Monday, January 3, 2022

MONDAY SPECIALS

 MONDAY LUNCH SPECIALS

APPETIZER: TRIO OF FINGERS Our World Famous Chicken Fingers prepared original style, BBQ style, and buffalo style. Served with finger mustard, ranch, and blue cheese.

1/2 SANDWICH AND SOUP OR SALAD Half of our homemade grilled cheese, served with your choice of soup or house salad. Sorry, NO SUBSTITUTIONS or modifications.

ITALIAN PANINI Ham, salami, and Swiss cheese topped with shredded lettuce, tomato, fresh basil, and Italian dressing.  Grilled on a panini bread and served with a pickle spear and fries.  Slaw upon request.

CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!

BBQ PULLED PORK SANDWICH Smoked pulled pork simmered in our secret BBQ sauce piled high on a gourmet bun and topped with coleslaw, sliced pickles, and onion strings.
Served with fries and a pickle spear.  Slaw upon request.

CILANTRO SALMON A  fresh Salmon filet marinated in a cilantro CREAM SAUCE, grilled to order.  Served with vegetable and choice of potato

SPECIALS SERVED WITH SOUP OR SALAD
Soup: Tomato Florentine
Vegetable: Chefs Choice
Dessert: Turtle Cheesecake
WINE: Village White 
DRINK: Polar Bear ( Baileys, Peppermint & Hot Chocolate)
MARTINI: Sapphire Snowflake 
BEER: Domestic Pints 2.00  Pitchers 7.00


 MONDAY DINNER SPECIALS

APPETIZER: TRIO OF FINGERS Our World Famous Chicken Fingers prepared original style, BBQ style, and buffalo style. Served with finger mustard, ranch, and blue cheese.

ITALIAN PANINI Ham, salami, and Swiss cheese topped with shredded lettuce, tomato, fresh basil, and Italian dressing.  Grilled on a panini bread and served with a pickle spear and fries.  Slaw upon request.

VELVEETA OLIVE BURGER Our 10 oz. ground chuck burger char-grilled to perfection then topped with chopped Spanish olives, crispy bacon and Velveeta cheese.  Served with a pickle and fries. Slaw upon request.

CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!

BBQ PULLED PORK SANDWICH Smoked pulled pork simmered in our secret BBQ sauce piled high on a gourmet bun and topped with coleslaw, sliced pickles, and onion strings.
Served with fries and a pickle spear.  Slaw upon request.

CILANTRO SALMON A  fresh Salmon filet marinated in a cilantro CREAM SAUCE, grilled to order.  Served with vegetable and choice of potato

SPECIALS SERVED WITH SOUP OR SALAD
Soup: Tomato Florentine
Vegetable: Chefs Choice
Dessert: Turtle Cheesecake
WINE: Village White 
DRINK: Polar Bear ( Baileys, Peppermint & Hot Chocolate)
MARTINI: Sapphire Snowflake 
BEER: Domestic Pints 2.00  Pitchers 7.00