Friday, October 19, 2018

FRIDAY LUNCH AND DINNER SPECIALS

D 2 D for Bianca (One of our own) Oct 21st

FRIDAY LUNCH SPECIALS

APPETIZER: LOBSTER NACHOS
New England lobster salad, melted Colby jack cheese and jalapeños on top of individual tortilla chips. Served with guacamole, sour cream, shredded lettuce and salsa. 9.99

1/2 SANDWICH & SOUP OR SALAD
Half of an Egg Salad on White. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

STUFFED GREEN PEPPERS
Two oven baked green peppers stuffed with seasoned rice, ground beef and marinara. Served with vegetables. (While Supplies Last) 10.99

6 oz. CILANTRO SALMON
A fresh 6 oz. salmon filet marinated in cilantro then grilled to order. Served with vegetable and choice of potato. 9.99

CHICKEN FLAUTAS- AMERICAN STYLE
Deep fried flour tortillas stuffed with tender chicken and mozzarella cheese topped with con queso, lettuce, tomatoes, green onion and sour cream. Served with Spanish rice and refried beans. 9.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Clam Chowder
VEGETABLES: Mixed Vegetables
DESSERT: Pumpkin Pie ~ 5.99
FEATURED WINE: Watermelon Sangria ~ G: 7.00
DRINK SPECIAL: Blue Island Margarita ~ 5.50
MARTINI: Coconut Snowball ~ 7.00
BEER: Fist City ~ 5.00

FRIDAY DINNER SPECIALS

APPETIZER: LOBSTER NACHOS
New England lobster salad, melted Colby jack cheese and jalapeños on top of individual tortilla chips. Served with guacamole, sour cream, shredded lettuce and salsa. 9.99

J.R.'S FAVORITE PORK CHOPS
Two center cut chops sautéed with garlic, red wine, onions and mushrooms. Served with vegetable, apple slices and choice of potato. 13.99

CHICKEN FLAUTAS- AMERICAN STYLE
Deep fried flour tortillas stuffed with tender chicken and mozzarella cheese topped with con queso, lettuce, tomatoes, green onion and sour cream. Served with Spanish rice and refried beans. 9.99

GARLIC BUTTER TILAPIA
Grilled tilapia filet sautéed in garlic butter sauce. Served with choice of potato and vegetable of the day. 9.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! REFILLS APPLY TO DINE-IN ONLY. While Supplies Last! NO DOGGIE BAGS ON REFILLS PLEASE!!! 11.99

STUFFED GREEN PEPPERS
Two oven baked green peppers stuffed with seasoned rice, ground beef and marinara. Served with vegetables. (While Supplies Last) 10.99

STEAK & SHRIMP VALENCIA
Tender strips of steak sautéed with shrimp, green onions, diced tomatoes, crushed red pepper and shallots. Served over fettuccine. A little spicy! 18.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Clam Chowder
VEGETABLES: Mixed Vegetables
DESSERT: Pumpkin Pie ~ 5.99
FEATURED WINE: Watermelon Sangria ~ G: 7.00
DRINK SPECIAL: Blue Island Margarita ~ 5.50
MARTINI: Coconut Snowball ~ 7.00
BEER: Fist City ~ 5.00