Tuesday, February 19, 2019

TUESDAY LUNCH AND DINNER SPECIALS

TUESDAY LUNCH SPECIALS

APPETIZER: CHEESY BACON POTATO CHIPS
Homemade potato chips topped with cheese, bacon and green onions. Served with a side of ranch. 5.99

1/2 SANDWICH & SOUP OR SALAD
Half of a reuben sandwich. Served with your choice of a house salad or our homemade soup. Sorry, NO substitutions. 6.99

CHICKEN VESUVIO
An 8oz. chicken breast sautéed with Italian spices and onions in garlic/lemon sauce. Served with Vesuvio potatoes. 10.99

SALMON CLUB WRAP
Fresh salmon topped with bacon, Colby cheese and avocado. All wrapped in a flour tortilla with chives, tomatoes and aioli sauce. Served with fries and pickle spear. Cole slaw upon request. 9.99

CARNITAS TACOS
Three corn tortillas topped with tender carnitas pork, cilantro,diced onions. Served with Spanish rice, refried beans, and salsa. 8.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes, gravy and vegetables. While Supplies Last! 8.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Vegetable Barley
VEGETABLE: Green Bean Parmesan
DESSERT: Strawberry Lava Cake 5.99
FEATURED WINE: Strawberry Mango Sangria 7.00
FEATURED DRINK: Vodka Sunrise 6.00
FEATURED MARTINI: Toffee Martini 7.00
FEATURED BEER: MILLER LITE DRAFT 2.00
MILLER LITE PITCHER 7.00


TUESDAY DINNER SPECIALS

APPETIZER: CHEESY BACON POTATO CHIPS
Homemade potato chips topped with cheese, bacon and green onions. Served with a side of ranch. 5.99

CARNITAS TACOS
Three corn tortillas topped with tender carnitas pork, cilantro ,diced onions. Served with Spanish rice, refried beans, and salsa. 8.99

CHICKEN VESUVIO
An 8oz. chicken breast sautéed with Italian spices and onions in garlic/lemon sauce. Served with Vesuvio potatoes. 10.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes, gravy and vegetables. While Supplies Last! 8.99

VALENCIA PORK CHOPS
Two center cut chops sautéed with garlic, shallots, olive oil, red wine and crushed red pepper. Served with vegetable, apple slices and choice of potato. 13.99

TERIYAKI SALMON
An 8oz. fresh salmon filet basted with tangy teriyaki sauce. Served with vegetables and choice of potato. 13.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: Vegetable Barley
VEGETABLE: Green Bean Parmesan
DESSERT: Strawberry Lava Cake 5.99
FEATURED WINE: Strawberry Mango Sangria 7.00
DRINK SPECIAL: Vodka Sunrise 6.00
MARTINI: Toffee Martini 7.00
BEER: Domestic Bottles 3.00/ Premium Bottles 3.50