APPETIZER:SPINACH DIP WITH CORN & TAJIN Fresh spinach and artichokes in a parmesan cream cheese sauce with a hint of lime, corn & tajin. Served with tortilla chips
BLT CHOPPED CHICKEN SALAD Romaine lettuce tossed with diced tomatoes, bacon, grilled chicken breast, and cucumbers with a Chipotle-Ranch dressing on the side.
ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter. Served with fries and hush puppies. (Baked or Broiled $17.99) Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni! Refills apply to dine-in only. While Supplies Last!
CILANTRO SALMON A fresh Salmon filet marinated in a creamy cilantro sauce, then grilled to order. Served with vegetable and choice of potato.
TEXAS HOLD-EM BURGER A burger grilled to perfection topped with Colby-jack cheese, onion strings & BBQ sauce. Served with fries and pickle. Slaw upon request.
SPECIALS SERVED WITH SOUP OR SALAD
SOUP: Cream of Bake Potato
DESSERT: Lava Cake
Drink: The Blizzard
Martini: Sapphire Snowflake
