Tuesday, February 1, 2022

TUESDAY SPECIALS

 TUESDAY SPECIALS

LUNCH SPECIALS

APPETIZER: CUCUMBER BRUSCHETTA Six pieces of seasoned french bread topped with tomatoes, garlic, red onions, cucumber and basil in a vinaigrette dressing.  Topped with Asiago cheese.

1/2 SANDWICH AND SOUP OR SALAD Half of our Fried Cesar Wrap , served with your choice of soup or house salad. Sorry, NO SUBSTITUTIONS or modifications.

MEAT LOAF PLATE Homemade meatloaf served with mashed potatoes, gravy and vegetable. While Supplies Last!

PHILLY STEAK WRAP Tender slices of steak char-grilled with onions & mushrooms, then topped with mozzarella cheese.  Served with a pickle and fries.

POPEYE CHICKEN SANDWICH An 8oz chicken breast topped with sautéed spinach, mushrooms and mozzarella cheese.  Served with fries and pickle.

SALMON PECAN SALAD Tossed greens, candied pecans, bacon, tomatoes, cranberries, sliced egg and blue cheese crumbles. Served with Poppy Seed dressing.  

SPECIALS SERVED WITH SOUP OR SALAD 

Soup: Chicken and Rice 

Vegetable: Chefs Choice

Dessert: Rainbow Cake

Beer: Domestic bottles / Premium Bottles

WINE: Village White

DRINK: Tiramisu Coffee (Captain Morgan, Crème de Cocoa, Baileys & Coffee)

MARTINI: White Sangria Martini 

TUESDAY DINNER SPECIALS

APPETIZER: CUCUMBER BRUSCHETTA Six pieces of seasoned french bread topped with tomatoes, garlic, red onions, cucumber and basil in a vinaigrette dressing.  Topped with Asiago cheese.

MEAT LOAF PLATE Homemade meatloaf served with mashed potatoes, gravy and vegetable. While Supplies Last!

POPEYE CHICKEN A  chicken breast topped with sautéed spinach, mushrooms and mozzarella cheese. Served with vegetable and choice of potato.

POT ROAST SANDWICH Our delicious overnight cooked pot roast topped with mozzarella cheese & parmesan onion shoestrings on a french roll with fries and a pickle spear.  

SALMON PECAN SALAD Tossed greens, candied pecans, bacon, tomatoes, cranberries, sliced egg and blue cheese crumbles. Served with Poppy Seed dressing.

 SPECIALS SERVED WITH SOUP OR SALAD 

Soup: Chicken and Rice 

Vegetable: Chefs Choice

Dessert: Rainbow Cake

Beer: Domestic bottles / Premium Bottles

WINE: Village White

DRINK: Tiramisu Coffee (Captain Morgan, Crème de Cocoa, Baileys & Coffee)

MARTINI: White Sangria Martini