beans, rice, guacamole, sour cream, pico de gallo, and a side of flour tortillas.
SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
SOUP: Cream of Chicken and Rice
DESSERT: VTG Butter Cake $6
BEER: Cold Snap $6
WINE: Lynfred Spiced Apple Wine Glass $4
DRINK: Mezcal & Aperol Cocktail $8
