THURSDAY LUNCH SPECIALS
APPETIZER: LOADED TATER TOTS Tater tots with melted Colby cheese, bacon bits and green onions. Served with a side of ranch dressing.
1/2 SANDWICH AND SOUP OR SALAD Half of a Tuna Sandwhich on White, served with your choice of a house salad or our homemade soup. Sorry, NO SUBSTITUTIONS or modifications.
SALMON PECAN SALAD Mixed greens, candied pecans, bacon, tomatoes, cranberries, sliced egg and blue cheese crumbles. Served with Ppoppy Seed dressing.
LEMON CHICKEN PASTA Tender pieces of chicken sautéed with basil, lemon, garlic, olive oil, diced tomatoes, onions. Tossed with Linguine
TACOS Three corn tortillas with your choice of fried cod, seasoned grilled steak or chicken, all topped with Colby cheese, lettuce and tomato or cilantro and onions .Served with refried beans and rice.
SPECIALS SERVED WITH SOUP OF DAY OR SALAD
VEGETABLES: Chef's Choice
DESSERT: Fried Cheesecake Egg Rolls ala Mode
DRINK: $7 Margaritas $4.50 Mojitos
WINE: White Sangria or Red Sangria
MARTINI: Milky Way Martini
BEER: Coronas, Modelo's, Corona light, Corona Premier 3.50 Buckets $15
THURSDAY DINNER SPECIALS
APPETIZER: LOADED TATER TOTS Tater tots with melted Colby cheese, bacon bits and green onions. Served with a side of ranch dressing.
SALMON PECAN SALAD Mixed greens, candied pecans, bacon, tomatoes, cranberries, sliced egg and blue cheese crumbles. Served with Ppoppy Seed dressing.
LEMON CHICKEN PASTA Tender pieces of chicken sautéed with basil, lemon, garlic, olive oil, diced tomatoes, onions. Tossed with Linguine
CHICKEN AL FORNO An 8oz chicken breast sautéed with garlic butter and baked with parmesan cheese and Italian bread crumbs. Served with vegetable and choice of potato.
TACOS Three corn tortillas with your choice of fried cod, seasoned grilled steak or chicken, all topped with Colby cheese, lettuce and tomato or cilantro and onions .Served with refried beans and rice.
BLUE CHEESE PATTY MELT A 10 oz. ground chuck burger topped with blue cheese, bacon and grilled onions on rye bread. Served with fries and a pickle spear. Slaw upon request.
SPECIALS SERVED WITH SOUP OF DAY OR SALAD
VEGETABLES: Chef's Choice
DESSERT: Fried Cheesecake Egg Rolls ala Mode
DRINK: $7 Margaritas $4.50 Mojitos
WINE: White Sangria or Red Sangria
MARTINI: Milky Way Martini
BEER: Coronas, Modelo's, Corona light, Corona Premier 3.50 Buckets $15
