APPETIZER: LOADED CHICKEN FINGERS Three of our World Famous chicken fingers with Colby cheese, bacon bits, and green onion. Served with a side of ranch dressing.
MUSHROOM SWISS BURGER Burger, char-grilled and topped with Swiss, sautéed mushrooms. lettuce, & tomato. Served on a fresh bun with fries, cole slaw and pickle.
CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!
STEAK TACO SALAD A crispy tortilla shell with skirt steak, mixed greens, topped with cheese, black olives, jalapeno, tomato, sour cream & guacamole. Served with salsa on the side
SALMON DIABLO PASTA Fresh salmon filet, tossed in a cajun diablo cream sauce. Tossed with fettuccine & served with garlic bread.
SPECIALS SERVED WITH SOUP OR HOUSE SALAD
Soup: Tomato Florentine
Dessert: Fried Cheesecake Egg rolls
Drink: Sky Island
Wine: Village white or Red
BEER: Miller or Coors light draft $2 Pitchers $7
