Saturday, November 16, 2019

SATURDAY LUNCH AND DINNER

SATURDAY LUNCH SPECIALS


APPETIZER: PEPPERONI PIZZA SKINS Four potato skins topped with marinara sauce, pepperoni and mozzarella cheese.  6.99

1/2 SANDWICH AND SOUP OR SALAD Half of an Italian Sub,  with your choice of a house salad or our homemade soup. Sorry, no substitutions or modifications.  7.99

CHICKEN PALERMO Tender chicken breast sautéed with garlic, shallots and Italian sausage in a spicy Parmesan cream sauce.  Served over fettuccini.  12.99

TORTILLA TWISTER A huge flour tortilla stuffed with thinly sliced Philly steak, turkey, cheese, bacon, and grilled peppers.  Served with fries and a pickle spear.  Slaw upon request.  9.99

BBQ BABY BACK RIBS A full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce.  Served with vegetable and choice of potato. While Supplies Last!   15.99

LO CAL SALMON Salmon filet grilled to perfection. Served with fruit, salad and your choice of dressing.   12.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD 
SOUP: Cream of Chicken and Rice
VEGETABLE: Chefs Choice
DESSERT: Oreo Sundae ~ 5.99 WINE: Apple Pear Sangria ~ 7.00
DRINK : Strawberry Punch ~ 6.00
MARTINI: Blue Smoke-tini ~  7.00
BEER: Guinness Stout Cans ~ 5.00

 SATURDAY DINNER SPECIALS


APPETIZER: PEPPERONI PIZZA SKINS Four potato skins topped with marinara sauce, pepperoni and mozzarella cheese.  6.99

STEAK ROMANO An 12oz N.Y. strip baked in garlic butter, red wine, Italian bread crumbs and Romano cheese.  Served with vegetable and choice of potato.  16.99

CHICKEN PALERMO Tender chicken breast sautéed with garlic, shallots and Italian sausage in a spicy Parmesan cream sauce.  Served over fettuccini. 12.99

BABY BACK RIBS A full slab of out famous baby back ribs slow cooked and basted with our top secret BBQ sauce.  Served with vegetable and choice of potato.  15.99

LO CAL SALMON Salmon filet grilled to perfection. Served with fruit, salad and your choice of dressing.   12.99

BORDELAISE PORK CHOPS Two center cut chops covered with our homemade bordelaise sauce.  Served with vegetable, choice of potato and apple slices. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Cream of Chicken and Rice
VEGETABLE: Chefs Choice DESSERT: Oreo Sundae ~ 5.99
WINE: Apple Pear Sangria ~ 7.00
DRINK : Strawberry Punch ~ 6.00
MARTINI: Blue Smoke-tini ~  7.00
BEER: Guinness Stout Cans ~ 5.00