FRIDAY SPECIALS APPETIZER: CARNE ASADA FRIES – $14.99 PERFECTLY SEASONED SKIRT STEAK SERVED OVER SEASONED FRENCH FRIES TOPPED WITH MELTED COLBY CHEESE, PICO DE GALLO, SOUR CREAM GUACAMOLE AND GREEN ONION. SERVED WITH A SIDE OF SALSA.
SPINACH SALMON SALAD – $18.99 FRESH SPINACH TOSSED WITH BACON, RED ONIONS, EGGS, MUSHROOMS & TOPPED WITH A GRILLED SALMON FILET. SERVED WITH A SIDE OF OUR HOMEMADE HOT BACON DRESSING.
REUBEN BURGER – $15.99 A 10 OZ. GROUND CHUCK BURGER TOPPED WITH CORNED BEEF, SAUERKRAUT, MELTED SWISS CHEESE AND THOUSAND ISLAND DRESSING! SERVED ON A BUN WITH FRIES AND A PICKLE SPEAR.
ALL YOU CAN EAT FISH FRY – $18.99 BOSTON COD, HAND BATTERED AND DEEP FRIED TO ORDER. SERVED WITH FRIES, TARTAR SAUCE AND HUSH PUPPIES. COLESLAW BY REQUEST. REFILLS APPLY TO DINE-IN ONLY. PLEASE NO SHARING!
CHICKEN VALENCIA – $15.99 TENDER CHICKEN BREAST SAUTÉED WITH GARLIC, SHALLOTS, OLIVE OIL, GREEN ONIONS, TOMATOES & CRUSHED RED PEPPER. TOSSED WITH FETTUCCINE.
BLT SLIDERS – $13.99 BACON, LETTUCE, TOMATOES AND MAYO SERVED ON 3 SLIDER BUNS WITH FRIES AND A PICKLE SPEAR. COLESLAW UPON REQUEST.
SPECIALS SERVED WITH HOUSE SALAD OR SOUP OF THE DAY
SOUP: CREAM OF BROCCOLI |
DESSERT: VTG BUTTER CAKE $6 |
BEER: COLD SNAP $6 |
DRINK: MEZCAL & APEROL COCKTAIL $8 |
WINE: HALF PRICED BOTTLES OF MEADOWCROFT PINOT NOIR
