Friday, December 14, 2018

FRIDAY LUNCH AND DINNER SPECIALS

WE Will Be Closing At 5:00 pm Sunday for Staff Christmas Party

FRIDAY LUNCH SPECIALS

APPETIZER: CHICKEN FAJITA QUESADILLA
A grilled flour tortilla with marinated chicken, green peppers, Colby cheese and onions. Served with sour cream, guacamole and salsa. 8.79

1/2 SANDWICH & SOUP OR SALAD
Half of a Ham & Cheese Panini. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

SWISS STEAK
A 8 oz. N.Y. Strip slow roasted for 3 hours in a Swiss brown gravy sauce (no knife needed). Served with mashed potatoes, gravy and vegetable. 12.99

BANG BANG TACOS
Three tortillas piled high with fried shrimp, lettuce, tomatoes, and an avocado ranchero sauce on the side. Served with rice and refried beans. 8.99

CHICKEN PRIMAVERA
Tender chicken breast tossed with fresh vegetables and primavera sauce. Served over fettuccine. 10.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Clam Chowder
VEGETABLE: Mixed Vegetable
DESSERT: Banana Cheesecake Eggroll ~ 5.99
FEATURED WINE: Winter White Sangria ~ G: 7.00
DRINK SPECIAL: Pomegranate-Lime Mule ~ 5.50
MARTINI: Santa's Hat ~ 7.00
BEER: Heineken Light ~ 3.00

FRIDAY DINNER
SPECIALS

APPETIZER: CHICKEN FAJITA QUESADILLA
A grilled flour tortilla with marinated chicken, green peppers, Colby cheese and onions. Served with sour cream, guacamole and salsa. 8.79

STEAK & FETA SALMON
An 8oz New York Strip served with a 6oz salmon topped with spinach and feta cheese. Served with vegetable and choice of potato. 18.99

BERNAISE PORK CHOPS
Two center cut chops topped with bernaise sauce. Served with vegetable, choice of potato and apple slices. 13.99

CHICKEN PRIMAVERA
Tender chicken breast tossed with fresh vegetables and primavera sauce. Served over fettuccine. 10.99

BANG BANG TACOS
Three tortillas piled high with fried shrimp, lettuce, tomatoes, and an avocado ranchero sauce on the side. Served with rice and refried beans. 8.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

SWISS STEAK
A 8 oz. N.Y. Strip slow roasted for 3 hours in a Swiss brown gravy sauce (no knife needed). Served with mashed potatoes, gravy and vegetable. 12.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Clam Chowder
VEGETABLE: Mixed Vegetable
DESSERT: Banana Cheesecake Eggroll ~ 5.99
FEATURED WINE: Winter White Sangria ~ G: 7.00
DRINK SPECIAL: Pomegranate-Lime Mule ~ 5.50
MARTINI: Santa's Hat ~ 7.00
BEER: Heineken Light ~ 3.00