Thursday, June 6, 2019

THURSDAY LUNCH & DINNER SPECIALS


THURSDAY LUNCH SPECIALS

APPETIZER: ROASTED VEGGIE QUESADILLA
A GRILLED FLOUR TORTILLA STUFFED WITH FRESH ROASTED
VEGGIES AND COLBY CHEESE. SERVED WITH GUACAMOLE, SOUR
CREAM AND SALSA. 9.99

1/2 SANDWICH & SOUP OR SALAD
HALF OF A BLT ON FRENCH ROLL. SERVED WITH YOUR CHOICE
OF A HOUSE SALAD OR OUR HOMEMADE SOUP. SORRY, NO
SUBSTITUTIONS. 6.99

STEAK FAJITA SALAD
MIXED GREENS TOPPED WITH STEAK, CORN, FRESH JALAPENOS,
TOMATOES, MOZZARELLA CHEESE AND FRIED ONION STRINGS.
SERVED WITH CHIPOTLE RANCH DRESSING. 10.99

HOT TURKEY DINNER
TENDER SLICES OF ROAST TURKEY PILED HIGH ON HOMEMADE
STUFFING AND TOPPED WITH GRAVY. SERVED WITH MASHED
POTATOES. WHILE SUPPLIES LAST! 7.99

CHICKEN SALAD PLATE
CHICKEN SALAD WITH A SIDE OF FRUIT AND COTTAGE CHEESE.
7.99

SALMON PANINI
A 6OZ SALMON FILET WITH TOMATOES, CUCUMBERS,
SCALLIONS AND A DRIZZLE OF OLIVE OIL. SERVED ON TOASTED
PANINI BREAD WITH FRIES AND A PICKLE. 9.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: CHICKEN GUMBO
VEGETABLES: CALIFORNIA
DESSERT: BREAD PUDDING ~ 5.99
FEATURED WINE: SUNSET SANGRIA ~ 7.00
DRINK SPECIAL: MARGARITA ~ 3.50 MOJITO ~ 4.50
MARTINI: LIME COOLER-TINI ~ 7.00
BEER: CORONA, CORONA LITE, DOS XX & MODELO ~ 3.50
BUCKETS OF 5 ~ 15.00


THURSDAY DINNER SPECIALS

APPETIZER: ROASTED VEGGIE QUESADILLA
A GRILLED FLOUR TORTILLA STUFFED WITH FRESH ROASTED
VEGGIES AND COLBY CHEESE. SERVED WITH GUACAMOLE, SOUR
CREAM AND SALSA. 9.99

STEAK FAJITA SALAD
MIXED GREENS TOPPED WITH STEAK, CORN, FRESH JALAPENOS,
TOMATOES, MOZZARELLA CHEESE AND FRIED ONION STRINGS.
SERVED WITH CHIPOTLE RANCH DRESSING. 10.99

HOT TURKEY DINNER
TENDER SLICES OF ROAST TURKEY PILED HIGH ON HOMEMADE
STUFFING AND TOPPED WITH GRAVY. SERVED WITH MASHED
POTATOES. WHILE SUPPLIES LAST! 7.99

CHICKEN SALAD PLATE
CHICKEN SALAD WITH A SIDE OF FRUIT AND COTTAGE CHEESE.
7.99

HOLLANDAISE SALMON
A FRESH SALMON FILET TOPPED WITH HOLLANDAISE SAUCE.
SERVED WITH VEGETABLE AND CHOICE OF POTATO. 13.99

HUNTER PORK CHOPS
TWO 8 OZ. (1LB.) CENTER CUT PORK CHOPS SAUTÉED WITH
TOMATOES, FRESH MINCED GARLIC, MUSHROOMS AND RED
ONIONS IN A RED WINE SAUCE. SERVED WITH VEGETABLE,
APPLE SLICES AND CHOICE OF POTATO. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: CHICKEN GUMBO
VEGETABLES: CALIFORNIA
DESSERT: BREAD PUDDING ~ 5.99
FEATURED WINE: SUNSET SANGRIA ~ 7.00
DRINK SPECIAL: MARGARITA ~ 3.50 MOJITO ~ 4.50
MARTINI: LIME COOLER-TINI ~ 7.00
BEER: CORONA, CORONA LITE, DOS XX & MODELO ~ 3.50
BUCKETS OF 5 ~ 15.00