FRIDAYSPECIALS
TAJIN SPINACH DIP Fresh spinach and artichokes in a parmesan cream cheese sauce with a hint of lime, corn & tajin. Served with tortilla chips 10.99
FAJITA BURGER A 10 oz. burger topped with pepper jack cheese, grilled onions and peppers. Served with salsa, guacamole, fries and a pickle spear. 14.99
Salmon DIABLO Pasta Salmon, cajun cream sauce served over fettuccini. Served with garlic bread. 16.99
BORDELAISE SKIRT STEAK Skirt steak sautéed with shallots, mushrooms, red wine, garlic, and brown gravy. Served with choice of potato and vegetable 21.99
TRI COLOR CHICKEN PASTA SALAD Tri color pasta tossed with ROMAINE , Asiago cheese, and House dressing. Topped with hard boiled egg, avocado, diced tomatoes and grilled chicken...15.99
ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw by request. Refills apply to dine-in only. Please no sharing...15.99
SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD SOUP: TOMATO FLORENTINE DESSERT: CHEESE CAKE 5.00 WINE: Half Price Bottles of House Wine DRINK: RED OR WHITE SANGRIA 6.00
