Thursday, May 16, 2019

THURSDAY LUNCH & DINNER SPECIALS


THURSDAY LUNCH SPECIALS

APPETIZER: BBQ PULLED PORK NACHOS
SERVED WITH SMOKED PULLED PORK SIMMERED IN OUR
HOMEMADE BBQ SAUCE, GUACAMOLE, SOUR CREAM, CHEESE,
OLIVES, LETTUCE, TOMATOES AND JALAPENOS (SALSA BY
REQUEST) 9.99

1/2 SANDWICH & SOUP OR SALAD
HALF OF A HAM & CHEESE. SERVED WITH YOUR CHOICE OF A
HOUSE SALAD OR OUR HOMEMADE SOUP. SORRY, NO
SUBSTITUTIONS. 6.99

BEEF STEAK SALAD
TENDER STRIPS OF SKIRT STEAK LAYERED ON TOP OF A BED OF
MIXED GREENS WITH COLBY CHEESE, BACON, AND CUCUMBERS.
SERVED WITH A1 RANCHERO DRESSING. 10.99

HOT TURKEY DINNER
TENDER SLICES OF ROAST TURKEY PILED HIGH ON HOMEMADE
STUFFING AND TOPPED WITH GRAVY. SERVED WITH MASHED
POTATOES. WHILE SUPPLIES LAST! 7.99

DELI WRAP
HAM, SALAMI, AND MORTADELLA ROLLED UP IN A FLOUR
TORTILLA WITH SHREDDED LETTUCE, TOMATOES AND A
CHIPOTLE RANCH DRESSING. SERVED WITH FRIES AND A PICKLE
SPEAR. 7.99

CHEESY MACARONI & SHRIMP PANBAKE
FRIED SHRIMP TOSSED WITH MACARONI & CHEESE, THEN
TOPPED WITH BREAD CRUMBS, ASIAGO CHEESE & BAKED TO A
GOLDEN BROWN. (NO POTATO OR VEGETABLE) 10.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: BEEF BARLEY
VEGETABLES: CALIFORNIA
DESSERT: LAVA CAKE ~ 5.99
FEATURED WINE: RED SANGRIA ~ 7.00
DRINK SPECIAL: MARGARITA ~ 3.50 MOJITO ~ 4.50
MARTINI: RUM PUNCH ~ 7.00
BEER: CORONA, CORONA LITE, DOS XX & MODELO ~ 3.50
BUCKETS OF 5 ~ 15.00




THURSDAY DINNER SPECIALS

APPETIZER: BBQ PULLED PORK NACHOS
SERVED WITH SMOKED PULLED PORK SIMMERED IN OUR
HOMEMADE BBQ SAUCE, GUACAMOLE, SOUR CREAM, CHEESE,
OLIVES, LETTUCE, TOMATOES AND JALAPENOS (SALSA BY
REQUEST) 9.99

CHICKEN ROMANO
AN 8OZ CHICKEN BREAST SAUT√ČED WITH SHALLOTS, GARLIC
AND RED WINE THEN BAKED WITH ITALIAN BREAD CRUMBS AND
PARMESAN CHEESE. SERVED WITH VEGETABLE AND CHOICE OF
POTATO. 10.99

HOT TURKEY DINNER
TENDER SLICES OF ROAST TURKEY PILED HIGH ON HOMEMADE
STUFFING AND TOPPED WITH GRAVY. SERVED WITH MASHED
POTATOES. WHILE SUPPLIES LAST! 7.99

HOLLANDAISE STEAK
AN 8 OZ. N.Y. STRIP STEAK GRILLED TO PERFECTION AND
TOPPED WITH HOLLANDAISE SAUCE. SERVED WITH CHEFS'
VEGETABLE AND CHOICE OF POTATO. 13.99

FLORIDA PORK CHOPS
TWO CENTER CUT CHOPS (1LB.) MARINATED AND TOPPED WITH
A TANGY CITRUS-ORANGE SAUCE. SERVED WITH VEGETABLE,
APPLE SLICES, AND CHOICE OF POTATO. 13.99

CHEESY MACARONI & SHRIMP PANBAKE
FRIED SHRIMP TOSSED WITH MACARONI & CHEESE, THEN
TOPPED WITH BREAD CRUMBS, ASIAGO CHEESE & BAKED TO A
GOLDEN BROWN. (NO POTATO OR VEGETABLE) 10.99

SPECIALS SERVED WITH SOUP OF THE DAY OR SALAD
SOUP: BEEF BARLEY
VEGETABLES: CALIFORNIA
DESSERT: LAVA CAKE ~ 5.99
FEATURED WINE: RED SANGRIA ~ 7.00
DRINK SPECIAL: MARGARITA ~ 3.50 MOJITO ~ 4.50
MARTINI: RUM PUNCH ~ 7.00
BEER: CORONA, CORONA LITE, DOS XX & MODELO ~ 3.50
BUCKETS OF 5 ~ 15.00